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 
Presented by:
Joyellen Braden
Laurie Dale
Ashton Raines
Victoria Bracewell
June 19, 2013
Team
Member
Database/
Journal Article
Citation
Summary
Statement
Database/
Journal Article
Citation
Summary
Statement
Joyellen
Braden
“Metablolic and
physiologic
improvements from
consuming a paleolithic,
hunter-gatherer type
diet.”
By: L.A. Frassetto1, M
Schloetter1, M Synder1,
R C Morris Jr1 and A.
Sebastian1. European
Journal of Clinical
Nurtrition(2009) 63, 947-
955;
doi:10.1038/ejcn.2009.4;
published online 11
February 2009
After doing a stufy of 9 non-
obese individuals it was
determined in this study that
when compared to the used
diet the Paleolithic (caveman)
Diet: reduces BP, reduces
plasma insulin, has a large
reduction in total cholesterol,
low density lipoproteins, and
triglycerides. Eight of the nine
participants demonstrated
these results. As stated in the
article references to the left,
“Even short-term
consumption of a paleolothic
type diet improves BP and
glucose tolerance, decreases
insulin sensitivity and
improves lipid profiles without
weight loss in healthy
sedentary humans.”
“A paleolithic diet is
more satiating per
calorie than a
mediterranean-like
diet in individuals
with ishemic heart
disease.” By:
Jonsson T, Granfeldt
Y, Erlanson-
Albertsson C, Ahren
B, Lindeberg S.
Department of
Clinical Science,
B11 BMC, University
of Lund, SE-221 84
Lund, Sweden.
TommyJonsson@m
ed.lu,se
Studies have
been conduced
that compared to
the
Mediterranean
diet and the
Paleolithic diet.
They have
brought forth
conclusions that
suggest that the
“Caveman Diet”
is more satiating
per calorie than
a
Mediterranean-
like diet.
Team Member Website Summary Statement
Ashton Raines http://thepaleodiet.com
The website contains
information on what you
are to eat and what you
are to avoid. The website
gives examples of daily
menus. It also gives you
the chance to buy other
resources to help further
your understanding of the
diet.
The website contains
sound information that
gives the needed
information to start and
maintain the Paleolithic
diet.
By: Ashton Raines
By: Ashton Raines
By: Laurie Dale
By: Laurie Dale
By: Laurie Dale
Team
Member
Website Summary
Statement
Journal Article
Citation
Summary
Statement
Victoria
Bracewell
http://www.webmd.com/
diet/features/diet-review-
the-caveman-paleo-diet
“Clinical trials have
shown that the Paleo
Diet is the optimum diet
that can lower the risk of
cardiovascular disease,
blood pressure, markers
of inflammation, help
with weight loss, reduce
acne, and promote
optimum health and
athletic performance.”
- Loren Cordain, PhD,
Colorado state
University professor and
author of The Paleo
Diet.
“ The Caveman
Diet, also called
the Paleolithic
(or Paleo),
Stone Age, and
Warrior diets, is
a plan based on
eating plants
and wild
animals similar
to what
cavemen are
presumed to
have eaten
around 10,000
years ago.”
“Can living like a
caveman prevent
disease and make you
lean and fit? Some
doctors argue that one
of the hottest wellness
trends is also one of
the healthiest.”
Graham, Tyler. "The
Paleo Diet and the
Case for Primal
Living." Men's Journal
LLC. (2012): n. page.
Web. 19 Jun. 2013.
http://www.mensjourna
l.com/magazine/the-
paleo-diet-and-the-
case-for-primal-living-
20130226
“ In 1985, a pair of
researchers published a
provocative paper
leveraging the fact that,
while the human
species has existed for
about 2 million years,
grain production is only
12,000 years old, and
the rise of processed
foods- new to human s
on an evolutional scare-
mirrors our uptick of
weight gain and chronic
disease. Cavemen did
not suffer from these
disease, because their
diet consisted of mostly
meat, vegetables, and
some fruit. The Paleo
movement started
collection members
slowly by steadily
growing. “

Breakfast 1 Hard Boiled Egg
3 oz. of Grilled Chicken
1 cup (8 oz.) of grapes
Water
Snack
(if hungry)
1 apple
¼ cup (2 oz.) of walnuts
Water
Lunch 3 oz. of Shrimp in Salad (unlimited amount of veggies)
1 tsp. of olive oil and lemon
1 cup (8 oz.) of cranberries
Water
Snack
(if hungry)
1 cup (8 oz.) of mixed berries
24 almonds
Herbal Tea (8 oz.)
