Tourism involves temporary travel outside one's home environment for less than a year. People travel for various reasons including business, religion, sports, natural environment, leisure, study, visiting relatives, and medical purposes. Tourism has grown significantly worldwide in recent decades, increasing jobs and economic growth. Factors driving this growth include rising populations, affluence, education, urbanization, technology, revenue/jobs from tourism, and global business shifts.
The document discusses different types of agricultural systems including subsistence farming, commercial farming, market gardening, high-tech farming, and plantation agriculture. It also describes factors that influence agriculture such as climate, soil, capital, technology, markets, and government policies. Wet rice cultivation is discussed as an example and involves inputs of climate, soil, labor, capital, and simple tools as well as processes of cultivation. Problems facing subsistence wet rice farmers include small farm size, labor shortages, tenancy issues, poverty, and natural hazards. The green revolution brought improvements like high-yielding varieties of crops but also problems such as high production costs, income gaps, and environmental issues.
Agriculture involves cultivating crops and rearing livestock. There are two main types: subsistence agriculture, which is for personal use, and commercial agriculture, where products are sold for profit. Extensive agriculture uses large areas of land with low levels of capital, labor, machinery, and fertilizer. It relies on natural conditions and is suitable for grazing animals or crops that don't require fertile soil. Extensive agriculture is common in regions with abundant land but sparse populations, such as the grasslands of North America, Argentina, Europe, and Australia.
a briefing material slide of the e-extension program. this is the slide i usually presented during my e-extension briefing whether in trainings, conferences and meetings in region 11.
the present ppt gives an understanding on origin of agriculture and different evolutionary trends in agriculture. it is useful to anyone to get a minimum knowledge on agriculture and it development.
Agriculture is the oldest occupation in the world and nearly two-thirds of the world's population depends on it. Agriculture involves cultivating crops and rearing livestock. Agriculture is very important for the Indian economy - it provides employment and livelihood to about 65% of Indians, contributes about 18% to India's GDP, and supplies raw materials to industries. Soil erosion due to factors like floods, winds, deforestation, and overgrazing is a major problem affecting Indian agriculture. Methods to control soil erosion include afforestation, crop rotation, terracing, and building dams.
The document discusses different types of agriculture including shifting cultivation, wet rice cultivation, plantation agriculture, and high-tech farming. Shifting cultivation involves clearing small plots of land and farming them until the soil becomes infertile, then moving to another plot. Wet rice cultivation is practiced in Asia and involves growing rice in flooded terraced fields. Plantation agriculture grows cash crops like oil palm on large estates. High-tech farming uses advanced technology like hydroponics, aeroponics, computers and machinery.
Tourism involves temporary travel outside one's home environment for less than a year. People travel for various reasons including business, religion, sports, natural environment, leisure, study, visiting relatives, and medical purposes. Tourism has grown significantly worldwide in recent decades, increasing jobs and economic growth. Factors driving this growth include rising populations, affluence, education, urbanization, technology, revenue/jobs from tourism, and global business shifts.
The document discusses different types of agricultural systems including subsistence farming, commercial farming, market gardening, high-tech farming, and plantation agriculture. It also describes factors that influence agriculture such as climate, soil, capital, technology, markets, and government policies. Wet rice cultivation is discussed as an example and involves inputs of climate, soil, labor, capital, and simple tools as well as processes of cultivation. Problems facing subsistence wet rice farmers include small farm size, labor shortages, tenancy issues, poverty, and natural hazards. The green revolution brought improvements like high-yielding varieties of crops but also problems such as high production costs, income gaps, and environmental issues.
