2. The Marketing Mix
• These are the tools of
marketing where
managers need to make
decisions about the
product/service or package
of benefits that they offer to
customers.
• The tools are commonly
known as the 4P’s
3. The Four Ps of the Marketing Mix
Product Place
Price Promotion
C
9. Combining the Mix
• The marketing manager has to identify the
needs of his or her target market through
marketing research and other investigative
techniques.
• The manager must understand customers’
characteristics and buying habits
• He/she then has to blend the components
of the mix to formulate strategies and
tactics by which those needs can be met.
10. Competitive Advantage
• A competitive advantage is an advantage over
competitors gained by offering consumers greater value,
either by means of lower prices or by providing greater
benefits and service that justifies higher prices.
Nokia-Stylish design mobile phones
Toyota-Reliable,stylish cars,low running
costs, high bulid quality
Google-Most relevant top-listed search
engines
11. • Think about any business idea and write down the
definition of your target market and marketing mix
and your unique selling proposition.
13. Copyright Atomic Dog Publishing, 2002
Examples of Service Industries
Health Care
hospital, medical practice, dentistry, eye care
Professional Services
accounting, legal, architectural
Financial Services
banking, investment advising, insurance
Hospitality
restaurant, hotel/motel, bed & breakfast,
ski resort, rafting
Travel
airlines, travel agencies, theme park
Others:
hair styling, pest control, plumbing, lawn maintenance,
counseling services, health club
14. Copyright Atomic Dog Publishing, 2002
Defining Services
Services include all economic activities
that provides added value in forms
(such as convenience, amusement,
timeliness, comfort, or health) that are
essentially intangible.
15. Copyright Atomic Dog Publishing, 2002
The Seven P’s
Extended mix:
People
Process
Physical evidence
16. Copyright Atomic Dog Publishing, 2002
People
The attitudes of staff
Training of staff
Internal relations
The observable behaviour of
staff
The level of service-
mindedness in the
organisation
The consistency of
appearance of staff
The accessibility of people
Customer-customer contacts
17. Copyright Atomic Dog Publishing, 2002
Process
The manner in which the
service is delivered
Degree of customer contact
Quality control standards
Quality assurance
Payment methods
(degree of convenience)
Queuing systems for customers
Waiting times
18. Copyright Atomic Dog Publishing, 2002
Physical Evidence - ambience
The “environment” or atmosphere in
which the service is delivered
Buildings
Furnishings/décor
Layout
Goods associated with the service e.g.
carrier bags, tickets, brochures
All the above can help shape
customers’ perceptions of the service
19. Copyright Atomic Dog Publishing, 2002
Customer
Delight
Exceeding customers’ expectation is
delighting customers
The customer reacts with a “wow” in
return for the product/service
Every interaction with the customer
has an opportunity to create delight
The challenge is to consistently
maintain the delight factor
20. Copyright Atomic Dog Publishing, 2002
Remember…. Retaining
customer is important and costs
less than attracting a new one.
Editor's Notes
Summary Overview
It is useful to categorize all the variables in the marketing mix into four basic ones of Product, Place, Promotion, and Price. These “Four Ps” are combined in differing ways to match the offer made by a company to the needs and wants of different target markets.
Instructor’s Note: Remind students that the customer is not part of the marketing mix. Then lead them in discussion to identify why: Because the four Ps are controllables for the marketer -- customer behavior is not.