Gastrointestinal Bleeding
Case…
 Hassan is 45 y/o saudi gentleman,
presents to ED at KKUH early morning,
C/O vomiting blood.
 How would you approach?
 How would you manage?
Gastrointestinal Bleeding
PERSPECTIVE
Epidemiology
o relatively common problem
orequires early consultation and hospital
admission.
Gastrointestinal Bleeding
o Mortality rate for GI bleeding is approximately
10%.
o Diagnostic modalities have improved much
more than therapeutic techniques.
Gastrointestinal Bleeding
GI bleeding
o is often easy to identify
…….when there is clear evidence of vomiting
blood or passing blood in the stool.
o may be subtle,
………with signs and symptoms of
hypovolemia, such as dizziness, weakness,
or syncope.
Gastrointestinal Bleeding
o Management approach depends on whether
the hemorrhage is located in the proximal or
the distal segment of the GI tract (i.e., upper
or lower GI bleeding).
o These segments are anatomically defined by
the ligament of Treitz in the duodenum.
Gastrointestinal Bleeding
Lower GI bleeding (LGIB)
o affects a smaller portion of patients
o fewer hospital admissions than UGIB.
Gastrointestinal Bleeding
o Occur in persons of any age.
o Most commonly affects people in their 40s
through 70s.
o Most deaths in patients older than 60 years.
o UGIB is more common in men than in women
(in a 2 : 1 ratio)
o LGIB is more common in women.
Gastrointestinal Bleeding
o Significant UGIB requiring admission is more
common in adults.
o LGIB requiring admission is more common in
children.
Gastrointestinal Bleeding
DIAGNOSTIC APPROACH
Differential Considerations
oPeptic ulcer disease
ogastric erosions
ovarices
three fourths of
adult patients
with UGIB.
80% of adults
with LGIB.
oDiverticulosis
oangiodysplasia
Gastrointestinal Bleeding
o Esophagitis
o Gastritis
o peptic ulcer disease
o infectious colitis
o inflammatory bowel disease
most common
causes of UGIB
most
common
causes of
LGIB.
In children,
Gastrointestinal Bleeding
Meckel’s diverticulum
& intussusception
o At all ages, anorectal abnormalities are the
most common cause of minor LGIB.
most common cause
of massive LGIB in
children younger
than 2 years of age
Gastrointestinal Bleeding
o No source of bleeding is identified
in approximately 10% of patients
with GI bleeding.
Gastrointestinal Bleeding
o In abdominal aortic grafts pt with with GI
bleeding, the possibility of aortoenteric fistula
should be considered
o Prompt surgical consultation in the ED
should be obtained if this is suspected,
because bleeding can be massive and fatal.
Gastrointestinal Bleeding
Rapid Assessment and
Stabilization
oMost patients with GI bleeding
are easy to diagnose by history
+/- physical exam
Gastrointestinal Bleeding
o If hemodynamically unstable should
undergo rapid evaluation and resuscitation.
o should be undressed quickly with
placement of cardiac and oxygen
saturation monitors.
o supplemental oxygen should be given as
needed.
Gastrointestinal Bleeding
o At least two large-bore (minimum 18-
gauge);
o Send samples for
o CBC, for hg, plat, hematoc.
o Coagulation profile
o type and screen or type and crossmatch
o crystalloid resuscitation should be
initiated.
Gastrointestinal Bleeding
o NS 2-L bolus in adults or 20 mL/kg
in children until the patient’s vital
signs have stabilized or the patient
has received 40 mL/kg of
crystalloid in an adult or 60 mL/kg
as a child.
Gastrointestinal Bleeding
o If remain unstable give type O, type-specific,
or cross matched blood, depending on
availability.
o Persistently unstable patients should receive
immediate consultation with a
gastroenterologist for UGIB and with a
surgeon for LGIB.
Gastrointestinal Bleeding
History
In 50%
oPatients typically complain of vomiting
red blood or coffee grounds–like material,
or passing black or bloody stool.
oHematemesis (vomiting blood) occurs
with bleeding of the esophagus, stomach,
or proximal small bowel.