Agriculture involves cultivating crops and rearing livestock. There are two main types: subsistence agriculture, which is for personal use, and commercial agriculture, where products are sold for profit. Extensive agriculture uses large areas of land with low levels of capital, labor, machinery, and fertilizer. It relies on natural conditions and is suitable for grazing animals or crops that don't require fertile soil. Extensive agriculture is common in regions with abundant land but sparse populations, such as the grasslands of North America, Argentina, Europe, and Australia.
a briefing material slide of the e-extension program. this is the slide i usually presented during my e-extension briefing whether in trainings, conferences and meetings in region 11.
the present ppt gives an understanding on origin of agriculture and different evolutionary trends in agriculture. it is useful to anyone to get a minimum knowledge on agriculture and it development.
Agriculture is the oldest occupation in the world and nearly two-thirds of the world's population depends on it. Agriculture involves cultivating crops and rearing livestock. Agriculture is very important for the Indian economy - it provides employment and livelihood to about 65% of Indians, contributes about 18% to India's GDP, and supplies raw materials to industries. Soil erosion due to factors like floods, winds, deforestation, and overgrazing is a major problem affecting Indian agriculture. Methods to control soil erosion include afforestation, crop rotation, terracing, and building dams.
The document discusses different types of agriculture including shifting cultivation, wet rice cultivation, plantation agriculture, and high-tech farming. Shifting cultivation involves clearing small plots of land and farming them until the soil becomes infertile, then moving to another plot. Wet rice cultivation is practiced in Asia and involves growing rice in flooded terraced fields. Plantation agriculture grows cash crops like oil palm on large estates. High-tech farming uses advanced technology like hydroponics, aeroponics, computers and machinery.
describes the irrigation and irrigation requirements of different crops. this ppt also describes about different methods to measure the soil moisture availability.
Agriculture Project For Science Annual Examination 2009 2010 Podar Internatio...guest980d8b
The document discusses various topics related to agriculture science projects. It covers introductory topics on agriculture and crops, including different types of crops grown in India like cereals, pulses, oilseeds, vegetables, fruits and flowers. It then discusses the Indian agricultural practices and various stages involved, from tilling the land and sowing seeds to post-sowing activities like thinning, weeding, watering and harvesting. It also mentions the use of modern techniques and tools in agriculture.
Overview Of Agriculture Sector In Malaysiaranzcdadavao
The document provides an overview of Malaysia's agriculture sector. It is divided into two sub-sectors: the estate sub-sector which is highly commercialized and efficiently managed, and the smallholders' sub-sector which is less commercialized and efficient. The agriculture sector has transformed over time from being the main economic driver to now accounting for about 8% of GDP. The government aims to further increase competitiveness and productivity through policies that promote mechanization, commercialization, and value addition activities.
2/3 of India's population is engaged in agriculture, with food grains and exports like tea, coffee and spices being important agricultural products. There are three main types of farming practiced in India - primitive subsistence farming on small plots using basic tools, intensive subsistence farming in high population areas using fertilizers and irrigation, and commercial farming using high-yielding seeds and chemicals. Crops are grown in different seasons - rabi in winter, kharif in monsoon, and zaid in between. Key crops include rice, wheat, millets, maize, pulses, sugarcane, oilseeds, tea, coffee, fruits and vegetables, rubber, cotton, jute, and silk. The government has
Modern agricultural practices have led to increased food production but also environmental issues. The use of fertilizers, pesticides, and high-yielding seed varieties boosted yields but also caused problems like water pollution, loss of soil, pest resistance, and health impacts. Pesticides in particular accumulate in the environment and food chain, killing beneficial insects along with pests and contaminating water sources. While necessary to feed growing populations, intensive agriculture needs to be practiced sustainably to minimize environmental damage over the long run.
About 75% people are living in rural areas and are still dependent on Agriculture.
About 43% of India’s geographical area is used for agricultural activity.
Agriculture continues to play a major role in Indian Economy.
