Ten Restaurant Group aims to increase occupancy by locating and satisfying ideal customers. It uses a technological platform to implement diverse strategies and initiatives to increase customer satisfaction and interaction. The objectives are to prospect new customers through various online and offline channels, monitor existing customers through ongoing contact via social media, phone, and in-person to build customer profiles and increase billing, and implement long term relationship strategies like targeted offers and cross-selling to improve customer satisfaction and gain word-of-mouth referrals. Key performance indicators measure increases in customer numbers, billing amounts, and customer satisfaction levels.