This document summarizes information about Poe-tree Premium Organic Extra Virgin Olive Oil from Greece. The olive oil is produced from Koroneiki olives grown using organic and sustainable practices in Messinia, Greece. It is cold pressed within 27°C to maintain nutrients and has a fruity taste with notes of green tomato and leaves. The aim is for the olive oil to add inspiration to culinary creations.

1. Premium
Organic
Extra
Virgin
Olive Oil
bio
Product of Greece

2. For thousands of years, the
blessed olive tree offers,
through its fruits and its juice–
olive oil, wealth, well-being
and inspiration to those who
live on the shores of the
Mediterranean.
Our Extra Virgin Olive Oil has
all the gifts of the land of
Messinia, in the southern part
of Greece. Inspiring and life
giving sun, water from the
snows of high mountains, the
salty Mediterranean sea
breeze and the love of the
people who produce it. A love
for our land and the environ-
ment that becomes obvious
from the natural cultivation
and care of the olive trees, to
the careful picking of the fruit
by hand and the cold extrac-
tion of this unique organic
olive oil.
Nature is our inspiration. Our
poetry is the olive oil you are
holding. We hope it can add
some inspiration to your
culinary creations.
Enjoy

3. Poe-tree olive oil is our poetry. It’s the
product of our inspiration, which comes from
nature, our tradition and our children. As any
poem can inspire you, our aim is for our
Poe-tree to add some inspiration to your
culinary creation and help you live healthier
lives.
Product Description
Poe-tree
Premium Organic Extra Virgin Olive Oil
Premium quality organic olive oil from
Messinia region in Greece.
The olives are hand picked in December
while still green and grown using sustainable
cultivation practices and strict organic
standards. No pesticides or fertilizers are
used and the olive trees are not watered.
The olive oil is unfiltered to maintain all its
valuable nutrients and produced using cold
extraction process at temperature lower than
27o C, in a 2-stage olive oil mill.
It is a single-varietal olive oil from the Kore-
neiki olives which produce olive oil with very
high level of polyphenols, natural fruity taste,
and dark green colour.
Available in 500ml and 200ml bottle
contained in cardboard box to protect oil
from light.

4. Quality Characteristics
Tasting Notes: Fruity olive oil with no
defects and high essence of green tomato,
green leafs and slight essence of floral.
Contains all the premium characteristics of
the Koroneiki variety which makes it suitable
for salads and fish with no interference to the
taste, boosting the overall flavor.
Organoleptic: Fruity: 7.5, Bitter: 3,
Pungent: 2.5
Olive grove & production location:
Messinia, Greece
Olive Variety: 100% Koroneiki
Harvest: Early Harvest. Hand-picked in
December
Pressing: Cold pressed below 27oC and
unfiltered
Analysis at production: Acidity (as % of
oleic acid): 0.36% (max 0.8%), Peroxide
Value (meq 02/Kg) : 7.5 (max 20), K-232:
1.80 (max 2.5), K-270: 0.145 (max 0.22), ΔK:
-0.001 (max 0.01)
Organic Certification: Certified by Dio
Organization in accordance with Reg. (EC)
834/2007
Security Features: Holographic security
label with unique serial number.
Self life: 24 months from production
Storage guidelines: Must be stored in a
cool and dark place, away from direct
sunlight
Packaging: Rectangular clear glass bottle,
contained in cardboard box.
Sizes: 500ml, and 200ml
GR-BIO-01
Greece
Agriculture
Inspirational Foods Head Office:
22 Kresnas Street Kifissia, 145 61, Greece
www.poe-tree.com
Produced in Greece
Certified by DIO
Organization in accordance
with Reg. (EC) 834/2007