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Reducing N2O Emissions and Nitrate Losing from Plantain Production in Puerto Rico
1. Enabling the Flow of Ecosystem
Services from Agriculture to
Improve Puerto Ricoβs Water Quality
and Mitigate Global Climate Change
Authors:
Dr. Luis Perez-Alegria, University of Puerto Rico
Dr. Jonathan Winsten, Winrock International
Dr. Neville Millar, Michigan State University
Mr. Fabian Carmona, University of Puerto Rico
Presenter: Dr. Kristin Fisher, Winrock International
2. Background
β’ Plantain/banana is #1 crop in Puerto Rico by acres (>25% of
cropland) and annual revenue ($80.5 million).
β’ Plantain/banana is a very important crop throughout the tropics
and grown on an estimated 10.5 million hectares.
β’ Very limited information available on environmental impact or
ways to lessen impact.
β’ Agriculture is the leading source NPS pollution to ground and
surface waters in the U.S.
β’ N2O is only 6% of U.S. GHG emissions, but 79% is from
agriculture.
β’ Nitrous oxide (N2O) has 298 times the radiative forcing of carbon
dioxide (CO2).
3. Approach and Methods
Goal: Lay foundation for farmers to produce ecosystem
services (water quality and/or GHG mitigation).
β’ Working with large commercial farm on south central coast
(intensive ag area).
β’ Taking field measurements of N2O, NO3, plant growth, and yields
from 3 treatments plus control.
β’ Data used for cal/val of APEX model (via Nutrient Tracking Tool).
β’ Calibrated NTT model will be available to estimate nutrient and
GHG losses in Puerto Rico.
4.
5. Experimental Treatments
β’ Control: Business as usual for farm (640 kgs N ha-1).
β’ Treatment 1: Control release fertilizer (640 kgs N/ha-1)
β’ Treatment 2: UPR Ag Experiment Station N rate
recommendation for plantain (241 kgs N/ha-1)
β’ Treatment 3: No N applied (to understand lower
bound)
10. Lysimeters used to capture
root zone leachate.
β’ 2 lysimeters/treatment
Gutters used to capture surface
runoff
β’ 1 gutter/treatment
Ground Level
11. Nitrogen Loss and Nitrogen Use Efficiency
β’ Measuring concentrations of N in lysimeters and
surface traps to estimate total losses.
β’ Measuring residual N in soil and N content of plant
biomass.
β’ Will calculate nitrogen use efficiency as contribution to
literature.
15. Next Steps
β’ Field measurement results being used to cal/val NTT
model.
β’ NTT model will be used to estimate potential
reductions across Puerto Rico.
β’ Identify areas for greatest reductions
β’ Calculate full economic costs and estimate C offset
supply curve
16. Preliminary Conclusions
β’ Significantly reduced N2O flux from reduced N rates.
β’ Impact on yield is still to be determined; observations
showed yields to be similar across treatments.
17. Further Research and Extension
β’ Develop peer-reviewed GHG emission reduction factor
(scale) for plantain/banana based on N rate.
β’ Work with American Carbon Registry to publish offset
methodology for βstackedβ credits.
β’ Education and outreach to plantain producers on
participation in environmental markets.
Editor's Notes
As expected, N2O emissions from UPR recommendation and from no N added treatments are significantly lower than BAU or Slow release treatment.