Coffee originated in Ethiopia and was discovered to have energizing effects by a goatherd named Kaldi. It later spread from Ethiopia to the Arabian peninsula and then globally. Coffee provides various health benefits like improved energy, smarter thinking, fat burning, and reduced risk of diseases. However, it also contains caffeine which can disrupt sleep for some people. A typical cup of coffee contains small amounts of various vitamins and minerals but the amounts can add up with multiple cups per day.
Drinking a cup of coffee before going to work not only makes you alert but does much more than that. A healthy adult can consume up to 4 cups of caffeine per day.
Welcome to part 2 of 7 on Building Codes! In this show, learn about the new ADA requirements: understand what the changes mean and when they will take effect, identify key requirements of the proposed regulations, obtain knowledge of where to find resources for further information.
2014 Accessibility and the ADA CES CourseMike Santos
This preseantion is an Continuing Education course. The program is titled Accessibility and the ADA - 2010 Standard for Room Identification Signs and is eligible for 1 Health Safety and Welfare Learning Unit for all AIA members. The program focuses on the ADA and how it relates to Room Identification and Wayfinding Signage. The course objectives include a discussion on What is the ADA, ADA codes relating to signage, Sates and the Federal ADA, the Sign covered but the ADA and touched on International accessibility codes for Canada and Austria. The course concludes with a discussion about photopolymer and how its used to make accessible signage. - See more at: http://www.novapolymers.com/register-upcoming-ada-webinar-series
Drinking a cup of coffee before going to work not only makes you alert but does much more than that. A healthy adult can consume up to 4 cups of caffeine per day.
Welcome to part 2 of 7 on Building Codes! In this show, learn about the new ADA requirements: understand what the changes mean and when they will take effect, identify key requirements of the proposed regulations, obtain knowledge of where to find resources for further information.
2014 Accessibility and the ADA CES CourseMike Santos
This preseantion is an Continuing Education course. The program is titled Accessibility and the ADA - 2010 Standard for Room Identification Signs and is eligible for 1 Health Safety and Welfare Learning Unit for all AIA members. The program focuses on the ADA and how it relates to Room Identification and Wayfinding Signage. The course objectives include a discussion on What is the ADA, ADA codes relating to signage, Sates and the Federal ADA, the Sign covered but the ADA and touched on International accessibility codes for Canada and Austria. The course concludes with a discussion about photopolymer and how its used to make accessible signage. - See more at: http://www.novapolymers.com/register-upcoming-ada-webinar-series
Unique Space Planning concepts for Lifestyle Apartment Shashi Rekha
This presentation explores some unique space planning concepts for creating a LIFESTYLE APARTMENT. We believe apartment living can be made interesting and exciting through intelligent design. We endeavor to build the best of living spaces in the given plot to add some excitement to your apartment project.
Bringing Architecture Thinking to the People - An introduction into the PEOPL...Craig Martin
The successful implementation of an architecture plan or blueprint is often challenged not in the efficacy of the design elements of the architecture, but in its implementation by people in business operations. Transformation programs will often struggle as a consequence of the failure to consider the issues impacting and the role of people in supporting the target operating state of the architecture once implemented, it is therefore imperative that when architects innovate, model and design to solve business problems, that they equally consider the people dimension. Capability based planning is incomplete unless we address the optimum mix of people, process and tools to drive out the target outcome of that capability. This presentation will look at a case study from within the Australian market in which Business Capability Based Planning was applied to assess people capabilities and organisation preparedness to support a target business model. It will also discuss some of the more effective people levers that can be applied to deliver more impactful and long lasting architectural change.
Coffee is one of the most traded commodity in the world, next only to oil. Undeniably, it is the most favorite beverage of the people. It is so irresistible that large section of people are addicted to it. Often, this addiction is seen in negative light and considered hazardous to one's health.
Come discover the amazing health benefits of being addicted to coffee. It is nothing less than miraculous.
Unique Space Planning concepts for Lifestyle Apartment Shashi Rekha
This presentation explores some unique space planning concepts for creating a LIFESTYLE APARTMENT. We believe apartment living can be made interesting and exciting through intelligent design. We endeavor to build the best of living spaces in the given plot to add some excitement to your apartment project.
