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British food
1. British food
In Britain, the most
important meals are:
breakfast in the
morning, lunch at
midday and dinner in
the evening. There is
also tea, a snack in
the afternoon.
For breakfast the
English have cereals
(porridge or cornflakes) and then they have the important part of
the meal: bacon and eggs, sausages with tomatoes. They
sometimes have beans for breakfast. And all this accompanied
with a toast with jam, a tea, milk and / or coffee. Lunch is usually
very light, a sandwich, salad or some fruit. Lots of people have a
quick snack. Dinner is usually around 7 in the afternoon and is a
hearty meal: meat, vegetables, fruit, cheese, cake ...
QUESTIONS
1. What are the important meals in England?
2. What do English people have for breakfast?
3. What is the afternoon meal?
4. Is lunch a big meal in Britain?
2. 5. Is dinner a big meal?
6. What time do they have dinner?
7. What is your breakfast?
8. Is dinner in your family light or abundant?
9. What is your favourite food?
10. What is your favourite drink?