This document summarizes a new product called SuperNemos, which is a formulation of beneficial nematodes that can be used as a natural alternative to chemical insecticides. SuperNemos is shown to be effective against a wide range of soil-dwelling insect pests. Independent studies found that SuperNemos achieved similar or better control than other nematode products and some chemical insecticides, but at lower application rates. SuperNemos offers growers an effective biopesticide option that is safer for the environment and human health compared to traditional chemical insecticides.
This document discusses mass producing the entomopathogenic nematode Heterorhabditis bacteriophora and its bacterial symbiont Photorhabdus luminescens for use as a biopesticide. The nematodes are grown on solid agar media which is optimized to support their life cycle. Nematodes are inoculated onto the media along with P. luminescens and harvest after 7 days at the peak of the nematode life cycle. Upscaling the surface area of the solid media allows for higher nematode yields. The process aims to improve production methods to make entomopathogenic nematodes a more viable biocontrol agent.
This document analyzes the effect of gamma irradiation and steam sterilization on fungi present on sorghum grains. Nine fungal species were identified on untreated grains, including some that can produce mycotoxins. Both pretreatment methods significantly reduced total fungal populations compared to untreated grains. Gamma irradiation doses above 15 kGy and steam sterilization reduced populations by over 2 log cycles on average. Only the yeast Rhodotorula sp. was able to persist after gamma irradiation. The results indicate these pretreatments can selectively prepare sorghum grains for use as a sterile substrate for oyster mushroom spawn production in Ghana.
The document discusses several topics related to agriculture and pesticide use including:
1) How the "Green Revolution" through the use of specialized crop breeds and technology helped increase global food production to keep pace with population growth.
2) Issues with monocultures and reduced crop diversity that have occurred due to intensified agriculture.
3) Both the benefits of pesticide use such as increasing food supplies, and the problems they can cause including impacting non-target organisms, persistence in the environment, and development of pest resistance.
4) Key aspects of pesticide regulation including required information on labels and EPA oversight of laws and restrictions.
This study tested the effects of two commercially available entomopathogenic nematodes used for biological pest control on bumble bees (Bombus terrestris). Both nematode products caused high mortality rates (≥80%) in bees within 96 hours of exposure to soil containing nematodes at the recommended field concentration. Of particular concern, one product containing a mixture of Heterorhabditis and Steinernema nematodes was able to proliferate in the carcasses of dead bees, potentially allowing infection of an entire bee colony or spread into the wider environment. The results suggest entomopathogenic nematodes sold for biological pest control pose a threat to bee populations.
This document discusses biological control of agricultural insect pests through the use of living organisms. It describes how biocontrol agents like predators, parasites, pathogens and competition from other species can be used to suppress pest populations. The document outlines different types of biocontrol including importation, augmentation and conservation. It also addresses safety concerns regarding non-target impacts and how thorough testing is required. Some advantages are specificity to pests and lack of toxic effects, though control may be slow and depend on environmental conditions. Overall, properly planned biological control can provide an effective and environmentally friendly approach to pest management in agriculture.
non-chemical control of pests of ornamental crops under greenhouse Safeena Majeed
This document discusses insect classification and management in ornamental crops. It covers how insects are classified based on feeding behavior such as piercing-sucking, leaf-chewing, etc. It also discusses why greenhouses are used and considerations for insect management like susceptible life stages. Non-chemical controls discussed include improving plant vigor, encouraging natural enemies, and modifying the environment. The document outlines integrated pest management (IPM) steps like identification, monitoring, and scouting. It provides examples of biological controls used for common pests like whiteflies, aphids, and thrips.
This document discusses insecticide resistance in insects. It begins by defining insecticide resistance as the ability of some insects to survive exposure to an insecticide that would normally kill them. The document then discusses the history of reported insecticide resistance dating back to 1914. It notes that over 500 insect species have now developed resistance. The mechanisms of resistance include metabolic resistance, target site resistance, behavioral resistance, and penetration resistance. Factors that influence the development of resistance include the frequency of insecticide application and the intensity of selection pressure from the insecticide.
Toxicity and Disruptive Impacts of Novaluron, A Chitin Synthesis Inhibitor, o...ijtsrd
This document summarizes a study that assessed the effects of Novaluron, a chitin synthesis inhibitor, on the olive leaf moth Palpita unionalis. Various concentrations of Novaluron were fed to P. unionalis larvae. Results showed that Novaluron caused dose-dependent mortality in pupae and larvae. It reduced larval weight gain and growth rate. Larval duration decreased but pupal duration increased in a dose-dependent manner. Pupation rate decreased and some larvae exhibited impaired metamorphosis. The LC50 of Novaluron against P. unionalis was calculated to be 0.97 ppm, indicating that it is toxic to this pest.
This document discusses mass producing the entomopathogenic nematode Heterorhabditis bacteriophora and its bacterial symbiont Photorhabdus luminescens for use as a biopesticide. The nematodes are grown on solid agar media which is optimized to support their life cycle. Nematodes are inoculated onto the media along with P. luminescens and harvest after 7 days at the peak of the nematode life cycle. Upscaling the surface area of the solid media allows for higher nematode yields. The process aims to improve production methods to make entomopathogenic nematodes a more viable biocontrol agent.