Provides food to more than 1 billion people
Produces 51 major crops
Contributes to 1/6th of the Export Earnings
Agriculture in indian economy- Vishnu pujariVishnu Pujari
This document provides an overview of agriculture in the Indian economy. It discusses how agriculture provides livelihood for 70% of the population and is an important source of raw materials. It describes India's favorable geographic conditions for agriculture and the country's efforts to increase production through technology. The document then summarizes the main types of farming in India and the salient features of Indian agriculture, including its role in the economy. It outlines major crops grown in India and concludes by identifying the major challenges facing Indian agriculture, such as stagnating crop production, high input costs, soil exhaustion, water depletion, climate change impacts, and ensuring food security.
This document discusses agriculture in Pakistan. It begins by defining agriculture and listing different types. It then discusses major crops grown in Pakistan like wheat, rice, cotton, sugarcane and fruits/vegetables. It also outlines soils and cash crops. Major problems facing Pakistan's agricultural sector are then presented, such as limited land, water issues, diseases, and socioeconomic challenges. Finally, 10 measures to address these problems are recommended, including providing credit, controlling water logging/salinity, constructing dams, supplying improved seeds, increasing mechanization, boosting research, and establishing agro-industries.
1. Agriculture involves growing crops, fruits, and vegetables to earn a livelihood. The land used for growing crops is called arable land, and important inputs include seeds, fertilizers, machinery, and labor.
2. There are different types of farming including subsistence farming, which is done to meet the family's needs using low technology and household labor on small plots. Subsistence farming can be intensive or primitive.
3. Other types are shifting cultivation practiced in forested areas, nomadic herding in dry regions, and commercial farming including grain, mixed, and plantation agriculture. Major crops grown globally include rice, wheat, and cotton to meet population demands.
Urban Process: Food & Agriculture | Biocity StudioBiocity Studio
South Australia’s agricultural industry has had booms and downturns in the past. Agriculture and food production affects transport, pollution, water usage, waste, erosion and soil/topsoils. The food to energy output is 1 calorie of food energy produced is equal to 10 calories of fossil fuel energy consumed.
The document discusses the role of agriculture in the Indian economy. It notes that agriculture provides food for over 1 billion people and contributes to 1/6 of export earnings. The Green Revolution significantly increased food production through improved seeds, irrigation, and mechanization. India is a major global producer of crops like milk, rice, wheat and spices. However, agriculture also faces challenges like fragmented land ownership, lack of infrastructure and technology adoption among farmers. The summary calls for increasing farmer literacy, sustainable resource use, and greater government facilitation to boost agricultural production.
Indian agriculture is one of the strong sectors of the Indian economy, contributing 14% to GDP and employing 58% of the population. Major crops include rice, wheat, oilseeds, cotton, jute, and tea. The Green Revolution in the 1960s increased agricultural production and exports through high-yielding varieties and increased fertilizer and irrigation. However, average yields remain low due to inadequate irrigation, illiteracy, and lack of technical development compared to other countries.
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive function. Exercise causes chemical changes in the brain that may help protect against developing mental illness and improve symptoms for those who already suffer from conditions like anxiety and depression.
The document announces the SME Best Business Plan Competition 2013 organized by the Small and Medium Enterprises Development Authority. Participants must submit an entry form by June 14th and a business plan by August 15th. Business plans will be assessed based on innovation, research, management, viability, and social impact. The winner of the competition will receive Rs. 100,000, while the first and second runners up will receive Rs. 60,000 and Rs. 40,000 respectively. The objectives are to promote entrepreneurship and reward innovative business plans.
Tweets FARA Regional Youth Workshop on CAADP implementation - Day 2Nawsheen Hosenally
This document summarizes tweets from Day 2 of the FARA Regional Youth Workshop on CAADP. It includes tweets discussing the event, trends from the event (#farayouth, #youth, etc.), and presentations/discussions around engaging youth in agriculture and the CAADP process. Key points included recognizing the potential role of youth, challenges like negative perceptions of agriculture and lack of support, and a draft communiqué calling for full youth empowerment in CAADP implementation.