Gastrointestinal Bleeding
History
oHematemesis may be bright red or
darker (i.e., coffee grounds–like) as
a result of the conversion of
hemoglobin to hematin or other
pigments by hydrochloric acid in the
stomach.
Gastrointestinal Bleeding
o The color of vomited or aspirated blood from
the stomach does not differentiate between
arterial and venous bleeding.
o Melena, or black tarry stool, will result from
the presence of approximately 150 to 200
mL of blood in the GI tract for a prolonged
period.
Gastrointestinal Bleeding
o Melena is seen in approximately
o 70% of patients with UGIB
o one third of patients with LGIB.
o Blood from the duodenum or jejunum must
remain in the GI tract for approximately 8
hours before turning black.
Gastrointestinal Bleeding
o Occasionally, black stool may follow bleeding
into the lower portion of the small bowel and
ascending colon.
o Stool may remain black and tarry for
several days, even though bleeding has
stopped.
Gastrointestinal Bleeding
Hematochezia, or bloody stool (bright red or
maroon)
o most often signifies LGIB
o Could be due to a brisk UGIB with rapid transit
time through the bowel in 10 to 15% of patients.
o a more proximal source of significant bleeding
must be excluded before assuming the bleeding
is from the lower GI tract.
Gastrointestinal Bleeding
o Approximately two thirds of patients with
LGIB present with red blood from bleeding
per rectum.
o Small amounts of red blood (5 mL) from
rectal bleeding, such as bleeding due to
hemorrhoids, may cause the water in the
toilet bowl to appear bright red.
Gastrointestinal Bleeding
DDX
o Bright red stools also can be seen after
ingestion of a large quantity of beets
o Hemoccult testing would be negative and the
patient also will report pink colored water in
the toilet bowl.
Gastrointestinal Bleeding
Important qs
o duration and quantity of bleeding
o associated symptoms
o previous history of bleeding
o current medications,
o alcohol
o NSAID ASA
o allergies
o associated medical illnesses
o previous surgery
Gastrointestinal Bleeding
symptoms of hypovolemia
…..dizziness, weakness, or loss of
consciousness, most often after standing up.
o Other nonspecific complaints include
dyspnea, confusion, and abdominal pain.
Gastrointestinal Bleeding
o Rarely an elderly patient may present with
ischemic chest pain precipitated by
significant anemia due to a GI bleed.
o One in five patients with GI bleeding may
have only nonspecific complaints.
Gastrointestinal Bleeding
o The history is of limited help in predicting the
site or quantity of bleeding.
o Patients with a previously documented GI
lesion bleed from the same site in only 60%
of cases.
Gastrointestinal Bleeding
o Gross estimates of blood loss based on the
volume and color of the vomitus or stool are
inaccurate.
Gastrointestinal Bleeding
Physical Examination
oVital signs and postural changes in heart rate
and blood pressure are insensitive and
nonspecific, with the exception of significant,
sustained heart rate increase and hypotension.
Gastrointestinal Bleeding
o All patients hypotensive and tachycardic
should be assumed to have a significant
hemorrhage.
Gastrointestinal Bleeding
o Normal vital signs do not exclude a
significant hemorrhage
o postural changes in heart rate and blood
pressure may occur in individuals who are
not bleeding
Gastrointestinal Bleeding
o general appearance
o vital signs
o mental status (including restlessness)
o skin signs (e.g., color, warmth, and moisture to
assess for shock, or presence of lesions such
as telangiectasia, bruises, or petechiae to
assess for vascular diseases or hypocoagulable
states)
o pulmonary and cardiac findings
o abdominal examination
Gastrointestinal Bleeding
o Frequent reassessment is important because
a patient’s status may change quickly.
Gastrointestinal Bleeding
o Rectal Examination Rectal and stool
examinations are often key to making or
confirming the diagnosis of GI bleeding.
o The finding of red, black, or melenic stool
early in the assessment is helpful in
prompting early recognition and management
of patients with GI bleeding.