This document analyzes the effect of gamma irradiation and steam sterilization on fungi present on sorghum grains. Nine fungal species were identified on untreated grains, including some that can produce mycotoxins. Both pretreatment methods significantly reduced total fungal populations compared to untreated grains. Gamma irradiation doses above 15 kGy and steam sterilization reduced populations by over 2 log cycles on average. Only the yeast Rhodotorula sp. was able to persist after gamma irradiation. The results indicate these pretreatments can selectively prepare sorghum grains for use as a sterile substrate for oyster mushroom spawn production in Ghana.
The document discusses several topics related to agriculture and pesticide use including:
1) How the "Green Revolution" through the use of specialized crop breeds and technology helped increase global food production to keep pace with population growth.
2) Issues with monocultures and reduced crop diversity that have occurred due to intensified agriculture.
3) Both the benefits of pesticide use such as increasing food supplies, and the problems they can cause including impacting non-target organisms, persistence in the environment, and development of pest resistance.
4) Key aspects of pesticide regulation including required information on labels and EPA oversight of laws and restrictions.
This study tested the effects of two commercially available entomopathogenic nematodes used for biological pest control on bumble bees (Bombus terrestris). Both nematode products caused high mortality rates (≥80%) in bees within 96 hours of exposure to soil containing nematodes at the recommended field concentration. Of particular concern, one product containing a mixture of Heterorhabditis and Steinernema nematodes was able to proliferate in the carcasses of dead bees, potentially allowing infection of an entire bee colony or spread into the wider environment. The results suggest entomopathogenic nematodes sold for biological pest control pose a threat to bee populations.
This document discusses biological control of agricultural insect pests through the use of living organisms. It describes how biocontrol agents like predators, parasites, pathogens and competition from other species can be used to suppress pest populations. The document outlines different types of biocontrol including importation, augmentation and conservation. It also addresses safety concerns regarding non-target impacts and how thorough testing is required. Some advantages are specificity to pests and lack of toxic effects, though control may be slow and depend on environmental conditions. Overall, properly planned biological control can provide an effective and environmentally friendly approach to pest management in agriculture.
non-chemical control of pests of ornamental crops under greenhouse Safeena Majeed
This document discusses insect classification and management in ornamental crops. It covers how insects are classified based on feeding behavior such as piercing-sucking, leaf-chewing, etc. It also discusses why greenhouses are used and considerations for insect management like susceptible life stages. Non-chemical controls discussed include improving plant vigor, encouraging natural enemies, and modifying the environment. The document outlines integrated pest management (IPM) steps like identification, monitoring, and scouting. It provides examples of biological controls used for common pests like whiteflies, aphids, and thrips.
This document discusses insecticide resistance in insects. It begins by defining insecticide resistance as the ability of some insects to survive exposure to an insecticide that would normally kill them. The document then discusses the history of reported insecticide resistance dating back to 1914. It notes that over 500 insect species have now developed resistance. The mechanisms of resistance include metabolic resistance, target site resistance, behavioral resistance, and penetration resistance. Factors that influence the development of resistance include the frequency of insecticide application and the intensity of selection pressure from the insecticide.
Toxicity and Disruptive Impacts of Novaluron, A Chitin Synthesis Inhibitor, o...ijtsrd
This document summarizes a study that assessed the effects of Novaluron, a chitin synthesis inhibitor, on the olive leaf moth Palpita unionalis. Various concentrations of Novaluron were fed to P. unionalis larvae. Results showed that Novaluron caused dose-dependent mortality in pupae and larvae. It reduced larval weight gain and growth rate. Larval duration decreased but pupal duration increased in a dose-dependent manner. Pupation rate decreased and some larvae exhibited impaired metamorphosis. The LC50 of Novaluron against P. unionalis was calculated to be 0.97 ppm, indicating that it is toxic to this pest.
The document discusses biocontrol agents and their uses. It begins with an introduction to biocontrol and then describes the different types of biocontrol agents including parasitoids, predators, and entomopathogens. Specific examples are provided for each type. The document also discusses the history of biocontrol, techniques such as introduction, augmentation and conservation. It notes the merits of biocontrol including being environmentally friendly and cost effective, and potential demerits such as not completely destroying pests. In conclusion, it emphasizes creating awareness, fully utilizing existing biocontrol laboratories, and obtaining information to ensure success of biocontrol programs.
This document discusses insect pest monitoring and surveillance. It provides 14 reasons for the economic importance of insects, including for medicine, scientific research, pollination, biological control, and as a food source. It then discusses pest monitoring, the importance of monitoring pest populations to inform integrated pest management, and different monitoring approaches like direct counts and traps. The document also covers pest surveillance, its objectives to track pest levels and distributions over time, and components like pest identification, weather assessment, and natural enemy monitoring. The goals of surveillance are outlined as detecting pest presence, monitoring population levels, studying weather impacts, and informing timely control measures.
Nomos is an environmental sanitizer made from natural essential oils that provides a non-toxic and eco-friendly solution for vector control. It works by targeting the olfactory receptors of insects through molecules that permanently bind to receptors, repelling or killing insects. Nomos has been developed as a safer alternative to chemical insecticides, as insects do not develop resistance to it. It has various applications for homes, public spaces, and personal use to provide protection from mosquitoes and other insects.
