This document discusses the requirements and considerations for opening a pizzeria restaurant. The pizzeria will focus only on pizza offerings and organize pizza delivery. It should have a floor area of at least 200 square meters located in a high-traffic area like the city center. Significant investment is required to purchase necessary pizza production equipment, refrigerators, dishwashers, furniture, and more. The total startup capital needed is estimated to be at least 5 million to properly open and organize the pizzeria business.