The document describes a kitchen trainee internship position in Thailand. As a kitchen trainee, responsibilities would include preparing meals as ordered by following recipes and ensuring high quality of taste, temperature, and preparation. Specific duties are preparing portions of major meals like entrees and desserts, assisting with meal preparation, and preparing breakfast items independently. Additional responsibilities are cleaning and maintaining kitchen equipment, following food safety and sanitation standards, and assisting other kitchen staff as needed. The goal of the position is to gain experience in commercial kitchen operations and food preparation.