RASHAUD D. COLEMAN
708 Cook Road,Durham,NC 27713 | 919-282-7689| rashaud.d.coleman@students.cookman.edu
SUMMARY
 Excellentmathematical,multitasking,andcomputerskills
 Proficiency inusingcomputers,calculator,and other machines required for
transactions
 Outstandingcustomer relation skillsand ability to ensurea customerpriority
culture
 Ability to work with flexibility in a continuousscheduleof day,nights,holidays,
and weekends
 Timely and efficientworkmanship
EDUCATION
[2008-2012] CollegePreparatoryDiploma, HillsideNewTech High School
[2012-2015] Attended 3 years, Bethune-CookmanUniversity
Bachelorof Science – Psychology
EXPERIENCE
May 2013 –Jan 2015 Cook/Cashier, Coleman’s Seafood Restaurant
· Clean food preparationareas,cookingsurfaces,and utensils.
· Cook and packagebatchesof food,such ashamburgersandfried chicken,which are
prepared to order or keptwarmuntil sold.
· Cook the exactnumber of items ordered by each customer,workingon several
differentorders simultaneously.
· Maintainsanitation,health,and safety standardsin work areas.
· Measureingredientsrequired forspecific fooditems beingprepared.
· Operatelarge-volumecookingequipmentsuch asgrills,deep-fatfryers,or griddles.
· Read food order slipsor receiveverbal instructionsasto food required by patron,
and prepareandcook foodaccordingto instructions.
· Verify thatprepared food meets requirementsfor quality andquantity.
· Wash,cut,and preparefoodsdesignated for cooking.
· Clean,stock,and restock workstationsanddisplaycases.
· Order and takedelivery of supplies.
· Scheduleactivitiesandequipmentusewith managers,usinginformation aboutdaily
menus to help coordinatecookingtimes.
· Takefood and drink ordersand receivepaymentfromcustomers
Page2
· Receivepayments and presentchangeto customers
· Function asthehostof therestaurant
· Receivefood checks fromwaitersor customers
· Appeal to impatientor irritated customers,especiallyduringrush hours
· Managetheregister,includingall creditcard andcash operations
· Ensurea balanceof theregister attheend of the shiftor workingperiod.
September 2015 Landscaping, GRC Temporary Staffing Services
· Carefor established lawnsby mulching,weeding and trimmingandedgingaround
flower beds,walks,and walls.
· Followplanned landscapingdesignsto determinewhereto lay sod,sowgrass,or
plantflowersand foliage.
· Provideproperupkeep of sidewalks,driveways,parkinglots,fountains,planters,
burial sites,andother groundsfeatures.
· Gather and removelitter.
June 2015 Floor Stripping/Waxing, Fred Hayes (Temporary)
· Performs all general required tasksasdirected
· Uses floor machines for buffing,stripping,waxing,vacuumingand carpetcleaning
safely,according to proper usage,and asagreed to schedulewith crewleader.
· Performs all taskswithinpropersafety guidelines,company guidelines,andas
directed by management.
· Followsall company policiesand proceduresregardingsafety,customer service,
proper attire,and workingconditionssuch ashoursandtimekeeping
· Performs assignmentsaccordingto company scheduleand asexpected
· Followsoral and written instructions
· Works effectivelyindividually andwith a team
February 2016 ParkingLotAttendant, Careers USA/Daytona Speedway
· Usehand signalsand lightsto directpatronsinto open spots.
· Clean up debrisfromparkinglot.
· Position or removebarricades to preventparkingincertainspots.
· Escortcustomersto their vehicles if needed.
· Help customerslocatetheir vehicles.
· Help patronsexitparkinggaragesafely.
· Givedirectionsto nearesthighwayor destination.
March 2016 Sales Associate,Journeys atVolusia Mall
· Meet and exceed salesgoalsand standardsof performance
· Providea fun,full-serviceshoppingexperienceto customers
· Stay informed of currentfashiontrends
· Followall LossPrevention practicesandprotectcompanyassets
· Performall operational proceduresaccurately,inaccordancewith Operations
Policies
Page3
· Assistwith receiving/sendingshipmentsof merchandise
· Maintainstoreappearanceand stockroomorganization
SKILLS
· Three years’experienceworkingin anprivatefastfood industry
· Three years’experienceinCustomerService
· Competent atmanagingresponsibilities in a high-volumeatmosphere
· Skilled atinteractingwith customersof all socioeconomicbackgrounds
· Hard worker,quick learner,andability to assumeresponsibility
· Polite,respectful,and courteousmanners
· Responsible,efficient,and flexible
· Meticulousworker;attentiveto quality and detail
· Ableand willingto assistco-workers,supervisors,and clientsina cooperativemanner
· Committed to providingtotal quality work
· Self-motivated;ableto learn on own initiative
· Skilled atworkingwith peoplewith diversebackgrounds
· Love for animals
Software
· MicrosoftOffice,Excel,PowerPoint,MostSocial Media
References areavailableupon request.

