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Hope
loaf
TEAM 26909
Why is bread one of the most
wasted foods? How can we keep
   this bread out of landfills?
How can a loaf of bread
become a tool to get homeless
people necessary job skills and
      work experience?
How can a loaf of bread make
busy professionals’ lives a bit
    simpler and easier?
The answer? Hope Loaf
• Hope Loaf is a fourth sector business that
  employs homeless citizens transitioning
  off the street.
How? “Hope Loaf”
           
           
           
           
           
           
           
           
           
           
           
Here’s How it Works:
Grocery stores and restaurants
donate loaves of bread that would
    otherwise be thrown out
And give an opportunity for
 homeless adults to get valuable
        work experience
• Our employees
  use the leftover
  bread to create
  tasty take-out
  meals.
Like…
And…
Or…
 • Our recipes use
   other donated
   ingredients that
   grocery stores and
   restaurants would
   otherwise throw
   away.
Our customers are busy
   professionals, looking for
healthy, hearty food to feed their
            families.
• They buy our
  packaged,
  homemade food to
  keep in their
  freezer or use for a
  quick weekday
  meal.
The Outcome
Helping people, and
 giving them skills to
 transform their lives.
Profit
• Profit is reinvested
  into organizations
  that support
  homeless people
  transitioning from
  shelters to their
  own homes.

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Hope loaf

  • 2. Why is bread one of the most wasted foods? How can we keep this bread out of landfills?
  • 3. How can a loaf of bread become a tool to get homeless people necessary job skills and work experience?
  • 4. How can a loaf of bread make busy professionals’ lives a bit simpler and easier?
  • 5. The answer? Hope Loaf • Hope Loaf is a fourth sector business that employs homeless citizens transitioning off the street.
  • 6. How? “Hope Loaf”           
  • 8. Grocery stores and restaurants donate loaves of bread that would otherwise be thrown out
  • 9. And give an opportunity for homeless adults to get valuable work experience • Our employees use the leftover bread to create tasty take-out meals.
  • 12. Or… • Our recipes use other donated ingredients that grocery stores and restaurants would otherwise throw away.
  • 13. Our customers are busy professionals, looking for healthy, hearty food to feed their families. • They buy our packaged, homemade food to keep in their freezer or use for a quick weekday meal.
  • 14. The Outcome Helping people, and giving them skills to transform their lives.
  • 15. Profit • Profit is reinvested into organizations that support homeless people transitioning from shelters to their own homes.