4.5 Pour la traçabilité des produits alimentairesgrisicap
The document discusses geomatics applications for tracing agricultural products in European regions through the GRISI+ project. It outlines demands from regions, agro-food sectors, and customers for tools to promote regional products, certify quality and origin, and increase transparency. Available EU tools like PDO, PGI, and TSG labels have limits in informing consumers. GRISI+ aims to address these demands by promoting partnerships between traceability, labeling, and certification with spatial information to identify and transfer best practices for simple traceability systems and labeling schemes to characterize and protect local products.
This document provides information on the Horizon 2020 Work Programme for 2016-2017 regarding Societal Challenge 2 on food security, sustainable agriculture, and the bioeconomy. It outlines the structure and contents of the work programme, including its four calls on sustainable food security, blue growth, rural renaissance, and bio-based innovation. The sustainable food security call has a budget of €431.5 million and focuses on resilient and resource-efficient value chains in primary production, the food industry, and healthy foods/diets. It includes topics on plant/animal health, breeding, aquaculture, and international cooperation with Africa and China.
This document outlines the development of a continental strategy for geographical indications (GIs) in African Union countries. There is growing interest in GIs across Africa as they can preserve cultural heritage, promote rural development, and enhance market positioning of agricultural exports. A validation workshop was held in Benin in May-June 2016 to discuss a draft continental GI strategy. The strategy aims to establish an African approach for GIs and validate recommendations and a policy framework to move GI development forward on the continent. Participants provided input on the strategy and worked in sessions to propose actions to include in a 2017-2022 implementation plan focused on GI establishment, market linkages, governance, and harmonizing legal frameworks.
BMEL-call for proposals: Food environments for improved nutritionICARDA
This document summarizes a call for proposals from the German Federal Office for Agriculture and Food (BMEL) to fund international research consortia working on food environments for improved nutrition. The 3rd call will focus on transforming local food environments in Sub-Saharan Africa, South and Southeast Asia to support healthy diets through approaches like examining market design and nutrition education. Eligible applicants are German research institutions that can form consortia with partners in target regions. Proposals will go through a two-step process with an initiation phase to
1) FruitBreedomics was an integrated project that aimed to increase breeding efficiency in apple and peach through the development and use of molecular tools and international collaboration.
2) The project developed genomic resources like SNP chips and conducted QTL analysis, association mapping, and genome sequencing to better understand the genetics and allelic diversity underlying major agronomic traits.
3) It established the FruitBreedomics MAB Services to provide commercial genotyping and consulting services to small fruit breeding programs to help transfer the technologies and data generated by the project.
This document discusses the European Innovation Partnership on Agricultural Productivity and Sustainability (EIP-AGRI) and Horizon 2020. It provides an overview of the governance structure of EIP-AGRI, which aims to strengthen the agricultural sector's competitiveness through increased productivity while ensuring sustainable resource management. The document outlines the basic implementation structure of EIP-AGRI, moving from a linear knowledge transfer model to a network model. It also discusses the objectives and funding instruments, including how Horizon 2020, rural development policies, and other programs can provide complementary funding to support the goals of EIP-AGRI.
Application of GIS and Remote Sensing in the analysis of Landuse/Landcover ch...ADITYA SHRESHTKAR
This document summarizes a study that analyzed land use and land cover changes on Jharkhali Island in the Sundarbans region of West Bengal, India between 1990 and 2010 using remote sensing and GIS techniques. The objectives were to classify land cover, determine changes in vegetation cover, and evaluate the socioeconomic implications. Supervised classification and change detection methods revealed accretion of new land, a shift to more anthropogenic land uses, and ongoing pressure on the local ecology from population growth. Similar changes were found to be occurring elsewhere in the Sundarbans region.
Iirs Remote sensing and GIS application in Agricultur- Indian ExperienceTushar Dholakia
This document discusses the use of remote sensing and GIS applications in agriculture in India. It provides details on the advantages of remote sensing for agricultural surveys compared to conventional methods. It also describes typical spectral reflectance characteristics of vegetation and bands of the IRS-1D LISS-III satellite. The document outlines India's satellite capabilities for remote sensing and examples of applications like crop inventory, yield prediction, and drought monitoring. It discusses challenges in India including small fields and issues developing methodology for crop surveys and inventory using remote sensing techniques.
4.5 Pour la traçabilité des produits alimentairesgrisicap
The document discusses geomatics applications for tracing agricultural products in European regions through the GRISI+ project. It outlines demands from regions, agro-food sectors, and customers for tools to promote regional products, certify quality and origin, and increase transparency. Available EU tools like PDO, PGI, and TSG labels have limits in informing consumers. GRISI+ aims to address these demands by promoting partnerships between traceability, labeling, and certification with spatial information to identify and transfer best practices for simple traceability systems and labeling schemes to characterize and protect local products.
