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Measuring the Effects of Water Table
Management On Soil GHG Emissions From
Corn and Soybean Fields In Eastern Canada
V. Nangia1,2, M. Sunohara1, E. Topp1, E. Gregorich1,
C.F. Drury1, N. Gottschall1 and D.R. Lapen1
1Agriculture and Agri-Food Canada
2ICARDA
Introduction
2
• Cropping practices affect GHG emissions:
• Crop type/rotation
• Tillage
• Residue management
• Type, timing and method of fertilizer
application
• Modification of soil water status through
irrigation or drainage management also governs
degree of soil GHG emissions
Water Table Management
Control
structure
Stop
gate
Conventional Controlled
Objective
4
Compare field emissions of soil CH4, N2O, and
CO2 for fields under conventional (UTD) and
controlled tile drainage (CTD) for
corn/soybean cropping system in eastern
Ontario, Canada
Site Characteristics
5
• Site situated within ~950 ha experimental
watershed in eastern Ontario
• 30-year mean yearly rainfall: 944 mm
• Mean annual min/max temp: 1.1oC / 10.9oC
• Silt loams are dominant soils at the fields
• < 1% surface slope
• Tile drainage: 1 m deep; 17 m apart; 0.1%
slope
Measurement of soil GHG emissions
6
• 2005-2009: Soil GHG measurements from
two field pairs: Field 1 and 2, Field 5 and 6
• In-line control structure closed from planting
to harvest
• GHG chambers installed after planting at 10
cm depth between crop rows (except 2009)
• No. of GHG samples collected:
• CO2: 649
• N2O: 649
• CH4: 617
Other measurements
7
• Air temp
• Soil temp
• Precipitation
• Soil-water content (15 cm and 30 cm depth)
• 3 m deep groundwater wells between tiles
• Soil-water content (using TDR) at 30, 60, 90,
120 and 150 cm depths between tiles
• Lysimeters for NO3
- conc. measurement
• Soil sampling for BD, NO3
- and NH4
+
Results (Weather and soil conditions)
8
• 2006 (21%) and 2008 (3%) wetter than normal
• 2007 (29%) and 2009 (21%) drier than normal
• Soil temperature did not differ between
treatments
• Average soil water content 1-4% higher in CTD
• Water table depth CTD vs. UTD: p > 0.05
• CTD - greater residence time for GWT depths
< 1m
Results (soil CH4 emissions)
9
• Log (CH4): CTD vs. UTD: p > 0.05
• Soils were source of CH4, not a sink
• CH4 emissions higher above tiles compared
to between tiles
• Emissions ranged between 0.0003 and
0.0015 kg C ha-1day-1
Results (soil CO2 emissions)
10
• Ranged between 20.4 and 38.9 kg C ha-1
day-1
•Log (CO2): CTD vs. UTD: p < 0.05 in 2006
and 2007 (CTD > UTD)
• CO2 emissions: above vs. between tiles: p >
0.05
• WT depth versus CO2 emissions: p < 0.05
• Soil temp vs. CO2: p < 0.05 (86% times)
• Highest importance (CART analysis): soil
temp, N rate
Results (soil N2O emissions)
11
• Ranged between 0.003 and 0.028 kg N ha-1
day-1
•Log (N2O): CTD vs. UTD: p > 0.05
•N2O emission higher between compared to
above tiles
• Highest importance (CART analysis): soil
NO3
-, N application rate, NOT soil-water
content or WT depth
Conclusions
12
Water table management does not appear to
be a significant environmental liability with
respect to N2O and CH4 emissions during
majority of the agronomically active season
Thank you
V.Nangia@cgiar.org

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GHG presentation

  • 1. Measuring the Effects of Water Table Management On Soil GHG Emissions From Corn and Soybean Fields In Eastern Canada V. Nangia1,2, M. Sunohara1, E. Topp1, E. Gregorich1, C.F. Drury1, N. Gottschall1 and D.R. Lapen1 1Agriculture and Agri-Food Canada 2ICARDA
  • 2. Introduction 2 • Cropping practices affect GHG emissions: • Crop type/rotation • Tillage • Residue management • Type, timing and method of fertilizer application • Modification of soil water status through irrigation or drainage management also governs degree of soil GHG emissions
  • 4. Objective 4 Compare field emissions of soil CH4, N2O, and CO2 for fields under conventional (UTD) and controlled tile drainage (CTD) for corn/soybean cropping system in eastern Ontario, Canada
  • 5. Site Characteristics 5 • Site situated within ~950 ha experimental watershed in eastern Ontario • 30-year mean yearly rainfall: 944 mm • Mean annual min/max temp: 1.1oC / 10.9oC • Silt loams are dominant soils at the fields • < 1% surface slope • Tile drainage: 1 m deep; 17 m apart; 0.1% slope
  • 6. Measurement of soil GHG emissions 6 • 2005-2009: Soil GHG measurements from two field pairs: Field 1 and 2, Field 5 and 6 • In-line control structure closed from planting to harvest • GHG chambers installed after planting at 10 cm depth between crop rows (except 2009) • No. of GHG samples collected: • CO2: 649 • N2O: 649 • CH4: 617
  • 7. Other measurements 7 • Air temp • Soil temp • Precipitation • Soil-water content (15 cm and 30 cm depth) • 3 m deep groundwater wells between tiles • Soil-water content (using TDR) at 30, 60, 90, 120 and 150 cm depths between tiles • Lysimeters for NO3 - conc. measurement • Soil sampling for BD, NO3 - and NH4 +
  • 8. Results (Weather and soil conditions) 8 • 2006 (21%) and 2008 (3%) wetter than normal • 2007 (29%) and 2009 (21%) drier than normal • Soil temperature did not differ between treatments • Average soil water content 1-4% higher in CTD • Water table depth CTD vs. UTD: p > 0.05 • CTD - greater residence time for GWT depths < 1m
  • 9. Results (soil CH4 emissions) 9 • Log (CH4): CTD vs. UTD: p > 0.05 • Soils were source of CH4, not a sink • CH4 emissions higher above tiles compared to between tiles • Emissions ranged between 0.0003 and 0.0015 kg C ha-1day-1
  • 10. Results (soil CO2 emissions) 10 • Ranged between 20.4 and 38.9 kg C ha-1 day-1 •Log (CO2): CTD vs. UTD: p < 0.05 in 2006 and 2007 (CTD > UTD) • CO2 emissions: above vs. between tiles: p > 0.05 • WT depth versus CO2 emissions: p < 0.05 • Soil temp vs. CO2: p < 0.05 (86% times) • Highest importance (CART analysis): soil temp, N rate
  • 11. Results (soil N2O emissions) 11 • Ranged between 0.003 and 0.028 kg N ha-1 day-1 •Log (N2O): CTD vs. UTD: p > 0.05 •N2O emission higher between compared to above tiles • Highest importance (CART analysis): soil NO3 -, N application rate, NOT soil-water content or WT depth
  • 12. Conclusions 12 Water table management does not appear to be a significant environmental liability with respect to N2O and CH4 emissions during majority of the agronomically active season