Bringing Architecture Thinking to the People - An introduction into the PEOPL...Craig Martin
The successful implementation of an architecture plan or blueprint is often challenged not in the efficacy of the design elements of the architecture, but in its implementation by people in business operations. Transformation programs will often struggle as a consequence of the failure to consider the issues impacting and the role of people in supporting the target operating state of the architecture once implemented, it is therefore imperative that when architects innovate, model and design to solve business problems, that they equally consider the people dimension. Capability based planning is incomplete unless we address the optimum mix of people, process and tools to drive out the target outcome of that capability. This presentation will look at a case study from within the Australian market in which Business Capability Based Planning was applied to assess people capabilities and organisation preparedness to support a target business model. It will also discuss some of the more effective people levers that can be applied to deliver more impactful and long lasting architectural change.
Coffee is one of the most traded commodity in the world, next only to oil. Undeniably, it is the most favorite beverage of the people. It is so irresistible that large section of people are addicted to it. Often, this addiction is seen in negative light and considered hazardous to one's health.
Come discover the amazing health benefits of being addicted to coffee. It is nothing less than miraculous.
Cocaine vs. Caffeine: What's the Buzz About?Feba Joseph
This presentation, "Cocaine vs. Caffeine: What's the Buzz About?", compares two stimulants within an Australian context. It discusses cocaine as an illegal substance with severe health risks and societal impacts, and contrasts it with caffeine—a legally consumed stimulant integral to Australian coffee culture. The effects, health implications, and societal views of each are explored to highlight their differences in legality, acceptance, and health outcomes. The presentation concludes by encouraging informed choices and awareness of how these substances affect individual and community health.
1. STUDENTS’ SCIENTIFIC SYMPOSIUM
USAMV MIEADR 2015
COFFEE
Name:Neacsu Maria Ana, Group:8102,MIEADR
University of Agronomic Sciences and Veterinary Medicine of Bucharest, Romania
9 Mărăști Blvd, District 1, 011464, Bucharest, Romania
Keywords: coffee, benefits, health
The history of coffee: In the Ethiopian highlands, where the legend of Kaldi, the goatherd,
originated, coffee trees grow today as they have for centuries. Though we will never know with
certainty, there probably is some truth to the Kaldi legend.
It is said that he discovered coffee after noticing that his goats, upon eating berries from a
certain tree, became so spirited that they did not want to sleep at night.
Kaldi dutifully reported his findings to the abbot of the local monastery who made a drink with
the berries and discovered that it kept him alert for the long hours of evening prayer. Soon the
abbot had shared his discovery with the other monks at the monastery, and ever so slowly
knowledge of the energizing effects of the berries began to spread. As word moved east and
coffee reached the Arabian peninsula, it began a journey which would spread its reputation across
the globe.
Today coffee is grown in a multitude of countries around the world. Whether it is Asia or Africa,
Central or South America, the islands of the Caribbean or Pacific, all can trace their heritage to the
trees in the ancient coffee forests on the Ethiopian plateau.
REFERENCES (Google.com)
Coordinating teacher: Mihai Daniel Frumușelu
13 Proven Health Benefits of Coffee:Coffee can improve energy levels and make you smarter,
coffee can help you burn fat, the caffeine can drastically improve physical performance,
there are essential nutrients in coffee(potassium,magnesium,…), coffee may lower your risk of
type II diabetes, coffee may protect you from Alzheimer’s Disease and Dementia, caffeine may
lower the risk of Parkinson’s, coffee appears to have protective effects on the Liver, coffee can
fight Depression and make you happier, coffee drinkers have a lower risk of some types of
Cancer, coffee does not cause Heart Disease and may lower the risk of Stroke, coffee may help
you live longer, coffee is the biggest source of antioxidants in The Western Diet.
Pros and cons: The healt effects of coffee are quite controversial. Depending on who you ask,
it is either a super healthy beverage or incredibly harmful. But despite what you may have
heard, there are actually plenty of good things to be said about coffee. For example, it is high in
antioxidanta and linker to a reduce risk of many diseases.
However… it also contains caffeine, a stimulant that can cause problems in somn people and
disrupt sleep.
A typical 240 ml cup of coffee contains: Vitamin B2 (Riboflavin): 11%
of the RDA. Vitamin B5 (Pantothenic Acid): 6% of the RDA. Vitamin
B1 (Thiamin): 2% of the RDA. Vitamin B3 (Niacin): 2% of the RDA.
Folate: 1% of the RDA. Manganese: 3% of the RDA. Potassium: 3%
of the RDA.Magnesium: 2% of the RDA.Phosphorus: 1% of the RDA.
This may not seem like a lot, but try multiplying with 3, 4, or
however many cups you drink per day.