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Climate Smart Agriculture: An
Approach to Sustainable
Development
Pius Anyumel Success
MMS, M&E, PPM (UMI), BARI (MUK)
Sustainable Development Goals
In the same year that the Paris Agreement was signed, 17 Sustainable
Development Goals (SDGs) were adopted by all United Nations Member States.
The 17 goals set out all of the things that need to be achieved to protect the planet
and ensure that all people enjoy peace and prosperity.
Sustainable Development Goals
Some of the goals are to do with the state of our planet.
However, one of the most important things about the SDGs is the fact that they are all
connected. All the goals need to be realized together for us to achieve a future in
which every person born anywhere in the world has a healthy happy life.
Sustainable Development Goals
Sustainable development means that we need to reach this vision of the world without
preventing future generations from also being able to meet their needs.
We need to be able to continue each action forever without running out of resources
or causing damage that stops us from being able to carry on.
Agriculture
Challenges
Population: 9 billion
(By 2050)
Increased consumption
pattern
Increased competition
• Land
• Water
• Energy
• Other inputs
Challenges posed by
Climate change
Non environment friendly
agricultural practices
Increasing Green house gases emission
Farms emitted 6 billion ton of GHGs in 2011
(19 % of total global emissions )
 Countries with largest emission: China, Brazil, USA and India.
 Major emission in form of methane and N2O
Wheat production: -6 to 23%
(By 2050)
Climate Smart Agriculture
• Concept put forth in 2010 by the FAO.
• Also known as Climate Resilient Agriculture
(CRA).
Agricultural Approach
Sustainably increases productivity
Resilience to environmental pressures
Reduces greenhouse gas emissions
drought
flooding
heat/cold wave
erratic rainfall pattern
long dry spells
insect or pest population explosions
Incorporation of
 Adaptation
 Mitigation
 Other practices
increases the capacity of
the system to respond to
various climate related
disturbances
Overview of CSA
Overview of CSA
CSA seeks to…
Preserve natural
resource base and
vital ecosystem
services
Transition to
agricultural
production
Enhance
food
security
Mitigate
climate
change
Overview of CSA
CSA seeks to…
Preserve natural
resource base and vital
ecosystem services
Transition to
agricultural
production
systems
Enhance
food
security
Mitigate
climate
change
More
productive
Overview of CSA
CSA seeks to…
Preserve natural
resource base and vital
ecosystem services
Transition to
agricultural
production
systems
Enhance
food
security
Mitigate
climate
change
More
productive
Use inputs
more
efficiently
Overview of CSA
CSA seeks to…
Preserve natural
resource base and vital
ecosystem services
Transition to
agricultural
production
systems
Enhance
food
security
Mitigate
climate
change
More
productive
Use inputs
more
efficiently
Less
variability and
more stability
in outputs
Overview of CSA
CSA seeks to…
Preserve natural
resource base and vital
ecosystem services
Transition to
agricultural
production
systems
Enhance
food
security
Mitigate
climate
change More
productive
Use inputs
more
efficiently
Less variability
and more
stability in
outputs
More resilient
to risks, shocks
and long-term
climate
variability
CSA’s OBJECTIVES
Increase agricultural productivity
to support increased incomes and
food security
adaptive capacity at
levels (from farm to
Increase
multiple
nation)
greenhouse gas
Decrease
emissions
CSA practices and technologies adopted include -
 Improved crop varieties for higher yield
 Varieties suitable to cope with drought and excess
water or high temperature
 Laser land leveling
 Zero tillage
 Residue retention
 Site specific nutrient management
 Legume integration
 Cropping system diversification
 Use of solar pump
 Use of crop sensor to assess crop health
Links to
Previous Approaches
 CSA contributes
to the
achievement of
sustainable
development
goals:
economic,
social and
environmen
tal
 Uses green
economy’s need
for more resource
efficiency and
resilience
Climate-Smart Agriculture
Sustainable
intensification
Green
Economy
Sustainable
development
human to fossil fuel dependent
machinery.
