This document outlines the procedures and objectives for a three-day fetal pig dissection lab for 7th grade students. On day one, students will examine the pig's external anatomy by locating features like toes, ears, snout, and urogenital openings. Day two focuses on internal anatomy with students identifying organs like the liver, stomach, intestines, pancreas, and spleen. Day three examines the circulatory system where students will locate the heart chambers and vessels like the aorta and remove the heart to view internal features. Safety protocols are provided emphasizing PPE use, sanitation, and careful use of tools during each dissection activity.