Gastrointestinal Bleeding
o The absence of black or bloody stool,
however, does not exclude the diagnosis of
GI bleeding.
o Regardless of the apparent character and
color of the stool, occult blood testing is
indicated.
Gastrointestinal Bleeding
Ancillary Testing
Tests for Occult Blood
oThe presence of hemoglobin in occult
amounts in stool is confirmed by tests such as
( Hemoccult, HemaPrompt).
oStool tests for occult blood may have positive
results 14 days after a single, major episode of
UGIB.
Gastrointestinal Bleeding
False-positive
o associated with the ingestion of
o certain fruits (e.g., cantaloupe, grapefruit, figs),
o uncooked vegetables (e.g., radish, cauliflower,
broccoli)
o red meat
o methylene blue, chlorophyll, iodide, cupric
sulfate, and bromide preparations.
Gastrointestinal Bleeding
False-negative
o uncommon but can be caused by bile or
ingestion of magnesium containing antacids
or ascorbic acid.
o Tests to evaluate gastric contents for occult
blood (e.g., Gastroccult) can be unreliable
and should not be used for this purpose.
Gastrointestinal Bleeding
Clinical Laboratory
o The initial hematocrit may be misleading in
patients with preexisting anemia or
polycythemia.
Gastrointestinal Bleeding
o Changes in the hematocrit may lag
significantly behind actual blood loss.
o rapid infusion of crystalloid in nonbleeding
patients also may cause a decrease in
hematocrit by hemodilution.
Gastrointestinal Bleeding
o hemoglobin concentration of 8 g/dL or less
(hematocrit <25%) from acute blood loss
usually require blood therapy.
o After transfusion and in the absence of
ongoing blood loss, the hematocrit can be
expected to increase approximately 3% for
each unit of blood administered (hemoglobin
level increases by 1 mg/dL).
Gastrointestinal Bleeding
o The PT should be used to determine whether
a patient has a preexisting coagulopathy.
An elevated PT may indicate
o vitamin K deficiency
o liver dysfunction
o warfarin therapy
o consumptive coagulopathy.
Gastrointestinal Bleeding
o Patients with anticoagulants or with an
elevated PT and evidence of active bleeding
should receive sufficient FFP to correct the
PT.
o Serial platelet counts are used to determine
the need for platelet transfusions (i.e., less
than 50,000/mm3).
Gastrointestinal Bleeding
Blood Bank Blood
o should be sent for “type and hold” or type and
crossmatch studies early in the patient’s care.
o Immediate transfusion needs in unstable
patients can be met with O-positive packed
red blood cells (O-negative packed red blood
cells in women of childbearing age whose Rh
status is unknown).
Gastrointestinal Bleeding
o Type-specific blood is usually available within
10 to 15 minutes.
o Group O blood and type-specific blood are
safe for patients and cause few transfusion
reactions.
o Fully crossmatched blood may take 60
minutes to prepare.
Gastrointestinal Bleeding
Other Laboratory Tests
o Electrolytes usually normal
o Urea and creatinin
Gastrointestinal Bleeding
Patients with repeated vomiting,
may develop,
oHypokalemia
oHyponatremia
ometabolic alkalosis
correct with adequate hydration
and the resolution of vomiting.
Gastrointestinal Bleeding
o Patients with shock often have
metabolic acidosis from lactate
accumulation.
o High Urea as a result of
oabsorption of blood from the GI tract
ohypovolemia causing prerenal azotemia
Gastrointestinal Bleeding
ECG in all patients with a GI bleed who are
o older than 50 years
o preexisting ischemic cardiac disease,
o significant anemia
o chest pain
o shortness of breath
o persistent hypotension.
Asymptomatic myocardial ischemia may
develop in the setting of GI bleeding.