 Increased use of fertilizer, pesticides
and herbicides (dependent on fossil
fuels) generally very inefficiently
applied.
 Expansion of agricultural land area
through deforestation and conversion
from grasslands to cropland.
 Increased specialization in ag
production and marketing systems.
 Emphasizing improved and hybrid
crop varieties
•Use of energy efficient
technologies for agricultural power
(irrigation or tillage).
• Increased efficiency of fertilizer
/inputs and wider use of organic
fertilizer.
• Intensification on existing land
•Land use as main source of production
increase rather than expansion to
new areas.
•Greater diversification in
production, input and output
marketing systems.
•Valuing the resilience of
traditional varieties
•Energy
•Inputs
•System
•Varieties
Conventional Agricultural
Intensification
 Conversion of energy sources from
Climate Smart Agriculture
CLIMATE-SMART VILLAGES (CSVs)
CSV is a model of local actions for climate risk management in
farming communities that
 promote adaptation
 build resilience to climate stresses
 enhance food security
The key focus of the CSV model
to enhance climate literacy of farmers and
local stakeholders
develop a climate resilient agricultural
system by linking existing government
village development schemes and
investments
Promotion of combination of CSA
practices and technologies
csv
Climate
Information
Services
Local
Knowledge
& Institution
Village
Development
Plans
Climate
Smart
Technology
COMPONENT
Agriculture Practice Adopted
Direct seeded rice
Alternate wetting and drying in rice
ICT services to access weather+ agro advisories
Zero-tillage
Laser land levelling
Residue management/mulching
Crop diversification
Agroforestry
Precision nutrient management
SAP Promoted by
ICAR
Short duration finger millet varieties for
delayed monsoon
Short duration crop varieties suitable for
late sowings
Crop diversification for livelihood security
and resilience to climate variability
Flood tolerant varieties impart resilience to
farmers in flood-prone areas
Improving the resilience of poor farmers
reclaiming cultivable wastelands
SAP Promoted by
ICAR
Community tanks / ponds as a means of
management of village level water resources
Individual farm ponds for improving
livelihoods of small farmers
low cost rainwater harvesting
structures
Check dam - storing excess-runoff in streams
Recharge of wells to improve shallow
aquifers
SAP Promoted by
ICAR
Improved planting methods for enhancing
water use efficiency and crop productivity
Integrated Farming System modules
Zero till drill escape terminal heat
stress
In situ incorporation of biomass and crop
residues for improving soil health
Village level seed banks to combat seed
shortages
CHALLENGES
1.
• Intersections of food security, adaptation and mitigation, always occurs in
the context of region-specific conditions and cultures
• CSA, as currently conceived and implemented, fails entirely to recognize
different actors between different provisioning demands for food, water,
energy, materials and ecosystem services
2.
• CSA fails to consider possible impacts of agriculture on other ecosystem
services, biodiversity conservation and broader social, political and cultural
dynamics.
3.
• focus exclusively in developing countries
• Food security, nutritional security and nutritional health are obviously not
limited to the developing world; there is also a widespread prevalence of
food insecurity in high-income countries
FUTURE RECOMMENDATION
Key elements that need to be in place include:
• Mechanisms to reach large numbers of farmers,
• Information services that use mobile phones, radio, and
other mass media;
• Well-organized and broadly based farmer groups;
• Policies that support secure land tenure;
• Citizen/farmer participation in science; and
• Government action to integrate climate considerations in all
agricultural investment plans.
Conclusion
• Climate-smart agriculture is a sort of concept originally put
forth in UN’s Food and Agriculture Organization. Up until
now it’s been a bit vague, a general idea about adjusting all
forms of agriculture (“farms, crops, livestock, aquaculture,
and capture fisheries”) to better adapt to a changing climate.
• It isn’t a set of guidelines, or even recommendations, really;
it’s more of a philosophy that various global organizations are
attempting to push.
