Pierre Penda has over 15 years of experience in engineering risk assessment and loss prevention. He is proficient in various engineering software and provides solutions to mitigate risks for clients in various industries. He has worked in senior consultant and engineering roles for Global Risk Consultants and FM Global conducting risk evaluations, engineering analyses, and ensuring regulatory compliance.

1. PIERRE PENDA
Smyrna, Georgia
pierrependa@gmail.com
404- 454-0846
SUMMARY
Diverse engineering experiences. Reliable, hardworking, and dedicated team player who works well under pressure
and with minimum supervision. Client-oriented problem solver with excellent time management and organizational
skills. Highly proficient in SprinkCal, RoofCalc, RoofNav, DustCalc, Microsoft Office (Word, Excel, PowerPoint),
Solid Edge, Solid Works, and Matlab.
WORK EXPERIENCE
Global Risk Consultants, Atlanta, Georgia
Senior Loss Prevention Consultant January 2015 – Present
 Provide engineering risk assessment, natural hazard risk evaluation, engineering analysis, construction and
fire protection reviews for clients with Total Insured Value ranging from $10M to $1B.
 Apply the correct fire and building codes for engineering analysis while utilizing proprietary data
management system.
 Identify, analyze, and specify requirements for public or private water supply and sprinkler systems. Obtain
water supply information and analyze adequacy of the system.
 Review maintenance and testing documentation and requirements for systems listed in NFPA 25 and provide
solutions where problems exist.
 Provide technical assistance for protection requirements on challenging occupancies such as explosive dust,
flammable liquid, aerosol storage and heat transfer systems.
 Subject Matter Expert in fire and fire growth for various types of constructions and recommend solutions to
mitigate PML (Probable Maximum Loss) and MFL (Maximum Foreseeable Loss).
FM Global, Alpharetta, Georgia
Senior Consultant Engineer in Risk Management and Loss Prevention January 2008 – December 2014
 Engineering Project Coordinator for $1B new facility of large pharmaceutical company in GA. Duties
include design of fire protection systems, alcohol piping and tanks storing flammable liquids used in the
overall process.
 Worked with various local managers and staff members to quantify foreseeable exposures by performing
hands on assessment of potential loss. Provided written reports and drawings detailing loss evaluation.
 Communicated appropriate recommendations and engineering solutions to ensure client understanding and
agreement for risk improvement. Work with Client Service Team in prioritizing recommendations for
various Accounts.
 Served as Designated Service Provider for selected clients to ensure compliance with risk improvement
suggestions.
 Subject Matter Expert for Fire, Wind, Flood, Ignitable Liquids and Dust Exposures, and working knowledge
of Equipment Hazards and Power Generation.
 Assessed and evaluated risks for various occupancies to work toward reaching Highly Protected Risk (HPR)
status.
 Confirmed exposures that threaten continuity of critical operations including property damage, business
interruption, particularly those related to bottlenecks or corporate interdependencies.

2. Centennial Farms Dairy, Atlanta, Georgia
Production Operator May 2001 – December 2003
 Modified the piping design to increase overall production and improve line effectiveness.
 Standardized cream and milk operations to maintain compliance with Food & Drug Administration
regulations.
Milky Way, Douala, Cameroon (Central Africa)
Production Supervisor September 1997 – May 1999
 Managed over 50 employees at different sites of the production plant. Assigned roles to all the production
associates.
 Assured 85% daily efficiency of the plant by reducing processing down time.
National Water Company, Douala, Cameroon (Central Africa)
Intern May 1996 – September 1996
 Extracted particles of rust in water by decantation. Tested pH level in water samples to prevent corrosion of
pipes.
 Collaboratively worked with laboratories water treatment solutions.
Nestle, Noisiel Marne La Vallee, France
Quality Analyst June 1992 – September 1994
 Evaluated losses in the milk processing line.
 Collected and analyzed consistency data at various stages of the production process.
EDUCATION
Georgia Institute of Technology, Atlanta, Georgia June 2004 – December 2007
 Bachelor of Science in Mechanical Engineering
Ngaoundere University Technical Institute, Cameroon (Central Africa) September 1993 – August 1997
 Bachelor of Science in Process Engineering