This document provides information on the Horizon 2020 Work Programme for 2016-2017 regarding Societal Challenge 2 on food security, sustainable agriculture, and the bioeconomy. It outlines the structure and contents of the work programme, including its four calls on sustainable food security, blue growth, rural renaissance, and bio-based innovation. The sustainable food security call has a budget of €431.5 million and focuses on resilient and resource-efficient value chains in primary production, the food industry, and healthy foods/diets. It includes topics on plant/animal health, breeding, aquaculture, and international cooperation with Africa and China.
This document outlines the development of a continental strategy for geographical indications (GIs) in African Union countries. There is growing interest in GIs across Africa as they can preserve cultural heritage, promote rural development, and enhance market positioning of agricultural exports. A validation workshop was held in Benin in May-June 2016 to discuss a draft continental GI strategy. The strategy aims to establish an African approach for GIs and validate recommendations and a policy framework to move GI development forward on the continent. Participants provided input on the strategy and worked in sessions to propose actions to include in a 2017-2022 implementation plan focused on GI establishment, market linkages, governance, and harmonizing legal frameworks.
BMEL-call for proposals: Food environments for improved nutritionICARDA
This document summarizes a call for proposals from the German Federal Office for Agriculture and Food (BMEL) to fund international research consortia working on food environments for improved nutrition. The 3rd call will focus on transforming local food environments in Sub-Saharan Africa, South and Southeast Asia to support healthy diets through approaches like examining market design and nutrition education. Eligible applicants are German research institutions that can form consortia with partners in target regions. Proposals will go through a two-step process with an initiation phase to
1) FruitBreedomics was an integrated project that aimed to increase breeding efficiency in apple and peach through the development and use of molecular tools and international collaboration.
2) The project developed genomic resources like SNP chips and conducted QTL analysis, association mapping, and genome sequencing to better understand the genetics and allelic diversity underlying major agronomic traits.
3) It established the FruitBreedomics MAB Services to provide commercial genotyping and consulting services to small fruit breeding programs to help transfer the technologies and data generated by the project.
This document discusses the European Innovation Partnership on Agricultural Productivity and Sustainability (EIP-AGRI) and Horizon 2020. It provides an overview of the governance structure of EIP-AGRI, which aims to strengthen the agricultural sector's competitiveness through increased productivity while ensuring sustainable resource management. The document outlines the basic implementation structure of EIP-AGRI, moving from a linear knowledge transfer model to a network model. It also discusses the objectives and funding instruments, including how Horizon 2020, rural development policies, and other programs can provide complementary funding to support the goals of EIP-AGRI.
Application of GIS and Remote Sensing in the analysis of Landuse/Landcover ch...ADITYA SHRESHTKAR
This document summarizes a study that analyzed land use and land cover changes on Jharkhali Island in the Sundarbans region of West Bengal, India between 1990 and 2010 using remote sensing and GIS techniques. The objectives were to classify land cover, determine changes in vegetation cover, and evaluate the socioeconomic implications. Supervised classification and change detection methods revealed accretion of new land, a shift to more anthropogenic land uses, and ongoing pressure on the local ecology from population growth. Similar changes were found to be occurring elsewhere in the Sundarbans region.
Iirs Remote sensing and GIS application in Agricultur- Indian ExperienceTushar Dholakia
This document discusses the use of remote sensing and GIS applications in agriculture in India. It provides details on the advantages of remote sensing for agricultural surveys compared to conventional methods. It also describes typical spectral reflectance characteristics of vegetation and bands of the IRS-1D LISS-III satellite. The document outlines India's satellite capabilities for remote sensing and examples of applications like crop inventory, yield prediction, and drought monitoring. It discusses challenges in India including small fields and issues developing methodology for crop surveys and inventory using remote sensing techniques.
Application of GIS & Remote Sensing Technologies: Precision AgricultureTariq Javid
This document discusses the application of geographic information systems (GIS) and remote sensing technologies for precision agriculture. It explains that precision agriculture uses sensors and computer-based GIS tools to respond to intra-field variations observed through remote sensing. The document outlines how vegetation indices like NDVI and EVI generated from remote sensing data can be used to identify healthy and stressed crop growth and monitor changes over time. It argues that precision agriculture's careful utilization of natural resources through updated maps and timely treatments could improve crop quality and yields in Pakistan, lowering market prices and benefiting the economy.
