The document investigates the optimal machining parameters for manufacturing disintegrated cast-iron flywheels, focusing on the influence of speed, feed, and depth of cut on material removal rate (MRR) and surface roughness (SR). It employs the Taguchi method and ANOVA to analyze experimental results and has determined that feed significantly affects MRR while speed notably impacts SR. The study encompasses a systematic approach through experimental design, data analysis, and the evaluation of optimal conditions to enhance quality and productivity in machining operations.