Gastrointestinal Bleeding
o Patients with GI bleeding and myocardial
ischemia should receive packed red blood
cells as soon as possible
Gastrointestinal Bleeding
Imaging
o No need for plain abdominal radiography
unless aspiration or with signs and symptoms
of bowel perforation.
o air consistent with bowel perforation is a rare
finding with UGIB
o Need immediate surgical consultation and
operative repair.
Gastrointestinal Bleeding
DIFFERENTIAL DIAGNOSIS
oSwallowing blood during epistaxis or from the
oral cavity may cause hematemesis or melena.
oRed vomitus may be due to food products
(e.g., Jell-O, tomato sauce, wine), and black
stool may be due to iron therapy or bismuth
(e.g., Pepto-Bismol).
Gastrointestinal Bleeding
MANAGEMENT
oQuick identification
oAggressive resuscitation
oPrompt consultation
Gastrointestinal Bleeding
After initial resuscitation of the patient,
oit is important to identify whether the
hemorrhage is proximal or distal to the ligament
of Treitz (i.e., UGIB or LGIB).
oIf the patient’s vomitus demonstrates blood,
then the diagnosis of UGIB is confirmed.
Gastrointestinal Bleeding
o If a patient reports bloody or “coffee grounds”
emesis or if melenic stool is present, an
upper GI bleed is more likely.
Emergency management of patients with gastrointestinal bleeding. ED, emergency
department; IV, intravenous; LGIB, lower gastrointestinal bleeding; UGIB, upper
gastrointestinal bleeding.
Gastrointestinal Bleeding
Anoscopy/Proctosigmoidoscopy
oPatients with mild rectal bleeding who do not
have obviously bleeding hemorrhoids should
undergo anoscopy or proctosigmoidoscopy.
oIf bleeding internal hemorrhoids are
discovered, and the patient does not have
portal hypertension, the patient may be
discharged with appropriate treatment and
follow-up evaluation for hemorrhoids.
Gastrointestinal Bleeding
o If hemorrhoids are not detected, it is
important to determine if the stool above the
rectum contains blood.
o absence of blood above the rectum in a
patient who is actively bleeding indicates that
the source of bleeding is in the rectum.
Gastrointestinal Bleeding
o Presence of blood above the anoscope or
sigmoidoscope does not invariably indicate a
proximal source of bleeding, because
retrograde passage of blood into the more
proximal colon commonly occurs.
o Such patients need further evaluation.
Gastrointestinal Bleeding
Endoscopy
oEndoscopy is the most accurate diagnostic
tool available for the evaluation of UGIB.
oIt identifies a lesion in 78% to 95% of patients
with UGIB if it is performed within 12 to 24
hours of the hemorrhage.
Gastrointestinal Bleeding
o Endoscopy-for upper GI bleeding.
o Colonoscopy is an effective tool for diagnosis
and selected treatment of LGIB.
Gastrointestinal Bleeding
Angiography and Tagged Red Blood
oCell Scan Angiography can detect the location
of UGIB in two thirds of patients studied.
oSince the advent of endoscopy, however, the
use of angiography has decreased significantly,
and today angiography is used in only 1% of
patients with UGIB.
Gastrointestinal Bleeding
Nuclear isotope–tagged red blood cell scan
o In some patients with more indolent or
elusive bleeding,
o Usually performed from the inpatient unit,
may identify the bleeding site.
Gastrointestinal Bleeding
Gastric Acid Secretion Inhibition
oAll patients with peptic ulcer disease
documented by endoscopy should receive
therapy with a proton-pump inhibitor (e.g.,
omeprazole).
oThere is no documented benefit to initiating
this therapy or administering H2 antihistamines
in the ED for patients with UGIB.
Gastrointestinal Bleeding
Octreotide (Somatostatin Analogues)
oIV infusion of octreotide at 25–50 μg/hour for
a minimum of 24 hours
oIn patients with documented esophageal
varices and acute upper GI bleeding
oshould receive in monitored bed.
Gastrointestinal Bleeding
o Octreotide is a useful addition to endoscopic
sclerotherapy and decreases rebleeding
occurrences.
o Octreotide may also reduce the incidence of
lower GI rebleeding secondary to
angiodysplasia.