Water
Supper 3 oz. Grilled Salmon
1 cup or more (8 oz.) steamed vegetables
1 cup (8 oz.) asparagus 1 cup - mixed fruit
Personal Diet List
Food Item Number
of
Servings
Serving Size Total grams
PINEAPPLE-RAW 0.5 1 CUP
DICED
PIECES
77.5 grams
CHERRIES-SOUR-RED-RAW 0.5 1 CUP
W/PITS
51.5 grams
ASPARAGUS-RAW 1 1 c 134 grams
CARROTS-RAW 0.5 1 CUP
SHREDDED
55 grams
CAULIFLOWER-RAW 0.5 1 CUP 1 IN
PIECES
50 grams
BROCCOLI-RAW 0.5 1 CUP
CHOPPED
44 grams
FINFISH-SALMON-PINK-COOKED
-DRY HEAT
3 1 OZ 85 grams
TEA-HERB-OTHER THAN CHAMOMILE
-BREWED
1 1 c 236.8 grams
NUTS-ALMONDS-DRY ROASTED
-UNBLANCHED-WO/SALT ADDED
0.25 1 CUP
WHOLE
KERNELS
34.5 grams
BLUEBERRIES-RAW 0.25 1 CUP 36.25 grams
STRAWBERRIES-RAW 0.5 1 CUP 74.5 grams
RASPBERRIES-RAW 0.25 1 CUP 30.75 grams
CRANBERRIES-RAW 1 1 CUP
WHOLE
95 grams
LEMON JUICE-RAW 1 1 tsp 5.07 grams
OIL-OLIVE-SALAD OR COOKING 1 1 tsp 4.5 grams
TOMATOES-RED-RIPE-RAW
-YR ROUND AVERAGE
1 1 TOMATO
2-3/5 IN
123 grams
CUCUMBER-RAW 0.5 1 CUP
SLICES
52 grams
SPINACH-RAW 1 1 CUP
CHOPPED
56 grams
LETTUCE-ICEBERG (INCLUDES CRISPHEAD
TYPES)
-RAW
3 1 LEAF 60 grams
FISH/SHELLFISH-SHRIMP
-MIXED SPECIES-RAW
3 1 OZ 85 grams
NUTS-WALNUTS-BLACK-DRIED 2 1 oz 56.7 grams
APPLES-RAW-W/SKIN 1 1 CUP
SLICES
110 grams
GRAPES-AMERICAN TYPE (SLIP SKIN)
-RAW
1 1
CUPWO/RF
92 grams
CHICKEN-ROASTING-MEAT ONLY
-CKD-ROASTED
3 1 oz 85.05 grams
By: Victoria
Bracewell

Nutrient Total Rec. %Rec
Calories 1449.25 2900 49.97%
Pro (g) 98.65 61 161.72%
Fat (g) 74 96.67 76.55%
Carb (g) 118.77 --
Na (mg) 450.09 2400 18.75%
vitA (IU) 23497.88 5000 469.96%
vitC (mg) 231.94 90 257.71%
satF (g) 8.94 32.22 27.75%
Chol (mg) 461.94 300 153.98%
Analysis Results By: Victoria Bracewell

Nutrient Total Rec. %Rec
Calories 1449.25 2900 49.97%
Pro (g) 98.65 61 161.72%
Fat (g) 74 96.67 76.55%
Carb (g) 118.77 --
Fiber (g) 32.95 30 109.83%
Cal (mg) 444.79 1000 44.48%
Iron (mg) 14.22 10 142.2%
Na (mg) 450.09 2400 18.75%
Pot (mg) 3699.48 --
Phos (mg) 1416.53 700 202.36%
Ash (g) 12.96 --
vitA (IU) 23497.88 5000 469.96%
vitC (mg) 231.94 90 257.71%
Thia (mg) 1.16 1.2 96.67%
Ribo (mg) 1.48 1.3 113.85%
Nia (mg) 23.13 16 144.56%
H2O % 76.50 Male 19-30 --
satF (g) 8.94 32.22 27.75%
monoF (g) 27.79 32.22 86.25%
polyF (g) 30.67 32.22 95.19%
Chol (mg) 461.94 300 153.98%
Analysis Results
By:
Victoria
Bracewell
 Adequacy: The Paleolithic Diet Supports the intake of adequate amounts of the
essential nutrients, fiber, carbohydrates included in the wide variety of raw fruits and
vegetables, as well as meats and oils.