Rashaud C Resume'

  • 1.
    RASHAUD D. COLEMAN 708Cook Road,Durham,NC 27713 | 919-282-7689| rashaud.d.coleman@students.cookman.edu SUMMARY  Excellentmathematical,multitasking,andcomputerskills  Proficiency inusingcomputers,calculator,and other machines required for transactions  Outstandingcustomer relation skillsand ability to ensurea customerpriority culture  Ability to work with flexibility in a continuousscheduleof day,nights,holidays, and weekends  Timely and efficientworkmanship EDUCATION [2008-2012] CollegePreparatoryDiploma, HillsideNewTech High School [2012-2015] Attended 3 years, Bethune-CookmanUniversity Bachelorof Science – Psychology EXPERIENCE May 2013 –Jan 2015 Cook/Cashier, Coleman’s Seafood Restaurant · Clean food preparationareas,cookingsurfaces,and utensils. · Cook and packagebatchesof food,such ashamburgersandfried chicken,which are prepared to order or keptwarmuntil sold. · Cook the exactnumber of items ordered by each customer,workingon several differentorders simultaneously. · Maintainsanitation,health,and safety standardsin work areas. · Measureingredientsrequired forspecific fooditems beingprepared. · Operatelarge-volumecookingequipmentsuch asgrills,deep-fatfryers,or griddles. · Read food order slipsor receiveverbal instructionsasto food required by patron, and prepareandcook foodaccordingto instructions. · Verify thatprepared food meets requirementsfor quality andquantity. · Wash,cut,and preparefoodsdesignated for cooking. · Clean,stock,and restock workstationsanddisplaycases. · Order and takedelivery of supplies. · Scheduleactivitiesandequipmentusewith managers,usinginformation aboutdaily menus to help coordinatecookingtimes. · Takefood and drink ordersand receivepaymentfromcustomers
  • 2.
    Page2 · Receivepayments andpresentchangeto customers · Function asthehostof therestaurant · Receivefood checks fromwaitersor customers · Appeal to impatientor irritated customers,especiallyduringrush hours · Managetheregister,includingall creditcard andcash operations · Ensurea balanceof theregister attheend of the shiftor workingperiod. September 2015 Landscaping, GRC Temporary Staffing Services · Carefor established lawnsby mulching,weeding and trimmingandedgingaround flower beds,walks,and walls. · Followplanned landscapingdesignsto determinewhereto lay sod,sowgrass,or plantflowersand foliage. · Provideproperupkeep of sidewalks,driveways,parkinglots,fountains,planters, burial sites,andother groundsfeatures. · Gather and removelitter. June 2015 Floor Stripping/Waxing, Fred Hayes (Temporary) · Performs all general required tasksasdirected · Uses floor machines for buffing,stripping,waxing,vacuumingand carpetcleaning safely,according to proper usage,and asagreed to schedulewith crewleader. · Performs all taskswithinpropersafety guidelines,company guidelines,andas directed by management. · Followsall company policiesand proceduresregardingsafety,customer service, proper attire,and workingconditionssuch ashoursandtimekeeping · Performs assignmentsaccordingto company scheduleand asexpected · Followsoral and written instructions · Works effectivelyindividually andwith a team February 2016 ParkingLotAttendant, Careers USA/Daytona Speedway · Usehand signalsand lightsto directpatronsinto open spots. · Clean up debrisfromparkinglot. · Position or removebarricades to preventparkingincertainspots. · Escortcustomersto their vehicles if needed. · Help customerslocatetheir vehicles. · Help patronsexitparkinggaragesafely. · Givedirectionsto nearesthighwayor destination. March 2016 Sales Associate,Journeys atVolusia Mall · Meet and exceed salesgoalsand standardsof performance · Providea fun,full-serviceshoppingexperienceto customers · Stay informed of currentfashiontrends · Followall LossPrevention practicesandprotectcompanyassets · Performall operational proceduresaccurately,inaccordancewith Operations Policies
  • 3.
    Page3 · Assistwith receiving/sendingshipmentsofmerchandise · Maintainstoreappearanceand stockroomorganization SKILLS · Three years’experienceworkingin anprivatefastfood industry · Three years’experienceinCustomerService · Competent atmanagingresponsibilities in a high-volumeatmosphere · Skilled atinteractingwith customersof all socioeconomicbackgrounds · Hard worker,quick learner,andability to assumeresponsibility · Polite,respectful,and courteousmanners · Responsible,efficient,and flexible · Meticulousworker;attentiveto quality and detail · Ableand willingto assistco-workers,supervisors,and clientsina cooperativemanner · Committed to providingtotal quality work · Self-motivated;ableto learn on own initiative · Skilled atworkingwith peoplewith diversebackgrounds · Love for animals Software · MicrosoftOffice,Excel,PowerPoint,MostSocial Media References areavailableupon request.