Tweets FARA Regional Youth Workshop on CAADP implementation - Day 1Nawsheen Hosenally
This document provides a summary of tweets from Day 1 of the FARA Regional Youth Workshop on CAADP in Accra. Key discussion points included:
- Whether youth issues should be cross-cutting or focused on a particular theme
- Recommendations that youth participate in national CAADP task teams
- The need to build youth capacities and skills for agricultural leadership
- Gaps in national youth policies regarding agriculture in various countries
This document describes YPARD, a global platform for young agricultural professionals under age 40. Its goals are to 1) facilitate knowledge exchange among members from different disciplines, professions, ages and regions, 2) broaden opportunities for members to contribute to agricultural policy debates, and 3) promote agriculture among youth. YPARD has over 5,000 members from 146 countries and coordination offices in several African and Asian countries. Benefits of membership include access to funding/job opportunities, networking, and participation in capacity building activities. YPARD works to achieve its goals through online platforms, enabling members' participation in events, and conducting research on declining youth interest in agriculture.
This document summarizes a regional workshop on engaging youth in the implementation of CAADP (Comprehensive Africa Agriculture Development Programme). The workshop objectives were to define the best role for youth and propose a strategy for enabling their participation. Participants discussed questions around youth involvement and desired outcomes. Presentations covered developing effective strategies and establishing the youth's fit within the agricultural value chain. Groups then analyzed country policies, gaps in attracting youth, and recommendations to incorporate youth engagement in CAADP and FARA plans and objectives. The workshop aimed to define a strategy for preparing and equipping African youth to contribute to agricultural development goals.
1. The document proposes an organic poultry farming method that was successfully tested on chickens, with no mortalities.
2. The method involves giving the chickens adequate space to roam and forage on a diet of organic feed, herbs, green foliage, and insects.
3. Based on the successful test, the document outlines plans to develop a large-scale organic and eco-friendly farm in Namibia that will produce eggs, citrus, olives, and poultry through organic and sustainable practices.
This document outlines the Forum for Agricultural Research in Africa's (FARA) new strategic plan and medium-term operational plan (MTOP) for 2014-2018. The plan was developed in response to changes in FARA's operating environment and the ending of its previous MTOP in 2013. The new strategy prioritizes visioning Africa's agricultural transformation, developing capacities for change, and creating an enabling policy environment. It defines FARA's core functions and outlines key results around stakeholder engagement, capacity strengthening, and policy support to achieve its goals of reducing food insecurity and poverty through agricultural growth in Africa.
describes the irrigation and irrigation requirements of different crops. this ppt also describes about different methods to measure the soil moisture availability.
Agriculture Project For Science Annual Examination 2009 2010 Podar Internatio...guest980d8b
The document discusses various topics related to agriculture science projects. It covers introductory topics on agriculture and crops, including different types of crops grown in India like cereals, pulses, oilseeds, vegetables, fruits and flowers. It then discusses the Indian agricultural practices and various stages involved, from tilling the land and sowing seeds to post-sowing activities like thinning, weeding, watering and harvesting. It also mentions the use of modern techniques and tools in agriculture.
Overview Of Agriculture Sector In Malaysiaranzcdadavao
The document provides an overview of Malaysia's agriculture sector. It is divided into two sub-sectors: the estate sub-sector which is highly commercialized and efficiently managed, and the smallholders' sub-sector which is less commercialized and efficient. The agriculture sector has transformed over time from being the main economic driver to now accounting for about 8% of GDP. The government aims to further increase competitiveness and productivity through policies that promote mechanization, commercialization, and value addition activities.
2/3 of India's population is engaged in agriculture, with food grains and exports like tea, coffee and spices being important agricultural products. There are three main types of farming practiced in India - primitive subsistence farming on small plots using basic tools, intensive subsistence farming in high population areas using fertilizers and irrigation, and commercial farming using high-yielding seeds and chemicals. Crops are grown in different seasons - rabi in winter, kharif in monsoon, and zaid in between. Key crops include rice, wheat, millets, maize, pulses, sugarcane, oilseeds, tea, coffee, fruits and vegetables, rubber, cotton, jute, and silk. The government has
Modern agricultural practices have led to increased food production but also environmental issues. The use of fertilizers, pesticides, and high-yielding seed varieties boosted yields but also caused problems like water pollution, loss of soil, pest resistance, and health impacts. Pesticides in particular accumulate in the environment and food chain, killing beneficial insects along with pests and contaminating water sources. While necessary to feed growing populations, intensive agriculture needs to be practiced sustainably to minimize environmental damage over the long run.