Introduction to Biological Control of Insect PestsAaliya Afroz
The document discusses classical biological control, which involves importing natural enemies from their native habitats to control invasive pest populations in new environments. It provides examples of successful classical biological control efforts over the past 100+ years, such as using imported natural enemies to control the cottony cushion scale, a pest of California citrus. The document also discusses factors to consider when selecting effective natural enemies for classical biological control programs, including host specificity, reproductive potential, dispersal capacity, and more. Finally, it outlines the general steps involved in classical biological control, from identifying invasive pests to foreign exploration, mass rearing, establishment and monitoring of imported natural enemies.
Insect & disease management inside green houseRakesh Pattnaik
The document discusses integrated pest management for greenhouse crops. It emphasizes using a combination of preventative measures like maintaining hygiene, controlling access, using disease-resistant varieties, and monitoring environmental conditions and crops. If diseases are present, actions like removing infected plants, applying fungicides appropriately, and properly disposing of waste are recommended. Common insect and mite pests found in Indian greenhouses include aphids, caterpillars, leafminers, mites, thrips, and whiteflies.
The document discusses various methods of pest management, including natural, synthetic, and integrated pest management approaches. It covers the advantages and disadvantages of chemical pesticides, how they work, and regulations around their use. Potential health and environmental impacts of pesticide use are also examined.
This document discusses diseases that affect harmful insect pests. It outlines several major causative agents of insect diseases including entomopathogenic fungi, bacteria, viruses, and nematodes. Entomopathogenic fungi include genera such as Beauveria, Metarhizium, and Nomuraea which infect a wide range of insect pests. Important entomopathogenic bacteria belong to the genus Bacillus, including B. thuringiensis which produces toxins toxic to insects. Viruses that can infect and kill pest insects include baculoviruses, granulosis viruses, and nuclear polyhedrosis viruses. Entomopathogenic nematodes from the orders Mermithidae and Senecentia also infect insects and
This document summarizes integrated pest management and microbial control methods. It discusses how integrated pest management aims to control pest populations below an economic threshold using a variety of techniques. It then describes several microbial agents used for control, including bacteria like Bacillus thuringiensis, entomopathogenic fungi, viruses, nematodes, and protozoa. The modes of action and target pests of different microbial controls are outlined. While microbial pesticides are specific and non-toxic, their effects may not be immediate and they require proper production and application.
Biocontrol agents are microorganisms that control plant pests in an environmentally friendly way. Their efficiency can be improved by understanding the interactions between the bioagent, pest, host plant, and environment. Specific conditions like temperature, moisture, application timing and method can optimize bioagent survival and pest control. Educating farmers about proper storage, shelf life, and slower mode of action of biocontrol agents compared to chemicals is needed for effective use.
Introduction: The use of microbes or its products against to control insects/pets is called Microbial Insecticides.
Microbes & microbial products used as insecticides.
Less harmful, fewer environmental effects.
Microbial insecticides are biological preparations that are often delivered in ways similar to conventional chemical insecticides.
Can be applied as sprays, dusts, liquid, wet-table powders, or granules
Tikamgarh College of Agriculture lists several commercial biocontrol products. These include Trichoderma spp. to target pathogens like sclerotinia and fusarium (Biofugus). Trichoderma harzianum (Binab T) controls wilt, root rot, and wood decay. Fusarium oxysporum (Biofox C) targets fusarium diseases. Pseudomonas syringae (Bio save 100) and Pseudomonas fluorescens (Blight ban A506) control various fungal and bacterial diseases. Bacillus subtilis (Companion) fights rhizoctonia and phytophthora. Other products target diseases caused by Agrobacter
This document discusses the role of biological control agents in crop protection. It defines biological control as using natural enemies like parasites, predators, and pathogens to suppress pest populations. The three main techniques of biological control are classical, augmentative, and conservation biological control. Examples are provided of important insect pests and their corresponding natural enemies, including parasitoid wasps, green lacewings, fungi, bacteria like Bt, viruses, nematodes, and protozoa.
The biological control and integrated pest managementbilal riaz
The document discusses various approaches to biological control and integrated pest management (IPM). It covers importation/classical biological control, augmentation biological control, conservation biological control, and their interactions with other IPM tactics like cultural controls, crop rotation, and selective pesticide use. The goal is to implement biological control practices in pest management programs while minimizing impacts on non-target species and considering factors like consumer demand and environmental safety.
Response of potential stored grain insect pests to bfl 225 multi attractant l...Alexander Decker
This study evaluated the effectiveness of BFL 225 multi-attractant lure baited traps for monitoring stored grain insect pests in commercial warehouses over 10 months in Southern Nigeria. Traps baited with BFL 225 captured significantly more insects than unbaited traps, including Sitophilus spp., Plodia interpunctella, Tribolium castaneum, Callosobruchus maculatus, Alphitobius laevigatus and Rhyzopertha dominica. The results suggest that BFL 225 baited traps could be useful for early detection and monitoring of potential stored grain pests migrating into warehouses, and help inform integrated pest management strategies in tropical Africa.