 Balance: This diet stresses balance between oils and meats and fruits and
vegetables that are allowed. The Paleo Diet also supports portion sizes that balance
energy intake with physical exercise; though it does not limit the variety of foods at an
individual’s disposal.
 Calorically Sounds: With the Paleolithic Diet, one may eat until one is full and there
is no need whatsoever to feel as if you are starving yourself for lack of food. The
portions are yours to command provided you balance each within the list of healthy
foods recommended.
 Nutrient Density: The Paleolithic Diet encourages foods that are rich in both the
essential and nonessential vitamins and minerals. As long as a person balances and
varies the foods well, they should have no problem whatsoever in achieving their daily
needs.
 Variety: There is only one limitation to a traditional “Caveman Diet” and that is that
the diet does not encourage dairy products or grains or sugars. However, there are
really no other foods that are discouraged in the diet provided they meet the goals set
by the individual.
 Expense: The only true expense involved in maintain The Paleo Diet is the cost of the
fresh fruits and vegetables as well as the organic foods if you choose to do so. (Truly
when you weigh the money issues with the possible benefits of healthy eating, the
expense really does not seem great at all.)
 Time: The Paleolithic Diet does require some preparation where meals are
concerned. If one were to want to give one’s family a true taste of the “Caveman”
experience, it would take some needed time to prepare a true masterpiece. But, if a
person simply wanted to improve their health with the fresh fruits and vegetables,
nuts and meats this diet requires, the only preparation would be to slice the
vegetables, make a pot of soup of plan for the whole week.
 Based on Scientific Support: The Paleolithic Diet is also excellent for those who wish
to lower their blood pressure or for diabetics who are looking for a variety of foods
that do not increase the load placed on their pancreas and that they may consume
whether they require insulin or not. The Paleolithic Diet has something for everyone
regardless of circumstances.
 Other: This diet, is a very healthy diet. It does not limit on foods. It just specifies to eat
a variety, and with a healthy balance of all natural foods rather than store acquired
ready to eat meals with the unhealthy additives.
 

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Paleolithic caveman diet

  • 1.   Presented by: Joyellen Braden Laurie Dale Ashton Raines Victoria Bracewell June 19, 2013
  • 2. Team Member Database/ Journal Article Citation Summary Statement Database/ Journal Article Citation Summary Statement Joyellen Braden “Metablolic and physiologic improvements from consuming a paleolithic, hunter-gatherer type diet.” By: L.A. Frassetto1, M Schloetter1, M Synder1, R C Morris Jr1 and A. Sebastian1. European Journal of Clinical Nurtrition(2009) 63, 947- 955; doi:10.1038/ejcn.2009.4; published online 11 February 2009 After doing a stufy of 9 non- obese individuals it was determined in this study that when compared to the used diet the Paleolithic (caveman) Diet: reduces BP, reduces plasma insulin, has a large reduction in total cholesterol, low density lipoproteins, and triglycerides. Eight of the nine participants demonstrated these results. As stated in the article references to the left, “Even short-term consumption of a paleolothic type diet improves BP and glucose tolerance, decreases insulin sensitivity and improves lipid profiles without weight loss in healthy sedentary humans.” “A paleolithic diet is more satiating per calorie than a mediterranean-like diet in individuals with ishemic heart disease.” By: Jonsson T, Granfeldt Y, Erlanson- Albertsson C, Ahren B, Lindeberg S. Department of Clinical Science, B11 BMC, University of Lund, SE-221 84 Lund, Sweden. TommyJonsson@m ed.lu,se Studies have been conduced that compared to the Mediterranean diet and the Paleolithic diet. They have brought forth conclusions that suggest that the “Caveman Diet” is more satiating per calorie than a Mediterranean- like diet.
