The document discusses the history and cultural significance of bread. It notes that bread was originally made accidentally but is now ubiquitous across cultures. Wheat allowed humans to transition from hunter-gatherers to farmers and develop kinship groups through agriculture. During industrialization, mass bread baking was an important step towards modern society. In the 15th century, white bread was for the rich while brown bread was poorer, but brown bread is now seen as more nutritious.

1. Framing and Reframing
Stanford Creativity Course
For Professor Tina Seelig
By Swati Talwar
Team - 26960

2. 4. 15th Century – White bread was a
monopoly of the rich, brown bread of
the poor. Tables have turned now.
Brown bread is associated with
nutritional power, not all can afford…
3. Industrialization 1. Made
of bread-baking was accidentally, it is
a formative step in the now omnipresent.
creation of the Relished in all
modern world… cultures…
2. Wheat enabled
men to become
farmers instead of
hunters. Lead to
kinship as opposed
to a nomadic
lifestyle…

3. Who am I????

5. ! You Thank