Integrantes Maria F. Lopez Blanca M. Figueredo Briseida L. Mateus

1. ITALIA
MEMBERS:
MARIA FERNANDA LOPEZ PALLARES
BLANCA MIRYAM FIGUEREDO GOMEZ
BRISEIDA LEGUIZAMON MATEUS

2. • Italy, is a sovereign country member of the European Union.
• It is a bicontinental country;
• its territory is in Southern Europe and it has several islands in North Africa
• The official language of Italy is Italian which is a Romance language
• comes from a variety of Tuscan, the archaic Florentine
• belongs to the italic group of the family of Indo-European languages
some phrases in Italian
• Hello how are you? - ciao come stai?
• What's your name? - Qual è il tuo nome?
• Do you all live in Cucuta? - Vivi tutti a Cucuta?
LANGUAGE

3. EXPRESION MUSICAL DE ITALIA
ITALIA EL PAIS DE LA OPERA.
MUSICAL EXPRESSION IN ITALY
DE COUNTRY OF THE OPERA
MUSIC IN ITALY IS RECOGNIZED AS A SPECIAL GENRE. THE OPERA IS THE
MAXIMUM EXPRESSION OF THE CULTURE OF THIS COUNTRY.
Los nombres más eminentes de la Ópera son: Rossini, Donizetti, Bellini,
Puccini y Verdi.

4. The main festivals of the opera
festival internazionale di sarre
music riva festival
ravenna festival
rossini opera festival
festival of the lirica di sanremo
festival dell`operetta
expressions of italian music
the neapolitan song, "canzone napoletana", and the traditions of the singer-songwriters are
also popular natural styles that make up an important segment of the italian music industry,
as well as imported genres such as jazz, rock and hip hop.
on the other hand the italian song has developed significantly, both in italy and abroad, some
of the most recognized exponents are: as domenico modugno, nilla pizza, al bano, eros
ramazzotti and laura pausini, among others.
the most famous festivals of italian music are sanremo and castrocaro.

6. Italian cuisine is food typical from italy. It has
developed trough centuries of social and
económica changes, with rooots streching to
antiquity.Significan changes ocurred wiht the
discovery of the new world and the introducción
of potatoes, tomatoes, peppers, maize and sugar
beet, this last introduced un quantity un the
18th century. Italiano cousine is know forma
regional diversity especially beetweend
GASTRONOMY