Remote Sensing And GIS Application In Wetland MappingSwetha A
This document discusses remote sensing and GIS applications for wetland mapping. It begins by defining wetlands and describing some of the largest in the world. The three main criteria for identifying wetlands - hydric soils, hydrophytic vegetation, and hydrology - are introduced. Remote sensing data, including IRS P6 LISS III imagery, is used to map wetlands in Karnataka, India. Indices like NDWI, MNDWI, NDVI, and NDPI are calculated from the multi-spectral bands to identify wetland areas. GIS is then used to analyze and interpret the remote sensing data spatially and temporally. Final maps are produced showing the distribution and types of wetlands identified in India and specifically
This document summarizes a study of coastal zone management in Cuddalore District, Tamil Nadu, India using remote sensing and GIS techniques. The study analyzed shoreline changes between 1971 and 2012. The results showed alternating periods of erosion and accretion across the study area. The northern region experienced land loss from 1971-1991 followed by erosion after 1991. The central region accreted from 1971-1991 then eroded after 1991. The southern region was dominated by erosion, except after the 2004 tsunami when deposition occurred. Overall, erosion activities were higher than accretion across the study area over the 41-year period.
Application of gis and remote sensing in disease prevention and control withDr. Ramkesh Prasad
Remote sensing uses sensors to acquire information about objects or areas without direct contact. It can be passive, using natural radiation sources, or active, using artificial sources. GIS organizes spatial data in databases and allows for visualization and analysis. Both tools have many applications in public health, including disease surveillance, outbreak prediction and response, health resource allocation, and monitoring interventions over time. In Assam, a project used remote sensing and GIS along with epidemiological data to develop an early warning system for Japanese encephalitis outbreaks from 2002-2006. The NRHM in Assam has also created a web-based GIS system for health facility planning and management. Overall, remote sensing and GIS are valuable tools for improving public health when
Application of Remote Sensing in Civil EngineeringIEI GSC
Presentation cum talk delivered by Dr Anjana Vyas, Dean CEPT University, Ahmedabad during 31st National Convention of Civil Engineering organized by The Institution of Engineers (India) Gujarat State Center, Ahmedabad
Iirs overview -Remote sensing and GIS application in Water Resources ManagementTushar Dholakia
Remote sensing and GIS application in Water Resources Management- By S.P. Aggarval spa@iirs.gov.in Indian Institute of Remote sensing ISRO, Department of space, Dehradun
Application of gis and remote sensing in modern transport systemSabhapathy Civil
This document discusses various technologies used in intelligent transportation systems, including remote sensing, geographic information systems, and applications like advanced public transport systems, advanced traffic management systems, and advanced traveler information systems. It provides examples of intelligent transportation system implementations in India, describing components like traffic management, electronic toll collection, traveler information, and route guidance. It also outlines the benefits of intelligent transportation systems in improving traffic flow, easing congestion and driver frustration, and monitoring environmental and road conditions.
Remote Sensing And GIS Application In Mineral , Oil , Ground Water MappingMin...Swetha A
Remote sensing and GIS techniques can be used to map minerals, oil, and groundwater. For minerals, accommodation zones between faults can localize magmatic material and mineralized fluids, and be identified in satellite images showing brecciation and fault patterns. Oil and gas exploration uses airborne magnetic and gravity surveys integrated with high resolution satellite imagery and DEMs for 3D visualization. Groundwater mapping involves literature review, image interpretation to create spatial databases, field reconnaissance, spatial analysis of data, and identifying recommended recharge structures by analyzing IRS satellite images, groundwater table maps, DEM elevation data, and resistivity curve modeling from electrical soundings.
Application of gis and remote sensing in agricultureRehana Qureshi
This document summarizes the applications of remote sensing and GIS in agriculture as presented by Rehana Khaliq. It discusses how GIS systems capture and analyze geospatial data to integrate information and perform analysis. Remote sensing is defined as obtaining information about objects without physical contact using sensors. The document outlines how remote sensing and GIS have been applied to agriculture for tasks like crop mapping and monitoring, yield estimation, and precision agriculture. It also discusses their applications in forestry, land use mapping, and urban planning. While remote sensing provides valuable data, it notes that measurement errors and data interpretation can sometimes be challenging. In conclusion, the document argues that remote sensing and GIS are promising tools to enhance sustainable agriculture and development through
Application of gis & rs in urban planning sathish1446
Remote sensing uses sensors aboard satellites or aircraft to acquire spatial, spectral and temporal data about objects without physical contact. This data is digitized and processed into images. GIS is a system that integrates hardware, software and data to capture, store, analyze and display spatial or geographic information. Remote sensing and GIS are useful tools for urban planning applications such as land use/cover mapping, environmental monitoring, updating basemaps, studying urban growth, transportation systems, and site suitability analysis. GIS allows for overlaying of maps, buffering, and route analysis to support zoning, land management, emergency response and other planning needs. Together, remote sensing and GIS provide timely, reliable spatial data and analysis functions for addressing challenges
Multifunctional Approaches in EU policies ExternalEvents
http://www.fao.org/about/meetings/agroecology-symposium-china/en/
Presentation of Laurent Bochereau, from the delegation oft he European Union to China, on multifunctional approaches in EU policies. The presentation was prepared and delivered in occasion of the International Symposium on Agroecology in China, held in Kunming, China on 29-31 August 2016.