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  • 4. Team Member Website Summary Statement Ashton Raines http://thepaleodiet.com The website contains information on what you are to eat and what you are to avoid. The website gives examples of daily menus. It also gives you the chance to buy other resources to help further your understanding of the diet. The website contains sound information that gives the needed information to start and maintain the Paleolithic diet.
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  • 12. Team Member Website Summary Statement Journal Article Citation Summary Statement Victoria Bracewell http://www.webmd.com/ diet/features/diet-review- the-caveman-paleo-diet “Clinical trials have shown that the Paleo Diet is the optimum diet that can lower the risk of cardiovascular disease, blood pressure, markers of inflammation, help with weight loss, reduce acne, and promote optimum health and athletic performance.” - Loren Cordain, PhD, Colorado state University professor and author of The Paleo Diet. “ The Caveman Diet, also called the Paleolithic (or Paleo), Stone Age, and Warrior diets, is a plan based on eating plants and wild animals similar to what cavemen are presumed to have eaten around 10,000 years ago.” “Can living like a caveman prevent disease and make you lean and fit? Some doctors argue that one of the hottest wellness trends is also one of the healthiest.” Graham, Tyler. "The Paleo Diet and the Case for Primal Living." Men's Journal LLC. (2012): n. page. Web. 19 Jun. 2013. http://www.mensjourna l.com/magazine/the- paleo-diet-and-the- case-for-primal-living- 20130226 “ In 1985, a pair of researchers published a provocative paper leveraging the fact that, while the human species has existed for about 2 million years, grain production is only 12,000 years old, and the rise of processed foods- new to human s on an evolutional scare- mirrors our uptick of weight gain and chronic disease. Cavemen did not suffer from these disease, because their diet consisted of mostly meat, vegetables, and some fruit. The Paleo movement started collection members slowly by steadily growing. “
  • 13.  Breakfast 1 Hard Boiled Egg 3 oz. of Grilled Chicken 1 cup (8 oz.) of grapes Water Snack (if hungry) 1 apple ¼ cup (2 oz.) of walnuts Water Lunch 3 oz. of Shrimp in Salad (unlimited amount of veggies) 1 tsp. of olive oil and lemon 1 cup (8 oz.) of cranberries Water Snack (if hungry) 1 cup (8 oz.) of mixed berries 24 almonds Herbal Tea (8 oz.) Water Supper 3 oz. Grilled Salmon 1 cup or more (8 oz.) steamed vegetables 1 cup (8 oz.) asparagus 1 cup - mixed fruit
  • 14. Personal Diet List Food Item Number of Servings Serving Size Total grams PINEAPPLE-RAW 0.5 1 CUP DICED PIECES 77.5 grams CHERRIES-SOUR-RED-RAW 0.5 1 CUP W/PITS 51.5 grams ASPARAGUS-RAW 1 1 c 134 grams CARROTS-RAW 0.5 1 CUP SHREDDED 55 grams CAULIFLOWER-RAW 0.5 1 CUP 1 IN PIECES 50 grams BROCCOLI-RAW 0.5 1 CUP CHOPPED 44 grams FINFISH-SALMON-PINK-COOKED -DRY HEAT 3 1 OZ 85 grams TEA-HERB-OTHER THAN CHAMOMILE -BREWED 1 1 c 236.8 grams NUTS-ALMONDS-DRY ROASTED -UNBLANCHED-WO/SALT ADDED 0.25 1 CUP WHOLE KERNELS 34.5 grams BLUEBERRIES-RAW 0.25 1 CUP 36.25 grams STRAWBERRIES-RAW 0.5 1 CUP 74.5 grams RASPBERRIES-RAW 0.25 1 CUP 30.75 grams CRANBERRIES-RAW 1 1 CUP WHOLE 95 grams LEMON JUICE-RAW 1 1 tsp 5.07 grams OIL-OLIVE-SALAD OR COOKING 1 1 tsp 4.5 grams TOMATOES-RED-RIPE-RAW -YR ROUND AVERAGE 1 1 TOMATO 2-3/5 IN 123 grams CUCUMBER-RAW 0.5 1 CUP SLICES 52 grams SPINACH-RAW 1 1 CUP CHOPPED 56 grams LETTUCE-ICEBERG (INCLUDES CRISPHEAD TYPES) -RAW 3 1 LEAF 60 grams FISH/SHELLFISH-SHRIMP -MIXED SPECIES-RAW 3 1 OZ 85 grams NUTS-WALNUTS-BLACK-DRIED 2 1 oz 56.7 grams APPLES-RAW-W/SKIN 1 1 CUP SLICES 110 grams GRAPES-AMERICAN TYPE (SLIP SKIN) -RAW 1 1 CUPWO/RF 92 grams CHICKEN-ROASTING-MEAT ONLY -CKD-ROASTED 3 1 oz 85.05 grams By: Victoria Bracewell
