SlideShare a Scribd company logo
for 4-8th Grade Student Detectives
An Informational Brief
to support
Mission Success
Lots of Kids Have Food
AllergiesI’m allergic
to
peanuts.
I’m allergic
to tree nuts
and wheat.
About 2 kids in every classroom is likely to have a food allergy.
The Immune System
 Your immune system fights germs. Sometimes the
immune system makes a mistake and fights food
proteins.
Germs
Immune
System
Allergic
Reactions
Allergic Reaction
Warning Signs
• Itchy mouth
• Rash
• Itchy, raised hives
• Tightness in the throat
• Difficulty Breathing
If someone is having an
allergic reaction, they
need help right away.
If you can’t find an adult
call 911
Anaphylaxis (an-a-fi-LAK-
sis) is a serious allergic
reaction that can be deadly.
Eight Common Food Allergens
Milk, egg, peanut, tree nut, fish, shellfish, wheat and soy are the most common foods allergens
among individuals with food allergies.
Board-Certified Pediatric Allergist
I can determine
if you are
allergic to
something.
I can prescribe
epinephrine, a life
saving
medication.
Emergency Medication
 Epinephrine Auto-Injectors
www.epipen.com
www.adrenaclick.com www.auvi-q.com
www.epinephrineautoinject.com
Epinephrine Auto-Injectors
Watch this video to learn about the Auvi-Q™ auto-injector
Avoid Problem Foods
People with food
allergies need to avoid
problem foods.
Eating just a tiny amount of a problem food can cause an allergic reaction.
Which of These Foods Contains
Egg?
Read Ingredient
Lists
Cross-Contact
What are some ways that an apple could have cross
contact with peanut butter?
Follow School Rules
Examples of School Rules:
- Allergen-Free Classroom
- Allergen-Free Lunch Tables
- No Eating on the Bus
- No Sharing Food
- No Food Fights
- Wash Hands After Eating
Don’t Share Food or Drinks
Don’t trade or share lunch items. Don’t share snacks and desserts.
Don’t share water bottles. Don’t share gum or candy.
Wash Your Hands
After Eating
Soap and water will help clean food off of your hands.
Hand Sanitizer will NOT clean food off of your hands.
Get Help Right Away
If you can’t find an adult
call 911
Be Kind
 Never Tease
 Never Bully
Be Considerate
Instead of … How about …
New pencils
A new book
Homemade
Cup Cakes
Playground
equipment
Donuts
Fresh
Baked
Cookies
Store-bought
cookies
with an
ingredient list
Spread Awareness
 Celebrate Food Allergy Awareness
during the month of May
 Share a FAACT bookmark with
your friends
 Hang a FAACT Poster
 Read food allergy stories to
younger students
 Ask your school to purchase
awareness posters, bookmarks
and other resources from FAACT
 Host a Fundraiser for FAACT
 Visit FAACT at
www.FoodAllergyAwareness.org
Clip Art Image
Acknowledgements
Clip Art on slide 16 comes from
clipartbest.com
All other Clip Art images come from
openclipart.org
This program has been approved by FAACT’s
Medical Advisory Board and is supported by

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FAACT's Curriculum 4th-8th Grade Presentation

  • 1. for 4-8th Grade Student Detectives An Informational Brief to support Mission Success
  • 2. Lots of Kids Have Food AllergiesI’m allergic to peanuts. I’m allergic to tree nuts and wheat. About 2 kids in every classroom is likely to have a food allergy.
  • 3. The Immune System  Your immune system fights germs. Sometimes the immune system makes a mistake and fights food proteins. Germs Immune System
  • 4. Allergic Reactions Allergic Reaction Warning Signs • Itchy mouth • Rash • Itchy, raised hives • Tightness in the throat • Difficulty Breathing If someone is having an allergic reaction, they need help right away. If you can’t find an adult call 911 Anaphylaxis (an-a-fi-LAK- sis) is a serious allergic reaction that can be deadly.
  • 5. Eight Common Food Allergens Milk, egg, peanut, tree nut, fish, shellfish, wheat and soy are the most common foods allergens among individuals with food allergies.
  • 6. Board-Certified Pediatric Allergist I can determine if you are allergic to something. I can prescribe epinephrine, a life saving medication.
  • 7. Emergency Medication  Epinephrine Auto-Injectors www.epipen.com www.adrenaclick.com www.auvi-q.com www.epinephrineautoinject.com
  • 8. Epinephrine Auto-Injectors Watch this video to learn about the Auvi-Q™ auto-injector
  • 9. Avoid Problem Foods People with food allergies need to avoid problem foods. Eating just a tiny amount of a problem food can cause an allergic reaction.
  • 10. Which of These Foods Contains Egg?