The Spanish pilot of the FOODIE project is taking place in Galicia, Spain on 160 hectares of vineyards owned by Terras Gauda. The project aims to implement precision viticulture techniques through initial zoning of parcels, installation of sensors to monitor variability, and evaluation of grape production and wine quality based on zoning. SERESCO is leading the pilot and working with Terras Gauda to define requirements, analyze results, and provide oenological expertise.
This document discusses the European Innovation Partnership on Agricultural Productivity and Sustainability (EIP-AGRI) and Horizon 2020. It outlines the governance structure of the EIP-AGRI, including operational groups and funding instruments. The objectives of the EIP-AGRI are also summarized, which are to increase sustainable agricultural productivity, adapt to climate change, and accelerate knowledge transfer from research to farms. Potential topics for EIP focus groups are listed, including genetic resources, soil organic matter, and integrated pest management in grapes.
Jornada informativa sobre el Reto Social 2: "Seguridad alimentaria, agricultura sostenible, investigación marina y marítima y bioeconomía" dentro del Programa Marco Europeo Horizonte 2020 organizada por la Agencia en colaboración con la Universidad de Córdoba. Noviembre, 2016.
This document provides information on Horizon 2020 and European R&D&I initiatives, specifically for the agrifood sector. It outlines the structure and focus areas of Horizon 2020, including the societal challenges of secure, sufficient food supply and a sustainable bioeconomy. Key areas of research focus are described, such as increasing sustainable production efficiency, developing bio-based industries, and fostering innovation in areas like biotechnology, fisheries, and consumer choices. Public-private partnerships are also mentioned as a form of cooperation to promote industry-relevant research and innovation.
This document discusses potential sources of funding for sustainable food initiatives in European cities. It begins with an introduction from Brussels Environment on possible EU funding sources. Table discussions then focused on how sustainable food action plans could be funded by EU programs like ERDF and ESF, other potential public funding sources, and schemes for citizen and private business investment without public funds. Examples discussed included rural development funds, crowd funding, community supported agriculture, private foundations, and cooperative models. Concerns were raised about the bureaucratic nature of some funding and the need for dedicated city staff to support applications.
Juli Mylona - Bioconomy - plant science and agriculture. Future funding under...epsoeurope
Presentation from Juli Mylona, Directorate FAFB, DG Research and Innovation, European Commission, at the 7th EPSO Conference, 2 Sept 2013.
"Bioconomy - plant science and agriculture. Future funding under Horizon 2020"
http://www.fao.org/europe/events/detail-events/en/c/429132/
Presentation of Caterina Batello, from FAO, on Agroecology in FAO. The presentation was prepared and delivered in occasion of the Regional Symposium on Agroecology in Europe and Central Asia, held in Budapest, Hungary on 23-25 November 2016.
Examples of BBI initiative funded projects promoting bioeconomy in the medite...Novamont Spa
The FIRST2RUN project aims at demonstrating the techno, economical and environmental sustainability at industrial scale of a first-of-kind value chain where low input and underutilized oil crops (i.e. cardoon) grown in arid and/or marginal lands and not in competition with food or feed, are exploited for the extraction of vegetable oils to be further converted into bio-monomers (mainly pelargonic and azelaic acids) as building blocks for high added value bioproducts, biolubricants, cosmetics, bioplastics, additives through the integration of chemical and biotechnological processes.
Application of GIS & Remote Sensing Technologies: Precision AgricultureTariq Javid
This document discusses the application of geographic information systems (GIS) and remote sensing technologies for precision agriculture. It explains that precision agriculture uses sensors and computer-based GIS tools to respond to intra-field variations observed through remote sensing. The document outlines how vegetation indices like NDVI and EVI generated from remote sensing data can be used to identify healthy and stressed crop growth and monitor changes over time. It argues that precision agriculture's careful utilization of natural resources through updated maps and timely treatments could improve crop quality and yields in Pakistan, lowering market prices and benefiting the economy.