• In order to be realistic it need to incorporate a more integrated
approach including majority of stakeholder.
• It should try to include not only few developing countries but
also developed country and least developed country.
• This approach will be able to mitigate the effect of
climate change on agriculture and will make this sector
sustainable.
Climate Smart Agriculture Approach to Sustainable Development

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Climate Smart Agriculture Approach to Sustainable Development

  • 1. Climate Smart Agriculture: An Approach to Sustainable Development Pius Anyumel Success MMS, M&E, PPM (UMI), BARI (MUK)
  • 2. Sustainable Development Goals In the same year that the Paris Agreement was signed, 17 Sustainable Development Goals (SDGs) were adopted by all United Nations Member States. The 17 goals set out all of the things that need to be achieved to protect the planet and ensure that all people enjoy peace and prosperity.
  • 3. Sustainable Development Goals Some of the goals are to do with the state of our planet. However, one of the most important things about the SDGs is the fact that they are all connected. All the goals need to be realized together for us to achieve a future in which every person born anywhere in the world has a healthy happy life.
  • 4. Sustainable Development Goals Sustainable development means that we need to reach this vision of the world without preventing future generations from also being able to meet their needs. We need to be able to continue each action forever without running out of resources or causing damage that stops us from being able to carry on.
  • 5. Agriculture Challenges Population: 9 billion (By 2050) Increased consumption pattern Increased competition • Land • Water • Energy • Other inputs Challenges posed by Climate change Non environment friendly agricultural practices Increasing Green house gases emission Farms emitted 6 billion ton of GHGs in 2011 (19 % of total global emissions )  Countries with largest emission: China, Brazil, USA and India.  Major emission in form of methane and N2O Wheat production: -6 to 23% (By 2050)
  • 6. Climate Smart Agriculture • Concept put forth in 2010 by the FAO. • Also known as Climate Resilient Agriculture (CRA). Agricultural Approach Sustainably increases productivity Resilience to environmental pressures Reduces greenhouse gas emissions
  • 7. drought flooding heat/cold wave erratic rainfall pattern long dry spells insect or pest population explosions Incorporation of  Adaptation  Mitigation  Other practices increases the capacity of the system to respond to various climate related disturbances
  • 9. Overview of CSA CSA seeks to… Preserve natural resource base and vital ecosystem services Transition to agricultural production Enhance food security Mitigate climate change
  • 10. Overview of CSA CSA seeks to… Preserve natural resource base and vital ecosystem services Transition to agricultural production systems Enhance food security Mitigate climate change More productive
  • 11. Overview of CSA CSA seeks to… Preserve natural resource base and vital ecosystem services Transition to agricultural production systems Enhance food security Mitigate climate change More productive Use inputs more efficiently
  • 12. Overview of CSA CSA seeks to… Preserve natural resource base and vital ecosystem services Transition to agricultural production systems Enhance food security Mitigate climate change More productive Use inputs more efficiently Less variability and more stability in outputs
  • 13. Overview of CSA CSA seeks to… Preserve natural resource base and vital ecosystem services Transition to agricultural production systems Enhance food security Mitigate climate change More productive Use inputs more efficiently Less variability and more stability in outputs More resilient to risks, shocks and long-term climate variability
  • 14. CSA’s OBJECTIVES Increase agricultural productivity to support increased incomes and food security adaptive capacity at levels (from farm to Increase multiple nation) greenhouse gas Decrease emissions
  • 15. CSA practices and technologies adopted include -  Improved crop varieties for higher yield  Varieties suitable to cope with drought and excess water or high temperature  Laser land leveling  Zero tillage  Residue retention  Site specific nutrient management  Legume integration  Cropping system diversification  Use of solar pump  Use of crop sensor to assess crop health
  • 16. Links to Previous Approaches  CSA contributes to the achievement of sustainable development goals: economic, social and environmen tal  Uses green economy’s need for more resource efficiency and resilience Climate-Smart Agriculture Sustainable intensification Green Economy Sustainable development
