The document describes a best planting practices study conducted in Nigeria to test different cassava cultivation methods. It examines plowing levels, soil shaping, planting density, and fertilizer application. The study aims to identify practices that increase yields, reduce costs, and improve food security for cassava farmers in Oyo State, Nigeria. It details the four factors being tested in the study and the experimental plot design. The challenges encountered in the field trials and next steps are also summarized.