Remote Sensing And GIS Application In Wetland MappingSwetha A
This document discusses remote sensing and GIS applications for wetland mapping. It begins by defining wetlands and describing some of the largest in the world. The three main criteria for identifying wetlands - hydric soils, hydrophytic vegetation, and hydrology - are introduced. Remote sensing data, including IRS P6 LISS III imagery, is used to map wetlands in Karnataka, India. Indices like NDWI, MNDWI, NDVI, and NDPI are calculated from the multi-spectral bands to identify wetland areas. GIS is then used to analyze and interpret the remote sensing data spatially and temporally. Final maps are produced showing the distribution and types of wetlands identified in India and specifically
This document summarizes a study of coastal zone management in Cuddalore District, Tamil Nadu, India using remote sensing and GIS techniques. The study analyzed shoreline changes between 1971 and 2012. The results showed alternating periods of erosion and accretion across the study area. The northern region experienced land loss from 1971-1991 followed by erosion after 1991. The central region accreted from 1971-1991 then eroded after 1991. The southern region was dominated by erosion, except after the 2004 tsunami when deposition occurred. Overall, erosion activities were higher than accretion across the study area over the 41-year period.
Application of gis and remote sensing in disease prevention and control withDr. Ramkesh Prasad
Remote sensing uses sensors to acquire information about objects or areas without direct contact. It can be passive, using natural radiation sources, or active, using artificial sources. GIS organizes spatial data in databases and allows for visualization and analysis. Both tools have many applications in public health, including disease surveillance, outbreak prediction and response, health resource allocation, and monitoring interventions over time. In Assam, a project used remote sensing and GIS along with epidemiological data to develop an early warning system for Japanese encephalitis outbreaks from 2002-2006. The NRHM in Assam has also created a web-based GIS system for health facility planning and management. Overall, remote sensing and GIS are valuable tools for improving public health when
Application of Remote Sensing in Civil EngineeringIEI GSC
Presentation cum talk delivered by Dr Anjana Vyas, Dean CEPT University, Ahmedabad during 31st National Convention of Civil Engineering organized by The Institution of Engineers (India) Gujarat State Center, Ahmedabad
Iirs overview -Remote sensing and GIS application in Water Resources ManagementTushar Dholakia
Remote sensing and GIS application in Water Resources Management- By S.P. Aggarval spa@iirs.gov.in Indian Institute of Remote sensing ISRO, Department of space, Dehradun
Application of gis and remote sensing in modern transport systemSabhapathy Civil
This document discusses various technologies used in intelligent transportation systems, including remote sensing, geographic information systems, and applications like advanced public transport systems, advanced traffic management systems, and advanced traveler information systems. It provides examples of intelligent transportation system implementations in India, describing components like traffic management, electronic toll collection, traveler information, and route guidance. It also outlines the benefits of intelligent transportation systems in improving traffic flow, easing congestion and driver frustration, and monitoring environmental and road conditions.
Remote Sensing And GIS Application In Mineral , Oil , Ground Water MappingMin...Swetha A
Remote sensing and GIS techniques can be used to map minerals, oil, and groundwater. For minerals, accommodation zones between faults can localize magmatic material and mineralized fluids, and be identified in satellite images showing brecciation and fault patterns. Oil and gas exploration uses airborne magnetic and gravity surveys integrated with high resolution satellite imagery and DEMs for 3D visualization. Groundwater mapping involves literature review, image interpretation to create spatial databases, field reconnaissance, spatial analysis of data, and identifying recommended recharge structures by analyzing IRS satellite images, groundwater table maps, DEM elevation data, and resistivity curve modeling from electrical soundings.
Application of gis and remote sensing in agricultureRehana Qureshi
This document summarizes the applications of remote sensing and GIS in agriculture as presented by Rehana Khaliq. It discusses how GIS systems capture and analyze geospatial data to integrate information and perform analysis. Remote sensing is defined as obtaining information about objects without physical contact using sensors. The document outlines how remote sensing and GIS have been applied to agriculture for tasks like crop mapping and monitoring, yield estimation, and precision agriculture. It also discusses their applications in forestry, land use mapping, and urban planning. While remote sensing provides valuable data, it notes that measurement errors and data interpretation can sometimes be challenging. In conclusion, the document argues that remote sensing and GIS are promising tools to enhance sustainable agriculture and development through
Application of gis & rs in urban planning sathish1446
Remote sensing uses sensors aboard satellites or aircraft to acquire spatial, spectral and temporal data about objects without physical contact. This data is digitized and processed into images. GIS is a system that integrates hardware, software and data to capture, store, analyze and display spatial or geographic information. Remote sensing and GIS are useful tools for urban planning applications such as land use/cover mapping, environmental monitoring, updating basemaps, studying urban growth, transportation systems, and site suitability analysis. GIS allows for overlaying of maps, buffering, and route analysis to support zoning, land management, emergency response and other planning needs. Together, remote sensing and GIS provide timely, reliable spatial data and analysis functions for addressing challenges
Multifunctional Approaches in EU policies ExternalEvents
http://www.fao.org/about/meetings/agroecology-symposium-china/en/
Presentation of Laurent Bochereau, from the delegation oft he European Union to China, on multifunctional approaches in EU policies. The presentation was prepared and delivered in occasion of the International Symposium on Agroecology in China, held in Kunming, China on 29-31 August 2016.
