Brazilian restaurant
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An inexpensive Brazilian restaurant is proposed for the DC area that would offer healthy, quality food either by pound or buffet. The target customers would be Brazilians living in the area as well as families and people interested in different foods and cultures. Market research found 100% would eat there and know at least 5 others, and 92% were willing to pay the proposed prices of $15 for buffet or $5 per pound. The founder would need to research starting a business in the US, learn from local restaurant owners, and study business/marketing including customer behavior.
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Final Presentation
An international restaurant that serves appetizers, salads, main dishes and desserts from different countries in one meal with waiters from around the world. Market research found 100% of interviewed people would enjoy this concept and 50% said they would pay $65 per guest for a dinner. The business aims to create a place for families and friends to try new foods from various cultures.
Lina Classon A New start 120810
A young woman from Sweden proposes opening a health and wellness retreat that offers 2-week or 1-month programs where guests can focus on improving their health. Market research found strong interest, with 9 out of 10 people willing to pay $150-200 per day for accommodations and programming at a rural countryside location similar to an all-inclusive hotel. The target customers are adults aged 20-70 looking to make positive changes to their health and well-being. The entrepreneur plans to gain experience in hotel management and health to further develop this business idea.
Lina Classon A New Start
A young woman from Sweden proposes opening a health and wellness retreat that offers 2-week or 1-month programs where guests can focus on improving their health. Market research found strong interest, with 9 out of 10 people willing to pay $150-200 per day for accommodations and programming at a rural countryside location similar to an all-inclusive hotel. The target customers would be adults aged 20-70 seeking positive changes to their health and wellbeing. The entrepreneur plans to gain experience in hotel management and health to further develop this business idea.
Lina Classon A New Start
A young woman from Sweden proposes opening a health and wellness retreat that offers 2-week or 1-month programs where guests can focus on improving their health. Market research found strong interest, with 9 out of 10 people willing to pay $150-200 per day for accommodations and programming at a rural countryside location similar to an all-inclusive hotel. The target customers are adults aged 20-70 looking to make positive changes to their health and well-being. The entrepreneur plans to gain experience in hotel management and health to further develop this business idea.
The e menu
1) The document proposes an "E-Menu" business idea which involves creating an electronic menu shaped like an iPad that provides nutritional information, pictures, ingredients and language translation for menu items.
2) The target customers for the E-Menu would be owners of fancy, multicultural restaurants in modern cities.
3) Research found that 75% of interviewed people would like to use the E-Menu if they owned a restaurant and 87.5% would like to use it if they were restaurant guests.
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