About 75% people are living in rural areas and are still dependent on Agriculture.
About 43% of India’s geographical area is used for agricultural activity.
Agriculture continues to play a major role in Indian Economy.
Provides food to more than 1 billion people
Produces 51 major crops
Contributes to 1/6th of the Export Earnings
Agriculture in indian economy- Vishnu pujariVishnu Pujari
This document provides an overview of agriculture in the Indian economy. It discusses how agriculture provides livelihood for 70% of the population and is an important source of raw materials. It describes India's favorable geographic conditions for agriculture and the country's efforts to increase production through technology. The document then summarizes the main types of farming in India and the salient features of Indian agriculture, including its role in the economy. It outlines major crops grown in India and concludes by identifying the major challenges facing Indian agriculture, such as stagnating crop production, high input costs, soil exhaustion, water depletion, climate change impacts, and ensuring food security.
This document discusses agriculture in Pakistan. It begins by defining agriculture and listing different types. It then discusses major crops grown in Pakistan like wheat, rice, cotton, sugarcane and fruits/vegetables. It also outlines soils and cash crops. Major problems facing Pakistan's agricultural sector are then presented, such as limited land, water issues, diseases, and socioeconomic challenges. Finally, 10 measures to address these problems are recommended, including providing credit, controlling water logging/salinity, constructing dams, supplying improved seeds, increasing mechanization, boosting research, and establishing agro-industries.
1. Agriculture involves growing crops, fruits, and vegetables to earn a livelihood. The land used for growing crops is called arable land, and important inputs include seeds, fertilizers, machinery, and labor.
2. There are different types of farming including subsistence farming, which is done to meet the family's needs using low technology and household labor on small plots. Subsistence farming can be intensive or primitive.
3. Other types are shifting cultivation practiced in forested areas, nomadic herding in dry regions, and commercial farming including grain, mixed, and plantation agriculture. Major crops grown globally include rice, wheat, and cotton to meet population demands.
Urban Process: Food & Agriculture | Biocity StudioBiocity Studio
South Australia’s agricultural industry has had booms and downturns in the past. Agriculture and food production affects transport, pollution, water usage, waste, erosion and soil/topsoils. The food to energy output is 1 calorie of food energy produced is equal to 10 calories of fossil fuel energy consumed.
The document discusses the role of agriculture in the Indian economy. It notes that agriculture provides food for over 1 billion people and contributes to 1/6 of export earnings. The Green Revolution significantly increased food production through improved seeds, irrigation, and mechanization. India is a major global producer of crops like milk, rice, wheat and spices. However, agriculture also faces challenges like fragmented land ownership, lack of infrastructure and technology adoption among farmers. The summary calls for increasing farmer literacy, sustainable resource use, and greater government facilitation to boost agricultural production.
Indian agriculture is one of the strong sectors of the Indian economy, contributing 14% to GDP and employing 58% of the population. Major crops include rice, wheat, oilseeds, cotton, jute, and tea. The Green Revolution in the 1960s increased agricultural production and exports through high-yielding varieties and increased fertilizer and irrigation. However, average yields remain low due to inadequate irrigation, illiteracy, and lack of technical development compared to other countries.
The document discusses the benefits of exercise for mental health. Regular physical activity can help reduce anxiety and depression and improve mood and cognitive function. Exercise causes chemical changes in the brain that may help protect against developing mental illness and improve symptoms for those who already suffer from conditions like anxiety and depression.