The Spanish pilot of the FOODIE project is taking place in Galicia, Spain on 160 hectares of vineyards owned by Terras Gauda. The project aims to implement precision viticulture techniques through initial zoning of parcels, installation of sensors to monitor variability, and evaluation of grape production and wine quality based on zoning. SERESCO is leading the pilot and working with Terras Gauda to define requirements, analyze results, and provide oenological expertise.
This document discusses the European Innovation Partnership on Agricultural Productivity and Sustainability (EIP-AGRI) and Horizon 2020. It outlines the governance structure of the EIP-AGRI, including operational groups and funding instruments. The objectives of the EIP-AGRI are also summarized, which are to increase sustainable agricultural productivity, adapt to climate change, and accelerate knowledge transfer from research to farms. Potential topics for EIP focus groups are listed, including genetic resources, soil organic matter, and integrated pest management in grapes.
Jornada informativa sobre el Reto Social 2: "Seguridad alimentaria, agricultura sostenible, investigación marina y marítima y bioeconomía" dentro del Programa Marco Europeo Horizonte 2020 organizada por la Agencia en colaboración con la Universidad de Córdoba. Noviembre, 2016.
This document provides information on Horizon 2020 and European R&D&I initiatives, specifically for the agrifood sector. It outlines the structure and focus areas of Horizon 2020, including the societal challenges of secure, sufficient food supply and a sustainable bioeconomy. Key areas of research focus are described, such as increasing sustainable production efficiency, developing bio-based industries, and fostering innovation in areas like biotechnology, fisheries, and consumer choices. Public-private partnerships are also mentioned as a form of cooperation to promote industry-relevant research and innovation.
This document discusses potential sources of funding for sustainable food initiatives in European cities. It begins with an introduction from Brussels Environment on possible EU funding sources. Table discussions then focused on how sustainable food action plans could be funded by EU programs like ERDF and ESF, other potential public funding sources, and schemes for citizen and private business investment without public funds. Examples discussed included rural development funds, crowd funding, community supported agriculture, private foundations, and cooperative models. Concerns were raised about the bureaucratic nature of some funding and the need for dedicated city staff to support applications.
Juli Mylona - Bioconomy - plant science and agriculture. Future funding under...epsoeurope
Presentation from Juli Mylona, Directorate FAFB, DG Research and Innovation, European Commission, at the 7th EPSO Conference, 2 Sept 2013.
"Bioconomy - plant science and agriculture. Future funding under Horizon 2020"
http://www.fao.org/europe/events/detail-events/en/c/429132/
Presentation of Caterina Batello, from FAO, on Agroecology in FAO. The presentation was prepared and delivered in occasion of the Regional Symposium on Agroecology in Europe and Central Asia, held in Budapest, Hungary on 23-25 November 2016.
Examples of BBI initiative funded projects promoting bioeconomy in the medite...Novamont Spa
The FIRST2RUN project aims at demonstrating the techno, economical and environmental sustainability at industrial scale of a first-of-kind value chain where low input and underutilized oil crops (i.e. cardoon) grown in arid and/or marginal lands and not in competition with food or feed, are exploited for the extraction of vegetable oils to be further converted into bio-monomers (mainly pelargonic and azelaic acids) as building blocks for high added value bioproducts, biolubricants, cosmetics, bioplastics, additives through the integration of chemical and biotechnological processes.
Agricultural Sciences In Poland, Be In AstanaSulushash
The document summarizes agricultural sciences and research in Poland. It provides facts about Polish agriculture, the organizational structure of agricultural sciences, and key research priorities and organizations. The largest research organizations include the Institute of Genetics and Animal Breeding of the Polish Academy of Sciences and the Plant Breeding and Acclimatization Institute. The document also outlines opportunities for future international cooperation on topics like agriculture and energy through the EU's 7th Framework Programme.
