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How to Raise Money by Selling
         Ice Cream

   A guide to planning your next fundraiser
Step 1: Generate Timeline

Develop a timeline working backwards from your chosen date(s):
    -    Confirm event location
                                                                                               Post-Event
    -    Date of Event
    -    Develop marketing plan                                                           Leftovers

    -    Schedule Set-up & Clean-up                                                  Payment

    -    Assign Duties                                                        Order Product

    -    Schedule product & freezer delivery/pick-up                   Schedule Delivery/Pick-up
    -    Order food products                                    Assign Duties
    -    Determine way of payment                         Set-up & Clean-up
    -    What to do with leftover ice cream
                                                     Marketing
    -    Post-Event
                                                        Set Date of Event

                                                   Confirm Location
Step 2: Find Location
Ensure location has proposed date available

Inquire about rental fees & policies
    -    Confirm the cost is within your budget

Requirements
    -    Electrical outlet for freezer
    -    Appropriately sized for # of attendees
    -    Determine if there are limited days and times to set-up / clean-up

Determine type of event
    -    Ice cream social with bars and cups
    -    Ice cream social with tubs and toppings
    -    Root beer float party
    -    Pizza party with ice cream
Step 3: Pick a date
Choose a date with a minimum of 3-week lead time, 2-3 months preferable

Confirm the date with your organization’s calendar
-    Make sure it does not conflict with events or holidays

Ensure location has that date available
Step 4: Develop Marketing Plan
Add to Event Calendars
    -    School, organizations, company websites, social networking

Promote in newsletters [at least 2x]
    -    School newspapers, office e-mails, mailings

Put up posters, flyers, add Point of Sale (POS) signs, create menu boards w/prices

Maximize Social Networking
    -    Invite people via Evite, Facebook, Twitter, LinkedIn
    -    Endorse your products and events through these platforms

Hold contests or create incentives to encourage ice cream purchasing
    -    E.g. Reward to 6th grade for buying/selling the most root beer floats

Announce at assemblies &/or homeroom period

Work with other student organizations/departments to promote the event

Promotions? Gimmicks?
Step 5: Set-up & Clean-up Details
Determine date to set up
    -    How many days in advance to event date
    -    Ensure all set-up materials will be purchased/available in time to decorate


Who will help set up
    -    Call on volunteers at least one week in advance
    -    Schedule shift times
    -    Substitute helpers as back-up


Determine additional needs for event
    -    Cups, scoops, spoons, bowls, straws, toppings, napkins
         NOTE: These are not provided by Arctic Express
Step 6: Assign Duties
      Assign duties and shift times
          -      Marketing Team
          -      Set-up Team
          -      Clean-up Team
          -      Who will collect money at event
          -      Working event
                 -   Scooping ice cream
                 -   Collecting money
                 -   Chaperones
                 -   Any other details required


      Training
          -      When will the training occur
          -      Who will train
Step 7: Order Details
How much ice cream
    -    Cream-based during winter, Ice-based during summer
    -    Talk to Arctic Express for advice – ask about SB12 products, low-fat options,
         and equipment preference

When to order product
    -    At least 5 business days prior to delivery

Schedule delivery and pick-up of freezer and product
    -    Determine date and time
    -    Delivery and pick-up address
    -    # of freezers required
    -    Who will meet delivery truck
    -    Freezer lock required

Details of equipment location
    -    Power supply available? Extension cord required?
    -    Easily accessible and visible to attendees
Step 8: Accounting
Expenses and Revenues
    -    How much to charge for the ice cream
    -    Who will collect the money and provide change
    -    Safekeeping method during and after event
        -     Keep in cash box
        -     Turn over to principal/parent/student council
    -    Where does the money go after the event


Paying Arctic Express
    -    COD, Credit, or Invoiced
    -    If invoiced, need info:
        -      Name, Street, City, State, Zip
        -      Back-up contact for invoice discrepancies
Step 9: Leftover Ice Cream
What to do with ice cream that is remaining after the event?
    -    Give away to volunteers
    -    Donate to the needy
    -    Keep and sell at future fundraiser
Step 10: Post-Event
Send thank you cards to:
    -    Volunteers
    -    Sponsors
    -    Vendors
    -    Venue
    -    Other supporters


Share the Experience
    -    Post pictures online (Facebook, website, etc.)
    -    Write up a newsletter/email informing attendees of how successful
         the fundraiser was – include how much money was earned


Schedule your next fundraiser
    -    Contact Chelsea Hunt (925-457-3240) at Arctic Express to get started
Good Luck!
Please contact Arctic Express with any questions.

