This document provides a market research and business plan for a proposed café bar called "Strawberries and Chokolate". The café bar aims to satisfy the need for a place where people can socialize outdoors in a youthful atmosphere. It will be located in Nicolas Romero, Mexico and offer specialty coffee, desserts, and comfortable indoor and outdoor seating. The business plan outlines objectives to attract customers aged 18-30 and recover initial investments within 6 months. Financing will come from both bank loans and shareholder equity totaling around $57,000. The organizational structure, material requirements, vision, and mission are also summarized.