1. Garrett A. Bondurant
718 Summer Crossing (912) 245-4617
Atlanta, GA 30350 garrett_bondurant@yahoo.com
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Summary
Innovative leader with experience in reading and interpreting data analytics;
demonstrating leadership skills by managing successful client accounts and
relationships; providing excellent quality assurance to clients by finding and fixing
platform errors, and setting the example for outstanding customer service. Seeking
a new opportunity that will utilize both my sharp business acumen and my passion
for information technology.
Education
University of North Georgia, Dahlonega, GA, Graduated Summer 2015
Bachelor of Business Administration, Management
Profile
Information Technology Skills: Macintosh/Microsoft Platforms; Google
Documents/Sheets; Excel Tables, Charts, and Graphs; and Power Point
Presentations; Tableau data analytics; Dynamic CRM; Automated and Manual
Reporting Tools
Foreign Language: Basic Spanish - Spoken and Written
Professional
Experience
PREMEDEX: Atlanta, GA
Data Analyst and Technical Account Manager November 2015 – Present
Managed client accounts by providing insightful analytics using Tableau software
Built custom reports and dashboards providing strategic business intelligence
Coordinated remote meetings with clients for account discussion and feedback
Designed and built care coordination scripts in Dynamic CRM
Meticulously documented operational workflows for future reference and training
Found system errors and provided thorough documentation on possible solutions
Dawson Fine Wine and Spirits: Dawsonville, GA
Inventory Lead October 2014 – July 2015
Managed inventory and assembled displays to promote customer interest
Conducted sales transactions, reconciled cash drawer, and prepared deposits
Provided input and research for building “Craft Beer” section of the store
Subway: Dahlonega, GA
Shift Lead, Sandwich Artist May 2011 – July 2013
Oversaw closing operations during night and weekend shifts
Conducted sales transactions, reconciled cash drawer, and prepared deposits
Trained new employees using established policies and procedures
Prepared delicious meals, always demonstrating exceptional customer service