  • 12. Cross-Contact What are some ways that an apple could have cross contact with peanut butter?
  • 13. Follow School Rules Examples of School Rules: - Allergen-Free Classroom - Allergen-Free Lunch Tables - No Eating on the Bus - No Sharing Food - No Food Fights - Wash Hands After Eating
  • 14. Don’t Share Food or Drinks Don’t trade or share lunch items. Don’t share snacks and desserts. Don’t share water bottles. Don’t share gum or candy.
  • 15. Wash Your Hands After Eating Soap and water will help clean food off of your hands. Hand Sanitizer will NOT clean food off of your hands.
  • 16. Get Help Right Away If you can’t find an adult call 911
  • 17. Be Kind  Never Tease  Never Bully
  • 18. Be Considerate Instead of … How about … New pencils A new book Homemade Cup Cakes Playground equipment Donuts Fresh Baked Cookies Store-bought cookies with an ingredient list
  • 19. Spread Awareness  Celebrate Food Allergy Awareness during the month of May  Share a FAACT bookmark with your friends  Hang a FAACT Poster  Read food allergy stories to younger students  Ask your school to purchase awareness posters, bookmarks and other resources from FAACT  Host a Fundraiser for FAACT  Visit FAACT at www.FoodAllergyAwareness.org
  • 20. Clip Art Image Acknowledgements Clip Art on slide 16 comes from clipartbest.com All other Clip Art images come from openclipart.org
  • 21.
  • 22. This program has been approved by FAACT’s Medical Advisory Board and is supported by

Editor's Notes

  1. Many adults and children have allergies. People can be allergic to tree pollen, bee stings, cats, dogs, medicine, poison ivy and sometimes even food. Maybe you know someone with allergies. Maybe you have an allergy. Today we are going to be briefed about one type of allergy: food allergies.
  2. Both adults and children can have food allergies. About 6 million children have food allergies! That’s about 2 kids in every classroom. Chances are that 1 or more students in your classroom has a food allergy.
  3. What exactly is a food allergy is? Here is a simple explanation. The human body has many systems to help it work well. Each system has a special job to do. Your immune system is in charge of defending your body against germs and other dangerous things that can make you sick. Sometimes the immune system will make a mistake and defend a body against food. When this mistake happens, it is called a food allergy.
  4. When the immune system tries to defend the body against a food, an allergic reaction will happen. The most serious reactions are called anaphylaxis and these reactions can be life threatening. Here are some warning signs that someone is having an allergic reaction: they have an itchy mouth, they have a rash, they get itchy raised hives, their throat feels tight, they have a hard time breathing. Allergic reactions are an emergency. Allergic Reactions can be deadly. If someone is having an allergic reaction they need to receive help right away. You should immediately find and tell an adult that someone needs help. If you cant find an adult, you should call 911.
  5. People can be allergic to almost any food. However, there are 8 foods that most people are allergic to. Those 8 foods are: milk, eggs, peanuts, tree nuts, fish, shellfish, wheat and soy. It’s hard to believe that healthy foods such as milk, eggs or fish can make someone sick.
  6. Children and Teens with food allergies can visit a special doctor called a Board-Certified Pediatric Allergist. This doctor can administer tests and tell young patients and their family members which foods they are allergic to and need to avoid. A Pediatric Allergist can also teach patients and families how to stay safe with food allergies. These doctors will also prescribe an important emergency medicine called an epinephrine auto-injector. This emergency medicine can help save someone’s life if they accidently ingest a food they are allergic to.
  7. If someone ingests a food they are allergic they may experience anaphylaxis and will need to us the auto-injector immediately. The auto-injector is filled with an emergency medication called epinephrine. People with food allergies should always have their auto-injectors nearby. At school, some students keep their auto-injectors in the clinic. Some keep it in the classroom. And others will carry it with them everywhere that they go.
  8. Epinephrine auto-injectors are prescribed by doctors. Individuals with food allergies should have access to an auto-injector at all times. Epinephrine is the first medication that should be administered when treating anaphylaxis. Epinephrine reverses symptoms and allows time to seek additional care.  When injected, epinephrine works rapidly to helps increase blood pressure and keep blood flowing to vital organs. It also improves breathing, relieves cramping, decreases swelling, and helps blocks itching and hives. Epinephrine auto-injectors are designed to go through clothing and are typically injected into the upper, outer thigh. Let’s watch the video to see how to use one type of auto-injector, the Auvi-Q™.
  9. There is no cure for food allergies. It is best for people with food allergies to avoid, or stay away from, the foods they are allergic too. Remember, eating just a tiny bit of a problem food can cause an allergic reaction. An allergic reaction can be life threatening.