The document announces the SME Best Business Plan Competition 2013 organized by the Small and Medium Enterprises Development Authority. Participants must submit an entry form by June 14th and a business plan by August 15th. Business plans will be assessed based on innovation, research, management, viability, and social impact. The winner of the competition will receive Rs. 100,000, while the first and second runners up will receive Rs. 60,000 and Rs. 40,000 respectively. The objectives are to promote entrepreneurship and reward innovative business plans.
Tweets FARA Regional Youth Workshop on CAADP implementation - Day 2Nawsheen Hosenally
This document summarizes tweets from Day 2 of the FARA Regional Youth Workshop on CAADP. It includes tweets discussing the event, trends from the event (#farayouth, #youth, etc.), and presentations/discussions around engaging youth in agriculture and the CAADP process. Key points included recognizing the potential role of youth, challenges like negative perceptions of agriculture and lack of support, and a draft communiqué calling for full youth empowerment in CAADP implementation.
Tweets FARA Regional Youth Workshop on CAADP implementation - Day 1Nawsheen Hosenally
This document provides a summary of tweets from Day 1 of the FARA Regional Youth Workshop on CAADP in Accra. Key discussion points included:
- Whether youth issues should be cross-cutting or focused on a particular theme
- Recommendations that youth participate in national CAADP task teams
- The need to build youth capacities and skills for agricultural leadership
- Gaps in national youth policies regarding agriculture in various countries
This document describes YPARD, a global platform for young agricultural professionals under age 40. Its goals are to 1) facilitate knowledge exchange among members from different disciplines, professions, ages and regions, 2) broaden opportunities for members to contribute to agricultural policy debates, and 3) promote agriculture among youth. YPARD has over 5,000 members from 146 countries and coordination offices in several African and Asian countries. Benefits of membership include access to funding/job opportunities, networking, and participation in capacity building activities. YPARD works to achieve its goals through online platforms, enabling members' participation in events, and conducting research on declining youth interest in agriculture.
This document summarizes a regional workshop on engaging youth in the implementation of CAADP (Comprehensive Africa Agriculture Development Programme). The workshop objectives were to define the best role for youth and propose a strategy for enabling their participation. Participants discussed questions around youth involvement and desired outcomes. Presentations covered developing effective strategies and establishing the youth's fit within the agricultural value chain. Groups then analyzed country policies, gaps in attracting youth, and recommendations to incorporate youth engagement in CAADP and FARA plans and objectives. The workshop aimed to define a strategy for preparing and equipping African youth to contribute to agricultural development goals.
1. The document proposes an organic poultry farming method that was successfully tested on chickens, with no mortalities.
2. The method involves giving the chickens adequate space to roam and forage on a diet of organic feed, herbs, green foliage, and insects.
3. Based on the successful test, the document outlines plans to develop a large-scale organic and eco-friendly farm in Namibia that will produce eggs, citrus, olives, and poultry through organic and sustainable practices.
This document outlines the Forum for Agricultural Research in Africa's (FARA) new strategic plan and medium-term operational plan (MTOP) for 2014-2018. The plan was developed in response to changes in FARA's operating environment and the ending of its previous MTOP in 2013. The new strategy prioritizes visioning Africa's agricultural transformation, developing capacities for change, and creating an enabling policy environment. It defines FARA's core functions and outlines key results around stakeholder engagement, capacity strengthening, and policy support to achieve its goals of reducing food insecurity and poverty through agricultural growth in Africa.
The document discusses the Comprehensive Africa Agriculture Development Programme (CAADP) framework and country implementation process. It provides an overview of CAADP's vision and goals to improve agricultural productivity, integrate farmers into markets, and improve livelihoods through evidence-based country strategies and investments. It outlines the key steps in the country implementation process, including stakeholder engagement, analysis, development of investment programs, and monitoring. It describes FARA's role in providing technical support through human and institutional capacity building, advocacy, and partnerships to ensure countries benefit from agricultural research and innovation under CAADP.