Understanding the Rearing of mosquito in laboratory and Mosquito Vector Surve...Muhammad Kamran (Sial)
This document summarizes four research projects:
1) A study on the tolerance of the American bollworm pest to Bt cotton, including experimental procedures to assess tolerance.
2) A mosquito survey in Sargodha, Pakistan that found the highest populations of Culex mosquitoes in the Y block area.
3) A project to understand mosquito rearing protocols and investigate the repellent effects of plant oils on Culex mosquitoes. Precautions and procedures for rearing mosquitoes in the laboratory are described.
4) References are listed but not described.
The document discusses biopesticides and their role in integrated pest management. It notes that per capita land availability is decreasing while food security is a growing problem. To meet rising food demands, the Green Revolution focused on high-yielding varieties but led to increased pesticide use. Biopesticides offer a safer alternative and include microbials like fungi, bacteria, viruses and nematodes. Key microbial biopesticides discussed are entomopathogenic fungi such as Beauveria, Metarhizium, and Verticillium which infect insect pests. Fungal antagonists like Trichoderma and Gliocladium act against soilborne plant pathogens. Pseudomonas bacteria also have biocontrol properties through antibiotics and induced
This document provides an overview of common insect pests that affect vegetable gardens and their management. It discusses pests that affect specific plant families like cucurbits, cole crops, tomatoes, beans, and others. For each pest, it describes identifying features, types of damage, life cycles, and recommended control methods which include cultural, mechanical, chemical and biological controls. Control methods aim to reduce pest populations while preserving beneficial insect predators and parasites.
The document discusses the reciprocal influence between invasive species and parasites. It notes that invasive species can lead to novel parasite-host combinations and influence endemic diseases. This can drive changes in host diversity and biodiversity. Parasites also influence invasion outcomes through effects on host behavior. There is a lack of international cooperation on invasive species and wildlife parasites, allowing their spread and possibility of irreversible ecological changes. New perspectives in invasion ecology and parasitology should be explored.
biological control through parasites and parasitoids in organic farmingMaheshReddyD1
This document discusses predators and parasitoids used in organic farming of horticultural crops. It describes the qualities of successful predators like Cryptolaemus montrouzieri and Chrysoperla carnea which are polyphagous, larger than prey, kill quickly, and have well-developed senses. Mass culturing and field release methods are discussed for Cryptolaemus. The document also outlines the qualities of effective parasitoids including adaptability, ability to survive in host habitats, specificity to host species, faster reproduction than host, high fecundity, shorter lifecycle than host, and ability for mass multiplication. Different types of parasitoids are described based on host stage attacked - egg, egg/lar
1 A pest is a plant or animal detrimental to humans or human concerns (as agriculture or livestock production)
2. it includes organisms that cause nuisance and epidemic disease associated with high mortality
3. An animal or insect or other organisms that causes problems for people especially by damaging crops
4. To humans, it is anyone who others or annoys other people
5. in its broadcast sense, it is a competitor of humanity
pheromone traps for assessment and monitoring محطة بحوث وقاية النباتات 2019.pptxAbdallah Albeltagy
The document discusses insecticide resistance in insect pests and proposes using pheromone traps as an alternative to conventional insecticide applications. It notes that heavy insecticide use has led to many insects developing resistance. Pheromone traps could be used to monitor insect populations and insecticide resistance over time without the environmental and financial costs of widespread insecticide spraying. The document then describes research conducted in Egypt using pheromone traps and an "attracticide resistance monitoring technique" to study the efficacy of insecticides against field strains of pink bollworm and detect any resistance development. Laboratory and field studies were carried out using various insecticides and pheromone traps to monitor susceptibility over time.
Greenhouse IPM: Sustainable Aphid Control Gardening
This document provides information on implementing integrated pest management (IPM) to control aphids in greenhouses in a sustainable manner. It discusses monitoring for aphid infestations, using biological controls like parasitic wasps and green lacewings, applying biorational pesticides like Beauveria bassiana fungus or insecticidal soaps, and using insect growth regulators that disrupt insect development. Lists of biological control suppliers and biorational pesticides are included in appendices to help growers implement least-toxic integrated aphid management.
The document discusses biocontrol agents and their uses. It begins with an introduction to biocontrol and then describes the different types of biocontrol agents including parasitoids, predators, and entomopathogens. Specific examples are provided for each type. The document also discusses the history of biocontrol, techniques such as introduction, augmentation and conservation. It notes the merits of biocontrol including being environmentally friendly and cost effective, and potential demerits such as not completely destroying pests. In conclusion, it emphasizes creating awareness, fully utilizing existing biocontrol laboratories, and obtaining information to ensure success of biocontrol programs.
This document discusses insect pest monitoring and surveillance. It provides 14 reasons for the economic importance of insects, including for medicine, scientific research, pollination, biological control, and as a food source. It then discusses pest monitoring, the importance of monitoring pest populations to inform integrated pest management, and different monitoring approaches like direct counts and traps. The document also covers pest surveillance, its objectives to track pest levels and distributions over time, and components like pest identification, weather assessment, and natural enemy monitoring. The goals of surveillance are outlined as detecting pest presence, monitoring population levels, studying weather impacts, and informing timely control measures.
