This document discusses family life and food traditions in several European countries. It finds that the average family size is 3-5 people, with typical housework including cleaning, cooking, and laundry. Major holidays celebrated with family are Christmas, Easter and birthdays. Christmas traditions include opening presents, attending church, eating special meals, and decorating trees. The types of foods and drinks regularly consumed vary by country but include staples like potatoes, meat, bread as well as country-specific dishes. Attitudes towards vegetarianism are mixed, with some seeing potential health benefits but others believing meat is necessary for a balanced diet. Pets are also commonly kept as companions.