Summary of findings - e-agriculture strategies in the ACPNawsheen Hosenally
This document summarizes the findings of a study on e-Agriculture policies and strategies in selected ACP and non-ACP countries. The study found that while a few countries like Ghana, Ivory Coast, Rwanda, Mali, Burkina Faso, and Bolivia have initiated e-Agriculture strategies or policies, most ACP countries have not developed or do not understand the need for such strategies. It identifies challenges around stakeholder engagement, infrastructure, and capacity. The document recommends that CTA and partners create task forces, develop policy toolkits, provide awareness and capacity building support, and ensure local leadership and relevance to farmers to help more ACP countries develop effective national e-Agriculture policies
The document summarizes an upcoming meeting organized by CTA to discuss strengthening e-Agriculture strategies in ACP countries. The meeting will bring together participants from government, farmers organizations, private sector, and international organizations to review the need for ICT strategies in agriculture and identify actions to strengthen their formulation and implementation. It will also discuss innovative tools and projects supporting the implementation of these strategies. A preparatory online discussion will identify issues regarding developing inclusive and efficient ICT strategies for agriculture and review existing processes in ACP countries.
Final background report - e-agriculture strategies in ACPNawsheen Hosenally
The document provides a background report on e-Agriculture policies and strategies in selected ACP and non-ACP countries. Some key findings include:
1) Most ACP countries have not developed e-Agriculture strategies, though some initiatives exist in Ghana, Rwanda, Ivory Coast, Mali, and Burkina Faso.
2) Ghana and Rwanda have developed or are developing e-Agriculture strategies, while Ivory Coast recently approved an e-Agriculture policy.
3) Challenges faced include lack of stakeholder involvement, understanding of ICT's role in agriculture, interest in e-Agriculture policies, and collaboration between agriculture and ICT
This document outlines the agenda for a two-day workshop on strengthening e-agriculture strategies in African, Caribbean, and Pacific countries. The workshop included presentations on current ICT policies and initiatives in agriculture, case studies from various countries, and discussions on tools, infrastructure needs, and multi-stakeholder collaboration. Participants also engaged in breakout sessions to discuss how to strengthen the formulation, implementation and evaluation of e-agriculture strategies to ensure inclusion of smallholder farmers, women and youth. The workshop concluded with discussions on challenges, next steps, and identifying potential collaborative actions going forward.
M-Farm provides price information, group selling, and group buying services to farmers in Kenya. However, providing price information faces several challenges, including being underfunded, expensive to deliver, competing with the government, issues with non-standard units, perishability of market data, and difficulty measuring impact. M-Farm also facilitates collective marketing and collective buying to help farmers sell and purchase goods as a group.
This document summarizes CARDI's activities and strategic plans. CARDI is an agricultural research institution established in 1975 serving 12 Caribbean member states. It uses three strategic axes: sustainable science and technology innovation, strategic partnerships, and institutional capacity building. The document discusses how ICTs can enhance agricultural research and knowledge sharing. It outlines CARDI's ICT challenges and early initiatives. Current projects use ICTs like Google Docs and Dgroups to engage stakeholders. CARDI's plans include strengthening ICT infrastructure, policies, and monitoring impact. A project will study ICT uses in roots/tubers and small ruminants value chains to identify models that can be shared across regions.
The document discusses agricultural extension in Jamaica. It notes that Jamaica's agriculture is diverse, with 80% of farmers occupying less than 2 hectares of land. The agriculture sector contributes 5.9% to GDP. There are 120 extension officers. RADA is trying to increase use of ICT like mobile phones and tablets to provide farmers real-time information on topics like weather and best practices. However, there are challenges like the age of farmers and high internet costs. The presentation recommends targeting women and youth to adopt technology and increasing private sector support and ICT infrastructure to drive e-agriculture.
ICT access needs and challenges for agricultural stakeholdersICT access needs and challenges for agricultural stakeholders by Stella Kamuyu Wanjau - EAFF