Nomos is an environmental sanitizer made from natural essential oils that provides a non-toxic and eco-friendly solution for vector control. It works by targeting the olfactory receptors of insects through molecules that permanently bind to receptors, repelling or killing insects. Nomos has been developed as a safer alternative to chemical insecticides, as insects do not develop resistance to it. It has various applications for homes, public spaces, and personal use to provide protection from mosquitoes and other insects.
Introduction to Biological Control of Insect PestsAaliya Afroz
The document discusses classical biological control, which involves importing natural enemies from their native habitats to control invasive pest populations in new environments. It provides examples of successful classical biological control efforts over the past 100+ years, such as using imported natural enemies to control the cottony cushion scale, a pest of California citrus. The document also discusses factors to consider when selecting effective natural enemies for classical biological control programs, including host specificity, reproductive potential, dispersal capacity, and more. Finally, it outlines the general steps involved in classical biological control, from identifying invasive pests to foreign exploration, mass rearing, establishment and monitoring of imported natural enemies.
Insect & disease management inside green houseRakesh Pattnaik
The document discusses integrated pest management for greenhouse crops. It emphasizes using a combination of preventative measures like maintaining hygiene, controlling access, using disease-resistant varieties, and monitoring environmental conditions and crops. If diseases are present, actions like removing infected plants, applying fungicides appropriately, and properly disposing of waste are recommended. Common insect and mite pests found in Indian greenhouses include aphids, caterpillars, leafminers, mites, thrips, and whiteflies.
The document discusses various methods of pest management, including natural, synthetic, and integrated pest management approaches. It covers the advantages and disadvantages of chemical pesticides, how they work, and regulations around their use. Potential health and environmental impacts of pesticide use are also examined.
This document discusses diseases that affect harmful insect pests. It outlines several major causative agents of insect diseases including entomopathogenic fungi, bacteria, viruses, and nematodes. Entomopathogenic fungi include genera such as Beauveria, Metarhizium, and Nomuraea which infect a wide range of insect pests. Important entomopathogenic bacteria belong to the genus Bacillus, including B. thuringiensis which produces toxins toxic to insects. Viruses that can infect and kill pest insects include baculoviruses, granulosis viruses, and nuclear polyhedrosis viruses. Entomopathogenic nematodes from the orders Mermithidae and Senecentia also infect insects and
This document summarizes integrated pest management and microbial control methods. It discusses how integrated pest management aims to control pest populations below an economic threshold using a variety of techniques. It then describes several microbial agents used for control, including bacteria like Bacillus thuringiensis, entomopathogenic fungi, viruses, nematodes, and protozoa. The modes of action and target pests of different microbial controls are outlined. While microbial pesticides are specific and non-toxic, their effects may not be immediate and they require proper production and application.
Biocontrol agents are microorganisms that control plant pests in an environmentally friendly way. Their efficiency can be improved by understanding the interactions between the bioagent, pest, host plant, and environment. Specific conditions like temperature, moisture, application timing and method can optimize bioagent survival and pest control. Educating farmers about proper storage, shelf life, and slower mode of action of biocontrol agents compared to chemicals is needed for effective use.
Introduction: The use of microbes or its products against to control insects/pets is called Microbial Insecticides.
Microbes & microbial products used as insecticides.
Less harmful, fewer environmental effects.
Microbial insecticides are biological preparations that are often delivered in ways similar to conventional chemical insecticides.
Can be applied as sprays, dusts, liquid, wet-table powders, or granules
Tikamgarh College of Agriculture lists several commercial biocontrol products. These include Trichoderma spp. to target pathogens like sclerotinia and fusarium (Biofugus). Trichoderma harzianum (Binab T) controls wilt, root rot, and wood decay. Fusarium oxysporum (Biofox C) targets fusarium diseases. Pseudomonas syringae (Bio save 100) and Pseudomonas fluorescens (Blight ban A506) control various fungal and bacterial diseases. Bacillus subtilis (Companion) fights rhizoctonia and phytophthora. Other products target diseases caused by Agrobacter
This document discusses the role of biological control agents in crop protection. It defines biological control as using natural enemies like parasites, predators, and pathogens to suppress pest populations. The three main techniques of biological control are classical, augmentative, and conservation biological control. Examples are provided of important insect pests and their corresponding natural enemies, including parasitoid wasps, green lacewings, fungi, bacteria like Bt, viruses, nematodes, and protozoa.
The biological control and integrated pest managementbilal riaz
The document discusses various approaches to biological control and integrated pest management (IPM). It covers importation/classical biological control, augmentation biological control, conservation biological control, and their interactions with other IPM tactics like cultural controls, crop rotation, and selective pesticide use. The goal is to implement biological control practices in pest management programs while minimizing impacts on non-target species and considering factors like consumer demand and environmental safety.
Response of potential stored grain insect pests to bfl 225 multi attractant l...Alexander Decker
This study evaluated the effectiveness of BFL 225 multi-attractant lure baited traps for monitoring stored grain insect pests in commercial warehouses over 10 months in Southern Nigeria. Traps baited with BFL 225 captured significantly more insects than unbaited traps, including Sitophilus spp., Plodia interpunctella, Tribolium castaneum, Callosobruchus maculatus, Alphitobius laevigatus and Rhyzopertha dominica. The results suggest that BFL 225 baited traps could be useful for early detection and monitoring of potential stored grain pests migrating into warehouses, and help inform integrated pest management strategies in tropical Africa.