Presentación de Marta Conde (CDTI) sobre las convocatorias 2020 del Reto Social 2 de Horizonte2020.
Jornada informativa organizada el 10 de octubre de 2019 sobre las convocatorias 2020 del Reto 2 en el marco de Horizonte 2020. El evento, celebrado en la Universidad de Córdoba, fue organizado por la Agencia Andaluza del Conocimiento en colaboración con CDTI, Red OTRI Andalucía, la UCO, el CeiA3 y la Enterprise Europe Network.
This document discusses the European Bioeconomy Challenges initiative and its focus on food security, sustainable agriculture, forestry, and aquatic resources. It outlines the goals of increasing production efficiency while ensuring environmental sustainability. It also describes the initiative's four main challenges: 1) sustainable agriculture and forestry, 2) a sustainable agri-food sector for healthy diets, 3) unlocking the potential of aquatic resources, and 4) sustainable and competitive bio-based industries. The document provides details on specific topics addressed under each of these four challenges.
Country Status Reports on Agricultural Biotechnology - Lao PDRapaari
This document summarizes agricultural biotechnology practices and policies in Lao PDR. It provides information on the country's GDP, investment in agriculture research, current national policies supporting biotechnology to improve farmer livelihoods. The implementation of these policies and capacity development efforts are described. The national strategies for agricultural biotechnology research and development in areas like rice breeding are outlined. Major challenges include a lack of dedicated funding and human resources. The future outlook focuses on strengthening capacities, establishing laboratory infrastructure, and implementing biosafety guidelines and awareness campaigns.
FOODIE project has entered in the last year of its schedule. This seventh issue covers the period from March 2016 to
June 2016 and gives evidence of the more mature technical results and progress in pilot sites. In addition, you are
provided with an overview of the upcoming events and a brief summary of the past events where the FOODIE Team
presented the project. We hope you find the information interesting!
Regions at work for the Bio-Economy:
How to help entrepreneurs convert bio-wastes into efficient fertilisers in a fair regulatory framework and a financially de-risked environment?
EU-AU Research and Innovation Partnership on Food and Nutrition Security and ...Francois Stepman
A new era for Africa – EU Science and Innovation Partnerships
10 September 2020.
Presentation by: Hans Joerg LUTZEYER
Bioeconomy & Food Systems
DG Research & Innovation
Healthy Planet Directorate
European Commission
Slides from the 2nd day of the European Nutrient Event, 19 october 2017, Basel: http://www.nweurope.eu/projects/project-search/phos4you-phosphorus-recovery-from-waste-water-for-your-life/
More information on www.phosphorusplatform.eu/R&D
European Sustainable Phosphorus Platform (ESPP)
www.phosphorusplatform.eu
Sustainable management of nutrients is crucial for agriculture, food, industry, water and the environment. ESPP brings together companies and stakeholders to address the Phosphorus Challenge and its opportunities for the circular economy.
Countries:
Austria AT
Belgium BE
Bulgaria BG
Cyprus CY
Czech Republic CZ
Germany DE
Denmark DK
Estonia EE
Spain ES
Finland FI
France FR
Greece EL
Hungary HU
Ireland IE
Italy IT
Lithuania LT
Luxembourg LU
Latvia LV
Malta MT
Netherlands NL
Poland PL
Portugal PT
Romania RO
Sweden SE
Slovenia SI
Slovakia SK
United Kingdom UK
Switzerland CH
Phosphorus:
Fosfor
Fosfor
Fòsfòr
Фосфор
Fosfor
Фосфор
Fosfor
Fosfor
Фосфор
Фосфор
Fosforas
Fosfors
Fuosfuors
Fosfor
Ffуsfforws
Fosfar
Fosfaras
Fosfaar
Fosforus
Φωσφορος
Ֆոսֆոր
Fosfor
Fosfor
Фосфор
Фосфор
ফসফরাস
فسفر
ફૉસ્ફરસનો
फास्फोरस
Fosfor
Fosfori
Foszfor
Фосфор
Фосфор
Паликандур
Fosfor
Fosfor
Фосфор
Фосфор
Фосфор
Фосфор
Fosfor
فوسفور
Fosfor
Fosforoa
ფოსფორი
[fūsfūr]
זרחן
Fosfru
Lìn
リン
인
ฟอสฟอรัส
Photpho
磷
Posporo
Fosfor
Pūtūtae-whetū
Fosforus
ഫോസ്ഫറസ്
பொஸ்பரசு
Fosofo
Fosforase
Posfori
Fósforo
Phusphuru
Fosforimi
Fosforo
Fosforon
Pesticium
Similar to GeoTraceability : New opportunities for the traceability of agricultural products (20)
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2. 2
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 2
CRA-W Presentation
The Walloon Agricultural Research Centre (CRA-W) is a
government-funded multidisciplinary research institution affiliated with
the Agricultural Administration of Ministry of the Walloon Region
(Belgium). It employs about 520 persons including more than 120
scientists.