  10. It takes a lot of effort to avoid problem foods. Think about this: If you had an egg allergy you would probably know not to eat an egg sandwich. But how about a fresh baked chocolate chip cookie from the school bake sale? A scoop of ice cream at a friend’s birthday party? A slice of pie from the corner bakery? Do those foods have any eggs baked or cooked inside? It’s hard to tell just by looking. Take a look at these pictures. Which food items might contain hidden eggs? Actually, all of these foods contain hidden eggs. The cookie was baked with egg. The ice cream contains eggs too. And, eggs were used to make the top of the pie crust all nice and shiny. People with food allergies need to know exactly what is in every food they eat. The best way to know is by reading ingredient lists. Unfortunately, the foods pictured here do not have a food label listing the ingredients.
  11. Food Labels offer lots of important information about the food that you eat. Food Labels can tell you how much fat, sugar or calories are in the food. Food Labels also provide you with information about ingredients. Reading ingredient lists is extremely important for people with food allergies. If there are no ingredients available to read, then the food should not be eaten. Kids with allergies should always ask a trusted adult to read ingredient lists for them before eating any food. Take a look at this food label for a popular candy bar. Is it safe for someone with a peanut allergy? Milk allergy? Egg allergy? Tree nut allergy? How can you tell? Did you notice the Allergy Information statement warning that the candy may contain almonds (tree nuts)?
  12. It’s also very important for people with food allergies to ask lots of questions about how foods are prepared and handled. This is because allergens, like peanuts, can touch other foods, surfaces, cookware and utensils. When this happens, it is called cross-contact and it can trigger an allergic reaction. Can you describe the different ways that a simple apple could have cross-contact with peanut butter?
  13. There are many ways that you can help your classmates to stay safe with food allergies. One way is to follow your school’s safety rules. For example, maybe your classroom is peanut or milk free. Maybe your school cafeteria has a peanut, tree nut, and/or milk free table. There might be a rule that you cannot eat on the school bus, share food, or start a food fight. Students might be required to wash hands after eating. By following the rules you will be helping classmates with food allergies to stay safe. Let’s talk more about some of the specific ways that you can help:
  14. Never share your food or drinks with someone who has an allergy. The food and drinks that you bring to school for snack, lunch or to celebrate your birthday or other occasion could make a classmate with food allergies very sick. If your school allows cup cakes or other treats to be shared on birthdays or at parties, students with food allergies will often bring their own special dessert. Many kids with food allergies even keep a supply of special snacks and desserts in the classroom.
  15. You probably know that it’s a great idea to wash your hands before eating to remove germs that can make you sick. But, did you know that you can help keep classmates with food allergies safe from cross contact by washing your hands AFTER you eat? By washing your hands with soap and water or a hand wipe, you can remove any leftover foods that might make a classmate sick. Guess what does not clean food off of your hands? Hand Sanitizer! Hand sanitizer will kill germs but it will not clean food from your hands!
  16. If you think that someone is having an allergic reaction you can help by quickly telling your teacher or another adult. If you can’t find an adult, you should call 911. Do you remember some of the warning signs that someone needs help? Someone who is having an allergic reaction might complain of an itchy mouth, have a rash or get itchy raised hives. Their throat might feel tight and they could have a hard time breathing.
  17. You can also help your classmates with food allergies by being kind. It is never nice to tease or bully anyone. Ever. Why would anyone want to hurt someone’s feelings? Food Allergies is only one piece of the whole person. It’s important to remember that classmates with food allergies are otherwise very similar to you. Classmates with food allergies may enjoy the same sports, music, or books as you do! They might even have the same sense of humor! Maybe they even hate broccoli just as much as you do! Remember Detectives, you should treat kids with food allergies like friendly Allies!
  18. Sometimes your classmates with food allergies could feel left out. They might feel frustrated, sad or angry that they cant eat the same treats as everyone else at a school celebration. You can help by considering ways to include everyone in celebrations. Here’s an idea: When it’s almost time to celebrate your birthday or another occasion such as Valentine’s Day, choose a store-bought treat with an ingredient list and bring it to school a few days before the celebration. This will give your teacher time to find out if the treat is safe for any food allergic classmates. If the treat is not safe, there will still be enough time to either replace it with something else or for the food allergic students to bring something safe from home to enjoy during the celebration. Remember, you can always celebrate without food! Maybe you can pass out colorful pens, erasers, or pencils instead of cupcakes and other baked goods. Consider donating playground equipment, a game, or even a new book to your school or classroom.
  19. Now that you know so much about food allergies, you can teach others! Here are just a few ideas: Celebrate Food Allergy Awareness Week at school, host a fundraiser to support food allergy research, encourage your school to purchase and display awareness materials like the poster shown here. Speaking up on social media is another idea. How else can you spread awareness?