Understanding the Rearing of mosquito in laboratory and Mosquito Vector Surve...Muhammad Kamran (Sial)
This document summarizes four research projects:
1) A study on the tolerance of the American bollworm pest to Bt cotton, including experimental procedures to assess tolerance.
2) A mosquito survey in Sargodha, Pakistan that found the highest populations of Culex mosquitoes in the Y block area.
3) A project to understand mosquito rearing protocols and investigate the repellent effects of plant oils on Culex mosquitoes. Precautions and procedures for rearing mosquitoes in the laboratory are described.
4) References are listed but not described.
The document discusses biopesticides and their role in integrated pest management. It notes that per capita land availability is decreasing while food security is a growing problem. To meet rising food demands, the Green Revolution focused on high-yielding varieties but led to increased pesticide use. Biopesticides offer a safer alternative and include microbials like fungi, bacteria, viruses and nematodes. Key microbial biopesticides discussed are entomopathogenic fungi such as Beauveria, Metarhizium, and Verticillium which infect insect pests. Fungal antagonists like Trichoderma and Gliocladium act against soilborne plant pathogens. Pseudomonas bacteria also have biocontrol properties through antibiotics and induced
This document provides an overview of common insect pests that affect vegetable gardens and their management. It discusses pests that affect specific plant families like cucurbits, cole crops, tomatoes, beans, and others. For each pest, it describes identifying features, types of damage, life cycles, and recommended control methods which include cultural, mechanical, chemical and biological controls. Control methods aim to reduce pest populations while preserving beneficial insect predators and parasites.
The document discusses the reciprocal influence between invasive species and parasites. It notes that invasive species can lead to novel parasite-host combinations and influence endemic diseases. This can drive changes in host diversity and biodiversity. Parasites also influence invasion outcomes through effects on host behavior. There is a lack of international cooperation on invasive species and wildlife parasites, allowing their spread and possibility of irreversible ecological changes. New perspectives in invasion ecology and parasitology should be explored.
biological control through parasites and parasitoids in organic farmingMaheshReddyD1
This document discusses predators and parasitoids used in organic farming of horticultural crops. It describes the qualities of successful predators like Cryptolaemus montrouzieri and Chrysoperla carnea which are polyphagous, larger than prey, kill quickly, and have well-developed senses. Mass culturing and field release methods are discussed for Cryptolaemus. The document also outlines the qualities of effective parasitoids including adaptability, ability to survive in host habitats, specificity to host species, faster reproduction than host, high fecundity, shorter lifecycle than host, and ability for mass multiplication. Different types of parasitoids are described based on host stage attacked - egg, egg/lar
1 A pest is a plant or animal detrimental to humans or human concerns (as agriculture or livestock production)
2. it includes organisms that cause nuisance and epidemic disease associated with high mortality
3. An animal or insect or other organisms that causes problems for people especially by damaging crops
4. To humans, it is anyone who others or annoys other people
5. in its broadcast sense, it is a competitor of humanity
pheromone traps for assessment and monitoring محطة بحوث وقاية النباتات 2019.pptxAbdallah Albeltagy
The document discusses insecticide resistance in insect pests and proposes using pheromone traps as an alternative to conventional insecticide applications. It notes that heavy insecticide use has led to many insects developing resistance. Pheromone traps could be used to monitor insect populations and insecticide resistance over time without the environmental and financial costs of widespread insecticide spraying. The document then describes research conducted in Egypt using pheromone traps and an "attracticide resistance monitoring technique" to study the efficacy of insecticides against field strains of pink bollworm and detect any resistance development. Laboratory and field studies were carried out using various insecticides and pheromone traps to monitor susceptibility over time.
Greenhouse IPM: Sustainable Aphid Control Gardening
This document provides information on implementing integrated pest management (IPM) to control aphids in greenhouses in a sustainable manner. It discusses monitoring for aphid infestations, using biological controls like parasitic wasps and green lacewings, applying biorational pesticides like Beauveria bassiana fungus or insecticidal soaps, and using insect growth regulators that disrupt insect development. Lists of biological control suppliers and biorational pesticides are included in appendices to help growers implement least-toxic integrated aphid management.
This document discusses biorational pesticides, which are defined as having fundamentally different and lower risk modes of action than conventional pesticides. It covers the history of pesticide use, the regulatory drivers for developing reduced-risk pesticides, and how biorationals fit into integrated pest management approaches. The document also describes different types of biorational products like insect growth regulators, microbials, botanicals, and neonicotinoids. It discusses how biorationals can help improve sustainability in agriculture, public health, and natural resource management by providing effective pest control while being safer for humans and the environment.
This document summarizes a student's credit seminar presentation on the impacts of insecticides on beneficial insects like pollinators. The main points are:
1. Many common insecticides like neonicotinoids and synthetic pyrethroids are highly toxic to beneficial insects like predators and pollinators. They can cause both direct lethal and indirect sublethal effects.
