Implementation ppt restaurant management using touch screen final
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This document outlines a proposed touchscreen ordering system for a restaurant or cafe. It notes some issues with the current manual process, including delay in serving, miscommunication of orders, and need for more staff. The proposed automated system would allow customers to view menus, place orders, and pay bills directly on a touchscreen, sending orders directly to the kitchen and generating bills automatically. This is expected to save customer time, reduce staff workload, and increase serving speed. The system would be developed using .NET Framework, XML, SQL Server, and Visual Studio, and require at least 512MB RAM, 40GB hard disk, and a dual core processor.
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Implementation ppt restaurant management using touch screen final
- 1. Aurora’s Engineering college, Bhongir. Internal Guide : C.Balarengadurai Sir. B.NARESHREDDY ( 08621A0570 ) , G.CHANDANKUMAR (08621A0579).
- 2. • Shows the Menu card on the Touch Screen. • Orders the items by themselves with the touch of the finger on the screen. • They can know the amount they need to pay.
- 3. • Delay in serving • Misconception of order • More requirement of manpower
- 4. Manual process Delay in serving Misconception of order More requirement of manpower
- 5. Automated process. Shows the Menu card on the Touch Screen with Cost to select the Items. Order will be sent to Kitchen and Counter to generate bill. After paying the bill Session will be Closed.
- 6. Saves the Time of the Customer . Decreases the wasting time of Servers walking back and forth to the kitchen. Increases the speed of Serving. Automatic bill generation.
- 7. Microsoft .Net framework 3.5 XML Microsoft SQL Server 2005 Microsoft Visual Studio 2008
- 8. RAM :512MB and above Hard Disk :40 GB Processor :Dual core .