1. RYAN LATOGA JAZMIN
Blk. 4 Lot 19 Bayabas Street Carlas Apartment Millwood Ville Subdivision
Brgy.Pulo Cabuyao Laguna Philippines
ryanjazmin@yahoo.com
Cp #. 09273660101
GOAL:
• To obtain a position that fits to my knowledge and skills
• To be trained and to continuously learn in order to enhance previous learning and gain new
knowledge and skills for utilization in work and to be imparted to others in the future
WORK EXPERIENCES:
,
Philfoods
Position: Production Supervisor
Period: October 20, 2014 up to present
Duties and Responsibilities:
• Responsible for organizing, leading and monitoring the production operation
• Implement 100% FIFO
• Assess and reports accurately the daily work accomplishment.
• Ensure that companies and policy rules and regulation are strictly implemented.
Food Flow Inc.
Position: Production Supervisor
Period: October 2, 2009 to October 20, 2014
Duties and Responsibilities:
• Oversee operation of processing lines from RM preparation, cooking, filling, retort and labeling
& packing section
• Responsible for organizing, leading and monitoring the production operation
• Implement 100% FIFO
• Responsible for the maintenance and improvement of filling machines
• Conducts audit and identifies areas that require improvement to provides better ways to do job
• Assess and reports accurately the daily work accomplishment.
• Participate in preventive maintenance activities
• Prepare daily and monthly production reports
• Ensure that companies and policy rules and regulation are strictly implemented.

2. • With knowledge in operating 2 types of retort the water immersion retort and Spray Retort
Coca – Cola Bottler’s Phil. Inc.
Position: Quality Assurance Department (On the Job Training)
Period: April 26, 2007 to May 31, 2007
Duties and Responsibilities:
• Conduct Laboratory test
• Conduct water sampling
• Monitor in line process
• Monitor receiving area
• Monitor retain samples
TRAINING ATTENDED:
PILMICO BAKERY TRAINING
Science of baking and basic baking formulation
Technical application of soft ad hard flour
January 26 – 31, 2015
Pilmico Research & Training Bakery
317 El Grande BF Homes Parañaque, Manila
SAFETY TRAINING FOR EMLPOYEES MANAGERS AND SUPERVISORS (STEMS)
March 9, 2013
FFI Sta. Rosa Laguna
SEMINARS ATTENDED:
PEST AWARENESS SEMINAR
Oct. 30, 2014
2nd
floor offsite warehouse training room Laguna International Park
Biñan Laguna
PLANT HYGIENE SEMINAR
July 1, 2011
FFI Sta. Rosa Laguna

3. THERMAL PROCESSING METHODS OPERATION
December 22, 2009
FFI Sta. Rosa Laguna
FOOD INDUSTRY FORUM
“Mapping the industry of food thru Biotechnology”
November 29, 2008
SM Mall of Asia, Pasay City
FOOD TECH SEMINAR
“FOOD TECHNOLGY 2008 BETTER FOOD FOR ALL”
February 7, 2008
Bicol University Legazpi City
45th
PHILIPPINE ASSOCIATION OF FOOD TECHNOLOGY ANNUAL CONVENTION
September 5, 2006
Heritage Hotel Pasay City
EDUCATIONAL ATTAINMENT:
Bicol University
Bachelor of Science in Food Technology
Legazpi City
2003– 2008
Sorsogon National High School
Sorsogon City
1999 – 2003
Sorsogon Pilot Elementary School
Sorsogon City
1993 - 1999

4. PERSONAL DATA:
Date of Birth : October 25, 1985
Age : 29
Civil Status : Single
Religion : Roman Catholic
Height : 5’9
Hobbies : Watching TV/ Surfing the net
Skills : Computer Literate
Affiliation : Member of PAFT
CHARACTER REFERENCES:
Marvin F. Manuel
Production Manager
Food Flow Inc.
0917-565-919