2. Neonicotinoids are systemic insecticides that are widely used and can persist in plants and soil. They are nicotinic acetylcholine receptor agonists that bind more strongly to insect receptors, causing nervous stimulation and death.
3. Exposure to neonicotinoids has been shown to impair pollinator navigation,
IPM- Integrated Pest Management StrategiesAlbertPaul18
Integrated Pest Management (IPM) is a sustainable system that uses cultural, biological, and chemical methods to manage pests. It aims to provide the most cost-effective and environmentally sound pest control. IPM was developed after WWII and involves monitoring pest levels, preventing infestations, and only using pesticides as a last resort. Methods include mechanical controls, biological controls like ladybugs that eat aphids, and responsible use of chemicals. IPM requires constant monitoring but provides benefits like reduced economic risks and more sustainable pest management.
This document summarizes the effects of various insecticides on beneficial insects like bees and other pollinators. It discusses how neonicotinoids like imidacloprid and clothianidin are highly toxic to bees even at sublethal doses, impairing their homing ability and motor functions. Studies show neonicotinoids severely impact honeybee queen survival and reproduction. Other insecticides like synthetic pyrethroids and organophosphates also have adverse effects ranging from moderate to high toxicity on pollinators. The document advocates for safe use of chemicals and protecting habitats to prevent further pollinator population declines critical for food security.
Pesticides are substances used to kill pests like insects, weeds, rodents, and fungi that damage crops or transmit diseases. They work by inhibiting the metabolic processes of pests. Common types include insecticides, herbicides, rodenticides, and fungicides. Integrated Pest Management is an approach that uses targeted pest control methods like biological and mechanical controls instead of relying solely on chemical pesticides. Choosing the right pesticide depends on the type of pest and habitat. Some natural pesticides come from plants like tobacco, pyrethrum, and derris elliptica.
This document defines pesticides and describes different types of pests including animal pests like rodents and insects, and plant pests like weeds and microorganisms. It discusses how pesticides work by inhibiting metabolic processes and outlines their mechanism of action, potency, onset, and dose. Common pesticide types include insecticides, herbicides, fungicides, and rodenticides. The document also covers pesticide choice based on pest type and habitat, as well as methods of controlling pests including mechanical, biological, environmental, agricultural, and chemical methods. Integrated Pest Management is discussed as an alternative approach.
The International Journal of Engineering and Science (The IJES)theijes
The International Journal of Engineering & Science is aimed at providing a platform for researchers, engineers, scientists, or educators to publish their original research results, to exchange new ideas, to disseminate information in innovative designs, engineering experiences and technological skills. It is also the Journal's objective to promote engineering and technology education. All papers submitted to the Journal will be blind peer-reviewed. Only original articles will be published.
This gardening project deals with plant diseases and control measures. It discusses 4 main topics: 1) control of plant diseases through quarantine, cultural, plant resistance, chemical, biological and integrated methods, 2) biological control through importation, augmentation and conservation, 3) common pesticides and insecticides like organochlorides and organophosphates, and 4) common agricultural equipment. The document provides details on types of control measures for plant diseases and explains biological control methods in more depth.
This document summarizes integrated pest management strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls using beneficial organisms, and biorational pesticides like insecticidal soaps, oils, and fungi. It provides tables with information on specific biological control agents like green lacewings and parasitic wasps, as well as biorational pesticide options and their suppliers. The strategies aim to control aphids in a sustainable way while minimizing risk to humans, other animals, and beneficial insects.
This document provides a summary of integrated pest management (IPM) strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls, biorational pesticides, and insect growth regulators. It describes the life cycles and behaviors of common greenhouse aphid pests and emphasizes least-toxic control methods like beneficial insects, fungi, insecticidal soaps, oils, and botanical insecticides. Tables list biological control organisms and biorational pesticides effective against aphids, along with contact information for suppliers.
This document provides a summary of integrated pest management (IPM) strategies for controlling aphids in greenhouses, focusing on monitoring, sanitation, biological controls, biorational pesticides, and insect growth regulators. It discusses the life cycles and behaviors of common greenhouse aphid pests and emphasizes least-toxic control methods like beneficial insects, fungi, insecticidal soaps, oils, and botanical insecticides. Tables list biological control organisms and biorational pesticides effective against aphids, along with contact information for suppliers.
An entomopathogenic fungus can act as a parasite of insects and kills or seriously disables them.Targets are distributed among 10 insect orders:
Hemiptera (59.6%), Coleoptera (40.9%), Lepidoptera (17.5%), Thysanoptera (14.6%), Orthoptera (9.4%), Diptera (7.0%), Hymenoptera (2.9%), Isoptera (2.3%), Siphonoptera (1.2%), and Blattodea(0.6%).
7aConsidering the Hazards of pesticides and its Direct impact on h.pdfankkitextailes
7a
Considering the Hazards of pesticides and its Direct impact on humans there will be increased in
demand on complete elimination of use of synthetic pesticides.
Hazards of pesticides: If the credits of pesticides include enhanced economic potential in terms
of increased production of food and fiber, and amelioration of vector-borne diseases, then their
debits have resulted in serious health implications to man and his environment. There is now
overwhelming evidence that some of these chemicals do pose a potential risk to humans and
other life forms and unwanted side effects to the environment. No segment of the population is
completely protected against exposure to pesticides and the potentially serious health effects,
though a disproportionate burden, is shouldered by the people of developing countries and by
high risk groups in each country. The world-wide deaths and chronic diseases due to pesticide
poisoning number about 1 million per year.