CRA-W expertises in the frame of GRISI+
Geographical Traceability of agricultural products
Development of the concept in two European projects
Validation in the European PETER Project
Spatial Data Infrastructures & Geo-Portals
Information systems & integrative ICT
for spatial analyses (B-CGMS, REQUACARTO, PESTEAUX…).
Single Point of Contact (SPOC) for the Belgian INSPIRE committee.
Rural development and agri-environmental schemes
Monitoring of agri-environmental measures using RS
(SAGRIWATEL, ORFEO…).
3. 3
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 3
Context
Agricultural products mean “products of the soil, of
stock farming and of fisheries and products of first-
stage processing directly related to these products”
(Article 32 of the EC treaty)
Traceability is defined as the “ability to retrace the
history, the use or the location of a given item”. when
referred to a product, it relates to its origin and the
general context of production.
In GRISI+,
traceability means the ability to retrieve
the geographical information about the origin and
the territorial identity of an agricultural product.
4. 4
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 4
Demands identified in previous
INTERREG projects
Demands from Regions for tools and services:
To promote the production of regional agricultural
products allowing an integrated form of rural development
taking into account the multi-functional nature of
agriculture, environmental constraints and social needs in
a context of widespread change in the agriculture sector
and the Regions.
To develop, preserve and valorise local particularities and
territorial identity for biodiversity conservation and rural
development.
5. 5
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 5
Demands identified in previous
INTERREG projects (count.)
Demands from agro-food sectors for geographical
data, tools and services:
To promote local and traditional products and to certify
product quality and origin in order to adapt to new market
conditions and consumer demands while allowing for a
better traceability.
To better characterise, protect and valorise regional
products.
Specific chemical and physical characteristics of the
territory influence the quality and properties (e.g.
organoleptic) of food products.
6. 6
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 6
Demands identified in previous
INTERREG projects (count.)
Dual-demands from Regions and agro-food
sectors for common and harmonised trans-regional
information, tools and services:
To strengthen cooperation of European regions through
the share of tools and approaches on traceability in the
agro-food sectors.
To promote cross-sectorial activities to enhance the
complementary nature of rural development and the
promotion of agricultural products in the European
regions.
To promote food quality and reinforce market
differentiation in specific value chains, and thus become a
strategic component of rural development policies.
7. 7
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 7
Demands identified in previous
INTERREG projects (count.)
Demands from consumers for transparency and
credibility:
To allow the geographical origin certification and
authentication of the products and their components.
To verify specific quality and production practices in
relation with the natural and cultural heritage in the
region.
8. 8
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 8
Available EU tools
EU Labelling systems
In 1992, the European Union created PDO (Protected
Designation of Origin), PGI (Protected Geographical
Indication) and TSG (Traditional Speciality Guaranteed)
labels to promote and protect local food products.
They convey information in a simple manner and enable
consumers to distinguish products within a same
category.
9. 9
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 9
Limits of available EU tools
Consumers are not very well informed to their significance:
an Eurobarometer study on consumer knowledge and
perceptions of PDO products found that many consumers
do not know what they mean…
Other motivations must be reinforced such as taste, quality
and perceived food safety which is related to geographical
traceability (Gerz & Dupont 2006, GeoTraceAgri 2004).
Quality certification schemes should increase transparency
by placing specifications on the internet, making them
accessible to the press & public (EU Commission DG for
Agriculture conclusions from Food Quality certification Conference,
Feb. 2007).
Regions needs tools for the development of indicators and
base line information for the assessment of geographical
labels contribution to territorial objectives (socio-economic,
environmental, health and cultural).
10. 10
WalloonAgriculturalResearchCentre
Biometry, Data processing & Agrometeorology Unit
buffet@cra.wallonie.be 10
GRISI+ contributions
Exchange regional experiences to answer these respective
demands:
To promote creative partnership between traceability, food
labelling and certification origin with spatial information and
geomatics.
To strengthen cooperation of European regions through the
share of tools and approaches
Identify and facilitate the transfer of harmonised best
practices:
For the implementation of simple traceability systems and
labelling systems to characterise and protect local agricultural
products using information from Regional SDI.
To contribute to the development regional labels and
certifications by increasing the role of geographical information
in the labeling process.
To increase understanding of consumer perception of the link
between regions and products using GeoPortal and ITC.