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Maxwell Lloyd Miller
Phone: 517 442 8289 | Email: Maxwell.l.Miller@wmich.edu
610 Nokomis St. Tecumseh, MI 49286
Objective
Seeking full time employment after graduation, within the Food and Consumer Packaged Goods industry in a sales or
category management position
University Education
Western Michigan University Kalamazoo, MI
Haworth College of Business Expected Graduation: December 2017
Bachelor of Business Administration GPA: 3.08
Major: Food and Consumer Package Goods Marketing Major GPA: 3.50
Minor: Management & General Business
Professional Experience
Trade Development Intern Detroit, MI
Great Lakes Wine & Spirits May – August 2017
 Built data visualizations with the Tableau data management software, for upper management and sales force
 Shadowed all levels of the sales force, seeing how they strategize and work together to hit their goals
 Learned the operating rules and regulations that an alcohol distributor works within and why it’s adds value
Sales and Marketing Intern Grand Rapids, MI
Heeren Brothers Produce May – August 2016
 Analyzed and compared store sales in order to provide insights for high volume customers
 Merchandized and consulted with our account managers gaining the ability to work with store managers
 Presented to senior level management on underutilized ad program and how to improve overall ad sales
Store Clerk Kalamazoo, MI
Meijer May - August 2015
 Worked in a variety of stressful scenarios, to satisfy and check out customers
 Showed dedication by working late or early hours upon request taking initiative when openings were available
 Trained new members on the self checkout lanes, showing how to help the customer without being overbearing
University Leadership Experience
Food Marketing Association Director of Community Service
 Gained insight into the multifaceted world of sales via interactions with companies, alumni and faculty
 Connected with local nonprofits, organizing volunteer and fundraising events for association members
Pi Kappa Phi Chaplin
 Organizing and facilitating team building events for new and active members creating value in brotherhood
 Worked with other executive board members on chapter matters and how to better our organization
 Lead meetings and trained younger members, fostering a passion for working together
Volunteering and Certificates
Ability Experience 100+ Hours Logged: 2013 – Present
 Set up and ran events such as spread the word to end the word, raising awareness
 Staffed and help run the Special Olympics at Western Michigan University
Food Handler’s License Received Summer 2014

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Max_Miller_Resume Current

  • 1. Maxwell Lloyd Miller Phone: 517 442 8289 | Email: Maxwell.l.Miller@wmich.edu 610 Nokomis St. Tecumseh, MI 49286 Objective Seeking full time employment after graduation, within the Food and Consumer Packaged Goods industry in a sales or category management position University Education Western Michigan University Kalamazoo, MI Haworth College of Business Expected Graduation: December 2017 Bachelor of Business Administration GPA: 3.08 Major: Food and Consumer Package Goods Marketing Major GPA: 3.50 Minor: Management & General Business Professional Experience Trade Development Intern Detroit, MI Great Lakes Wine & Spirits May – August 2017  Built data visualizations with the Tableau data management software, for upper management and sales force  Shadowed all levels of the sales force, seeing how they strategize and work together to hit their goals  Learned the operating rules and regulations that an alcohol distributor works within and why it’s adds value Sales and Marketing Intern Grand Rapids, MI Heeren Brothers Produce May – August 2016  Analyzed and compared store sales in order to provide insights for high volume customers  Merchandized and consulted with our account managers gaining the ability to work with store managers  Presented to senior level management on underutilized ad program and how to improve overall ad sales Store Clerk Kalamazoo, MI Meijer May - August 2015  Worked in a variety of stressful scenarios, to satisfy and check out customers  Showed dedication by working late or early hours upon request taking initiative when openings were available  Trained new members on the self checkout lanes, showing how to help the customer without being overbearing University Leadership Experience Food Marketing Association Director of Community Service  Gained insight into the multifaceted world of sales via interactions with companies, alumni and faculty  Connected with local nonprofits, organizing volunteer and fundraising events for association members Pi Kappa Phi Chaplin  Organizing and facilitating team building events for new and active members creating value in brotherhood  Worked with other executive board members on chapter matters and how to better our organization  Lead meetings and trained younger members, fostering a passion for working together Volunteering and Certificates Ability Experience 100+ Hours Logged: 2013 – Present  Set up and ran events such as spread the word to end the word, raising awareness  Staffed and help run the Special Olympics at Western Michigan University Food Handler’s License Received Summer 2014