The high risk groups exposed to pesticides include production workers, formulators, sprayers,
mixers, loaders and agricultural farm workers. During manufacture and formulation, the
possibility of hazards may be higher because the processes involved are not risk free. In
industrial settings, workers are at increased risk since they handle various toxic chemicals
including pesticides, raw materials, toxic solvents and inert carriers.
Eliminating pesticides
Many alternatives are available to reduce the effects pesticides have on the environment.
Alternatives include manual removal, applying heat, covering weeds with plastic, placing traps
and lures, removing pest breeding sites, maintaining healthy soils that breed healthy, more
resistant plants, cropping native species that are naturally more resistant to native pests and
supporting biocontrol agents such as birds and other pest predators. In the United States,
conventional pesticide use peaked in 1979, and by 2007, had been reduced by 25 percent from
the 1979 peak level, while US agricultural output increased by 43 percent over the same period.
Biological controls such as resistant plant varieties and the use of pheromones, have been
successful and at times permanently resolve a pest problem.Integrated Pest Management (IPM)
employs chemical use only when other alternatives are ineffective. IPM causes less harm to
humans and the environment. The focus is broader than on a specific pest, considering a range of
pest control alternatives. Biotechnology can also be an innovative way to control pests. Strains
can be genetically modified (GM) to increase their resistance to pests. However the same
techniques can be used to increase pesticide resistance and was employed by Monsanto to create
glyphosate-resistant strains of major crops. In 2010, 70% of all the corn that was planted was
resistant to glyphosate; 78% of cotton, and 93% of all soybeans
7b
According to an organic food advocacy group, the Environmental Working Group, buying
certain organic food can .
This document provides an outline for a seminar on super weeds presented by S. Manibharathi. The outline introduces weeds, herbicides, herbicide resistance, types of resistance, super weeds, herbicide resistant weeds, and strategies for managing resistance. Key points include that repeated use of the same herbicides has led to the evolution of herbicide resistant weed species called "super weeds", and integrated weed management combining cultural, mechanical, and chemical controls is needed to prevent further development of resistance.
This document provides an outline for a seminar on super weeds presented by S. Manibharathi. The outline introduces weeds, herbicides, herbicide resistance, types of resistance, super weeds, herbicide resistant weeds, and strategies for managing resistance. Key points include that herbicide resistance has evolved due to over-reliance on herbicides and poses a serious threat to agriculture, and integrated weed management combining cultural, mechanical, and chemical controls is needed to prevent the spread of super weeds.
Insecticide
An insecticide is a substance used to kill insects. They
include ovicides and larvicides used against insect eggs and larvae, respectively. Insecticides are
used in agriculture, medicine, industry and by consumers. Insecticides are claimed to be a major
factor behind the increase in agricultural 20th century\'s productivity . Nearly all insecticides
have the potential to significantly alter ecosystems; many are toxic to humans; some concentrate
along the food chain.
Insecticides can be classified in two major groups: systemic insecticides, which have residual or
long term activity; and contact insecticides, which have no residual activity.
Furthermore, one can distinguish three types of insecticide. 1. Natural insecticides, such as
nicotine, pyrethrum and neem extracts, made by plants as defenses against insects. 2. Inorganic
insecticides, which are metals. 3. Organic insecticides, which are organic chemical compounds,
mostly working by contact.
The mode of action describes how the pesticide kills or inactivates a pest. It provides another
way of classifying insecticides. Mode of action is important in understanding whether an
insecticide will be toxic to unrelated species, such as fish, birds and mammals.
Insecticides are distinct from insect repellents, which do not kill.
activity
Systemic insecticides become incorporated and distributed systemically throughout the whole
plant. When insects feed on the plant, they ingest the insecticide. Systemic insecticides produced
by transgenic plants are called plant-incorporated protectants (PIPs). For instance, a gene that
codes for a specific Bacillus thuringiensis biocidal protein was introduced into corn and other
species. The plant manufactures the protein, which kills the insect when consumed .Contact
insecticides are toxic to insects upon direct contact. These can be inorganic insecticides, which
are metals and include arsenates, copper and fluorine compounds, which are less commonly
used, and the commonly used sulfur. Contact insecticides can be organic insecticides, i.e. organic
chemical compounds, synthetically produced, and comprising the largest numbers of pesticides
used today. Or they can be natural compounds like pyrethrum, neem oil etc. Contact insecticides
usually have no residual activity.
Efficacy can be related to the quality of pesticide application, with small droplets, such as
aerosols often improving performance.[4][better source needed]
Biological pesticides
Main article: Biopesticide
Many organic compounds are produced by plants for the purpose of defending the host plant
from predation. A trivial case is tree rosin, which is a natural insecticide. Specific, the production
of oleoresin by conifer species is a component of the defense response against insect attack and
fungal pathogen infection . Many fragrances, e.g. oil of wintergreen, are in fact antifeedants.
Four extracts of plants are in commercial use: pyrethrum, rotenone, neem oil, and various
essential oil.
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