1. Phone: 319-504-3939
E-mail: locavoreiowa@cfu.net
www.locavoredistributor.com
LOCAVORE DISTRIBUTORS IOWA
T M
, FRESH,
LOCAL AND SUSTAINABLE DISTRIBUTION
Locavore Distributors IowaTM
: is a locally
owned and operated business whose mis-
sion is to assist with filling the regional
need to distribute and market fresh, lo-
cal, and sustainably grown and produced
food to people, organizations, and busi-
nesses.
With an emphasis on quality and safety,
and a commitment to building strong, col-
laborative, working relationships between
producers, retailers, and consumers , we
offer marketing support and delivery/
distribution of CSA (Community Sup-
ported Agriculture) programs as well as
wholesale delivery and distribution of
high quality locally produced food.
WhoWeare:LOCAVORE DISTRIBUTORS
IOWA
T M
:
LocavoreDistributors,Iowa,LLC.™
BENEFITS OF LOCAL FOOD:
 Local economy
 Local Community
 Sustainable and green agri-business in Iowa
 Healthier eating
Mission:
To be a conduit and vehicle (literally and
figuratively) for genuine Community Sup-
ported Agriculture and to enhance com-
munity health through education and pro-
motion of community supported agricul-
ture.

2. WhatWedo:
CommunitySupportedAgricultureServices
[CSA)
CSA according to the USDA is “a community of individuals who pledge
support to a farm operation so that the farmland becomes, either
legally or spiritually, the community's farm, with the growers and
consumers providing mutual support and sharing the risks and
benefits of food production.”
With a minimum number of subscribed shares, we will deliver
22 weeks of your choice of seasonal and local sustainably
grown and produced foods at convenient drop-off point:
 Produce; full and half share bins of fresh picked organi-
cally grown seasonal vegetables
 Fruit; Bi-weekly Fruit share delivery of locally sourced
fruit
 Bi-weekly delivery of honey, jam, eggs
 Optional/Periodic offerings include
 Meats: sustainably raised and organic, chicken,
and bison
 Baked goods
 Volunteer, Service Learning, and Farm Tour opportunities
WholesaleServices
Wholesale Farm to Retail Delivery utilizing the following best
practices;
 Quality Control Distribution Procedures
 Safe handling,
 Tight cold chain procedures
 Traceback procedures
 Timely delivery
 Marketing/POS (Point of Service) Procedures
 Receiving/Prepping/Inventory
 POS marketing, placement and signage
 Producer/Farmer Communication Procedures
 Customized enhanced marketing strategies;
 new product launch
 market testing,
 signage development, and placement
ForCorporateCustomers:
Enhance Worksite Wellness Services by providing
local, organically grown produce delivered to your
workplace (see CSA Services) and optional custom-
ized promotional and education services including;
 Interactive educational opportunities and
linkages that can engage consumers in a deep-
er appreciation for:
 Sustainable agriculture
 local food production
 safe food handling skills
 specific and engaging educational and skill-
building content
 Food, health and nutrition topics
 Sustainability topics
Phone: 319-504-3939
E-mail: locavoreiowa@cfu.net
www.locavoredistributor.com
LocavoreDistributorsIowa
Through flexible local deliv-
ery of locally grown produce and locally
made food, we are here to fill the need in
our region for improved distribution of
locally grown, locally produced high-quality
produce, fruits, meats and other locally
made fresh foods.