          ChelseaH@ArcticExpress.net
                 925-457-3240

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Fundraising with Ice Cream

  • 1. How to Raise Money by Selling Ice Cream A guide to planning your next fundraiser
  • 2. Step 1: Generate Timeline Develop a timeline working backwards from your chosen date(s): - Confirm event location Post-Event - Date of Event - Develop marketing plan Leftovers - Schedule Set-up & Clean-up Payment - Assign Duties Order Product - Schedule product & freezer delivery/pick-up Schedule Delivery/Pick-up - Order food products Assign Duties - Determine way of payment Set-up & Clean-up - What to do with leftover ice cream Marketing - Post-Event Set Date of Event Confirm Location
  • 3. Step 2: Find Location Ensure location has proposed date available Inquire about rental fees & policies - Confirm the cost is within your budget Requirements - Electrical outlet for freezer - Appropriately sized for # of attendees - Determine if there are limited days and times to set-up / clean-up Determine type of event - Ice cream social with bars and cups - Ice cream social with tubs and toppings - Root beer float party - Pizza party with ice cream
  • 4. Step 3: Pick a date Choose a date with a minimum of 3-week lead time, 2-3 months preferable Confirm the date with your organization’s calendar - Make sure it does not conflict with events or holidays Ensure location has that date available
  • 5. Step 4: Develop Marketing Plan Add to Event Calendars - School, organizations, company websites, social networking Promote in newsletters [at least 2x] - School newspapers, office e-mails, mailings Put up posters, flyers, add Point of Sale (POS) signs, create menu boards w/prices Maximize Social Networking - Invite people via Evite, Facebook, Twitter, LinkedIn - Endorse your products and events through these platforms Hold contests or create incentives to encourage ice cream purchasing - E.g. Reward to 6th grade for buying/selling the most root beer floats Announce at assemblies &/or homeroom period Work with other student organizations/departments to promote the event Promotions? Gimmicks?
  • 6. Step 5: Set-up & Clean-up Details Determine date to set up - How many days in advance to event date - Ensure all set-up materials will be purchased/available in time to decorate Who will help set up - Call on volunteers at least one week in advance - Schedule shift times - Substitute helpers as back-up Determine additional needs for event - Cups, scoops, spoons, bowls, straws, toppings, napkins NOTE: These are not provided by Arctic Express
  • 7. Step 6: Assign Duties Assign duties and shift times - Marketing Team - Set-up Team - Clean-up Team - Who will collect money at event - Working event - Scooping ice cream - Collecting money - Chaperones - Any other details required Training - When will the training occur - Who will train
  • 8. Step 7: Order Details How much ice cream - Cream-based during winter, Ice-based during summer - Talk to Arctic Express for advice – ask about SB12 products, low-fat options, and equipment preference When to order product - At least 5 business days prior to delivery Schedule delivery and pick-up of freezer and product - Determine date and time - Delivery and pick-up address - # of freezers required - Who will meet delivery truck - Freezer lock required Details of equipment location - Power supply available? Extension cord required? - Easily accessible and visible to attendees
  • 9. Step 8: Accounting Expenses and Revenues - How much to charge for the ice cream - Who will collect the money and provide change - Safekeeping method during and after event - Keep in cash box - Turn over to principal/parent/student council - Where does the money go after the event Paying Arctic Express - COD, Credit, or Invoiced - If invoiced, need info: - Name, Street, City, State, Zip - Back-up contact for invoice discrepancies
  • 10. Step 9: Leftover Ice Cream What to do with ice cream that is remaining after the event? - Give away to volunteers - Donate to the needy - Keep and sell at future fundraiser
  • 11. Step 10: Post-Event Send thank you cards to: - Volunteers - Sponsors - Vendors - Venue - Other supporters Share the Experience - Post pictures online (Facebook, website, etc.) - Write up a newsletter/email informing attendees of how successful the fundraiser was – include how much money was earned Schedule your next fundraiser - Contact Chelsea Hunt (925-457-3240) at Arctic Express to get started
  • 12. Good Luck! Please contact Arctic Express with any questions. ChelseaH@ArcticExpress.net 925-457-3240