Incubation and egg handling equipment in the Poultry Industry

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This ppt would largely focus on the incubation and egg hatching equipment of poultry farming. This is being presented by Egiyok, which is the best B to B website that serves to fulfill all the needs of the poultry industry in India. It also provides today's egg rates, today's broiler rates, and much more.

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POULTRY FARM EQUIPMENT
INCUBATION AND EGG HANDLING EQUIPMENT
THINK POULTRY, THINK EGIYOK

INCUBATION EQUMENT
SETTER
HATCHER
COMPRESSED AIR SYSTEM
EMERGENCY STAND BY ELECTRIC PLANTS
HATCHERY AUTOMATION EQUIPMENT

EGG HANDLING EQUPMENT
 HATCHING EGG TRAYS
 HATCHING EGG TRANSFER MACHINES

SETTER: IT IS A MACHINE THAT MAINTAINS THE
RIGHT TEMPERATURE, HUMIDITY, AND ROTATING
FOR THE FIRST 19 DAYS OF A CHICKEN EGG'S
INCUBATION.

HATCHER
 It is similar to that of setter but turning mechanism is not
available and the trays are designed to hold the newly
hatched chicks. For the last three days of incubation, the
eggs are put here.
• Setters and hatchers come in a variety of styles, which can
be found all throughout the world.
• Walk-in or Corridor incubators
• Tunnel type incubators
• Vertical fan incubators

COMPRESSED AIR SYSTEM
 In the event that the local electrical supply fails, the incubators must have a backup power source.
 As a result, a standby power generator must be installed on site, usually within or near the hatchery building.
 The hatchery's standby electrical generator should be able to support all of the hatchery's vital services.

HATCHERY AUTOMATION EQUIPMENTS
• Hatcher tray washers
• Waste removal systems
• Egg transfer machines
• In ovo vaccination equipment
• Chick box washers
• Rack washers
• Vaccinating / sexing / Grading systems
• High pressure pumps

HATCHING EGG TRAYS
• Generally hatching eggs are set in the flats or bug-eye type trays.
• The capacity of each tray is either 90 or 180 chicken eggs.

HATCHING EGG TRANSFER MACHINES
 The eggs are transferred from the breeder farm trays to
the hatcher trays using this device.
 Vacuum egg lifters are commonly used in hatcheries that
handle enormous volumes of eggs.

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 Art and science of rearing the newly hatched baby chicks  Care and management of young chicks for the first 3-5 weeks is called Brooding  Chick embryo immediately after few of hatching – Poikilothermic  Adult birds are Homeotherms  Chicken are PRECOCIAL (Young ones are relatively mature and mobile from the moment of birth)  Young ones have hair (down feathers), open eyes, developed brain and capable of walking  Average body temperature of newly hatched chick – 103.5ºF Adult chicken – 105-108ºF BROODING EQUIPMENT 1. Brooder – Heat source (gas, coal, IR bulbs, incandescent bulbs, kerosene or electrical stove) 2. Reflectors – canopy or flat type 3. Brooder / chick guard - GI sheet or card board sheet or asbestos sheet of 1.5’ height and 5, diameter is sufficient for 200-250 chicks DEEP LITTER BROODING Materials required  Brooder guard or chick guard  Brooder (heat source) – gas or electric bulbs or coal  Litter or bedding material – 100 kg per 1000 Sq.Ft  Old newspapers  Chick waterers  Chick feeders or trays  Thermometer  Lights  Side curtains CAGE BROODING • Battery brooding cages with electrical bulbs • Gas brooders/ room heaters • Use of circulating fans to distribute the warm air • Gas brooders can be hanged in between the cages at a height of 9’ from the floor level with 3-4’ distance b/w the brooders ENVIRONMENTAL CONDITIONS FOR BROODING Temperature Brooding is carried out 0-8 weeks in case of layers and 0-2 weeks in case of broiler birds. Heating is very much essential to provide right temperature in the brooder house. Too high or too low a temperature slows down growth and causes mortality. During the first week the temperature should be 95ºF (350 C), which may be reduced by 5º F per week during each successive week till 70ºF (21.10 C). The brooder should be switched on for at least 24 hours before the chicks arrive. Hanging of a maximum and minimum thermometer in each house is recommended to have a guide to control over the differences in the house temperature. • 1st Week – 90-95º F • 2nd week – 85-90º F • 3rd week – 80-85º F • 4th week - 75-80º F • 5th week – 75º F The behaviour of chicks provides better indication of whether they are getting the desired amount of heat.  When the temperature is less than required, the chicks try to get closer to the source of heat and huddle down under the brooder.  When the temperature is too high, the chicks will get away from the source of heat and may even pant or gasp.  When temperature is right, the chicks will be found evenly scattered. Ventilation • HDPE curtains should be hanged @ on the mesh • Leaving one feet distance from the roof to provide cross ventilation Humidity Brooder house humidity ranges from 50-60 per cent. High humidity creates the problem of wet litter which leads to coccidiosis and low humidity causes dusty litter resulting in respiratory problems. Lighting • 0 - 14d – 24 hrs • 3 - 5 wks – 22 hrs • 6 –

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Incubation and egg handling equipment in the Poultry Industry

1. POULTRY FARM EQUIPMENT INCUBATION AND EGG HANDLING EQUIPMENT THINK POULTRY, THINK EGIYOK

2. INCUBATION EQUMENT SETTER HATCHER COMPRESSED AIR SYSTEM EMERGENCY STAND BY ELECTRIC PLANTS HATCHERY AUTOMATION EQUIPMENT

3. EGG HANDLING EQUPMENT  HATCHING EGG TRAYS  HATCHING EGG TRANSFER MACHINES

4. SETTER: IT IS A MACHINE THAT MAINTAINS THE RIGHT TEMPERATURE, HUMIDITY, AND ROTATING FOR THE FIRST 19 DAYS OF A CHICKEN EGG'S INCUBATION.

5. HATCHER  It is similar to that of setter but turning mechanism is not available and the trays are designed to hold the newly hatched chicks. For the last three days of incubation, the eggs are put here. • Setters and hatchers come in a variety of styles, which can be found all throughout the world. • Walk-in or Corridor incubators • Tunnel type incubators • Vertical fan incubators

6. COMPRESSED AIR SYSTEM  In the event that the local electrical supply fails, the incubators must have a backup power source.  As a result, a standby power generator must be installed on site, usually within or near the hatchery building.  The hatchery's standby electrical generator should be able to support all of the hatchery's vital services.

7. HATCHERY AUTOMATION EQUIPMENTS • Hatcher tray washers • Waste removal systems • Egg transfer machines • In ovo vaccination equipment • Chick box washers • Rack washers • Vaccinating / sexing / Grading systems • High pressure pumps

8. HATCHING EGG TRAYS • Generally hatching eggs are set in the flats or bug-eye type trays. • The capacity of each tray is either 90 or 180 chicken eggs.

9. HATCHING EGG TRANSFER MACHINES  The eggs are transferred from the breeder farm trays to the hatcher trays using this device.  Vacuum egg lifters are commonly used in hatcheries that handle enormous volumes of eggs.

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