  • 17. human to fossil fuel dependent machinery.  Increased use of fertilizer, pesticides and herbicides (dependent on fossil fuels) generally very inefficiently applied.  Expansion of agricultural land area through deforestation and conversion from grasslands to cropland.  Increased specialization in ag production and marketing systems.  Emphasizing improved and hybrid crop varieties •Use of energy efficient technologies for agricultural power (irrigation or tillage). • Increased efficiency of fertilizer /inputs and wider use of organic fertilizer. • Intensification on existing land •Land use as main source of production increase rather than expansion to new areas. •Greater diversification in production, input and output marketing systems. •Valuing the resilience of traditional varieties •Energy •Inputs •System •Varieties Conventional Agricultural Intensification  Conversion of energy sources from Climate Smart Agriculture
  • 18. CLIMATE-SMART VILLAGES (CSVs) CSV is a model of local actions for climate risk management in farming communities that  promote adaptation  build resilience to climate stresses  enhance food security
  • 19. The key focus of the CSV model to enhance climate literacy of farmers and local stakeholders develop a climate resilient agricultural system by linking existing government village development schemes and investments Promotion of combination of CSA practices and technologies
  • 21. Agriculture Practice Adopted Direct seeded rice Alternate wetting and drying in rice ICT services to access weather+ agro advisories Zero-tillage Laser land levelling Residue management/mulching Crop diversification Agroforestry Precision nutrient management
  • 22. SAP Promoted by ICAR Short duration finger millet varieties for delayed monsoon Short duration crop varieties suitable for late sowings Crop diversification for livelihood security and resilience to climate variability Flood tolerant varieties impart resilience to farmers in flood-prone areas Improving the resilience of poor farmers reclaiming cultivable wastelands
  • 23. SAP Promoted by ICAR Community tanks / ponds as a means of management of village level water resources Individual farm ponds for improving livelihoods of small farmers low cost rainwater harvesting structures Check dam - storing excess-runoff in streams Recharge of wells to improve shallow aquifers
  • 24. SAP Promoted by ICAR Improved planting methods for enhancing water use efficiency and crop productivity Integrated Farming System modules Zero till drill escape terminal heat stress In situ incorporation of biomass and crop residues for improving soil health Village level seed banks to combat seed shortages
  • 25. CHALLENGES 1. • Intersections of food security, adaptation and mitigation, always occurs in the context of region-specific conditions and cultures • CSA, as currently conceived and implemented, fails entirely to recognize different actors between different provisioning demands for food, water, energy, materials and ecosystem services 2. • CSA fails to consider possible impacts of agriculture on other ecosystem services, biodiversity conservation and broader social, political and cultural dynamics. 3. • focus exclusively in developing countries • Food security, nutritional security and nutritional health are obviously not limited to the developing world; there is also a widespread prevalence of food insecurity in high-income countries
  • 26. FUTURE RECOMMENDATION Key elements that need to be in place include: • Mechanisms to reach large numbers of farmers, • Information services that use mobile phones, radio, and other mass media; • Well-organized and broadly based farmer groups; • Policies that support secure land tenure; • Citizen/farmer participation in science; and • Government action to integrate climate considerations in all agricultural investment plans.
  • 27. Conclusion • Climate-smart agriculture is a sort of concept originally put forth in UN’s Food and Agriculture Organization. Up until now it’s been a bit vague, a general idea about adjusting all forms of agriculture (“farms, crops, livestock, aquaculture, and capture fisheries”) to better adapt to a changing climate. • It isn’t a set of guidelines, or even recommendations, really; it’s more of a philosophy that various global organizations are attempting to push. • In order to be realistic it need to incorporate a more integrated approach including majority of stakeholder. • It should try to include not only few developing countries but also developed country and least developed country. • This approach will be able to mitigate the effect of climate change on agriculture and will make this sector sustainable.