  • 15.  Nutrient Total Rec. %Rec Calories 1449.25 2900 49.97% Pro (g) 98.65 61 161.72% Fat (g) 74 96.67 76.55% Carb (g) 118.77 -- Na (mg) 450.09 2400 18.75% vitA (IU) 23497.88 5000 469.96% vitC (mg) 231.94 90 257.71% satF (g) 8.94 32.22 27.75% Chol (mg) 461.94 300 153.98% Analysis Results By: Victoria Bracewell
  • 16.  Nutrient Total Rec. %Rec Calories 1449.25 2900 49.97% Pro (g) 98.65 61 161.72% Fat (g) 74 96.67 76.55% Carb (g) 118.77 -- Fiber (g) 32.95 30 109.83% Cal (mg) 444.79 1000 44.48% Iron (mg) 14.22 10 142.2% Na (mg) 450.09 2400 18.75% Pot (mg) 3699.48 -- Phos (mg) 1416.53 700 202.36% Ash (g) 12.96 -- vitA (IU) 23497.88 5000 469.96% vitC (mg) 231.94 90 257.71% Thia (mg) 1.16 1.2 96.67% Ribo (mg) 1.48 1.3 113.85% Nia (mg) 23.13 16 144.56% H2O % 76.50 Male 19-30 -- satF (g) 8.94 32.22 27.75% monoF (g) 27.79 32.22 86.25% polyF (g) 30.67 32.22 95.19% Chol (mg) 461.94 300 153.98% Analysis Results By: Victoria Bracewell
  • 17.  Adequacy: The Paleolithic Diet Supports the intake of adequate amounts of the essential nutrients, fiber, carbohydrates included in the wide variety of raw fruits and vegetables, as well as meats and oils.  Balance: This diet stresses balance between oils and meats and fruits and vegetables that are allowed. The Paleo Diet also supports portion sizes that balance energy intake with physical exercise; though it does not limit the variety of foods at an individual’s disposal.  Calorically Sounds: With the Paleolithic Diet, one may eat until one is full and there is no need whatsoever to feel as if you are starving yourself for lack of food. The portions are yours to command provided you balance each within the list of healthy foods recommended.  Nutrient Density: The Paleolithic Diet encourages foods that are rich in both the essential and nonessential vitamins and minerals. As long as a person balances and varies the foods well, they should have no problem whatsoever in achieving their daily needs.  Variety: There is only one limitation to a traditional “Caveman Diet” and that is that the diet does not encourage dairy products or grains or sugars. However, there are really no other foods that are discouraged in the diet provided they meet the goals set by the individual.
  • 18.  Expense: The only true expense involved in maintain The Paleo Diet is the cost of the fresh fruits and vegetables as well as the organic foods if you choose to do so. (Truly when you weigh the money issues with the possible benefits of healthy eating, the expense really does not seem great at all.)  Time: The Paleolithic Diet does require some preparation where meals are concerned. If one were to want to give one’s family a true taste of the “Caveman” experience, it would take some needed time to prepare a true masterpiece. But, if a person simply wanted to improve their health with the fresh fruits and vegetables, nuts and meats this diet requires, the only preparation would be to slice the vegetables, make a pot of soup of plan for the whole week.  Based on Scientific Support: The Paleolithic Diet is also excellent for those who wish to lower their blood pressure or for diabetics who are looking for a variety of foods that do not increase the load placed on their pancreas and that they may consume whether they require insulin or not. The Paleolithic Diet has something for everyone regardless of circumstances.  Other: This diet, is a very healthy diet. It does not limit on foods. It just specifies to eat a variety, and with a healthy balance of all natural foods rather than store acquired ready to eat meals with the unhealthy additives.