Gastrointestinal Bleeding
Sengstaken-Blakemore Tube
oRarely used in tertiary care centre.
oShould not be used without endoscopic
documentation of the source of bleeding
because complications are common and
significant (14% major, 3% fatal).
Gastrointestinal Bleeding
o A trial of balloon tamponade should be
considered in an exsanguinating patient with
probable variceal bleeding in whom
endoscopy is not immediately available.
o Consultation with a surgeon or
gastroenterologist is advisable.
Gastrointestinal Bleeding
Surgery
oFor all hemodynamically unstable patients
with active bleeding who do not respond to
medical therapy.
oMortality rate for patients undergoing
emergency procedures for GI bleeding is
approximately 23%.
Gastrointestinal Bleeding
Emergency surgical consultation for :
o blood replacement exceeds 5 units
within the first 4 to 6 hours
or
o 2 units of blood is needed every 4
hours
Gastrointestinal Bleeding
DISPOSITION
Risk Stratification
oRisk stratification involves combining
historical, clinical, and laboratory data to
determine the risk of death and rebleeding in
patients presenting to an ED with GI bleeding.
Gastrointestinal Bleeding
o patients present to the ED with a vague
complaint of vomiting blood or passing blood
from the rectum in whom detailed history and
examination allows a diagnosis of
hemorrhoid, or anal fissure, or there may be
little or no objective evidence of significant GI
bleeding…..Discharge pt with education
patients should be educated about the signs and
symptoms of significant GI bleeding and when to
return to the ED
Gastrointestinal Bleeding
o Patents should undergo specific follow-up
evaluation within 24 to 36 hours.
o They should be instructed to avoid aspirin,
nonsteroidal anti-inflammatory drugs, and
alcohol.
THANK YOU

basic Gastrointestinal Bleeding aug 24-1.ppt

  • 1.
  • 2.
    Case…  Hassan is45 y/o saudi gentleman, presents to ED at KKUH early morning, C/O vomiting blood.  How would you approach?  How would you manage?
  • 3.
    Gastrointestinal Bleeding PERSPECTIVE Epidemiology o relativelycommon problem orequires early consultation and hospital admission.
  • 4.
    Gastrointestinal Bleeding o Mortalityrate for GI bleeding is approximately 10%. o Diagnostic modalities have improved much more than therapeutic techniques.
  • 5.
    Gastrointestinal Bleeding GI bleeding ois often easy to identify …….when there is clear evidence of vomiting blood or passing blood in the stool. o may be subtle, ………with signs and symptoms of hypovolemia, such as dizziness, weakness, or syncope.
  • 6.
    Gastrointestinal Bleeding o Managementapproach depends on whether the hemorrhage is located in the proximal or the distal segment of the GI tract (i.e., upper or lower GI bleeding). o These segments are anatomically defined by the ligament of Treitz in the duodenum.
  • 7.
    Gastrointestinal Bleeding Lower GIbleeding (LGIB) o affects a smaller portion of patients o fewer hospital admissions than UGIB.
  • 8.
    Gastrointestinal Bleeding o Occurin persons of any age. o Most commonly affects people in their 40s through 70s. o Most deaths in patients older than 60 years. o UGIB is more common in men than in women (in a 2 : 1 ratio) o LGIB is more common in women.
  • 9.
    Gastrointestinal Bleeding o SignificantUGIB requiring admission is more common in adults. o LGIB requiring admission is more common in children.
  • 10.
    Gastrointestinal Bleeding DIAGNOSTIC APPROACH DifferentialConsiderations oPeptic ulcer disease ogastric erosions ovarices three fourths of adult patients with UGIB. 80% of adults with LGIB. oDiverticulosis oangiodysplasia
  • 11.
    Gastrointestinal Bleeding o Esophagitis oGastritis o peptic ulcer disease o infectious colitis o inflammatory bowel disease most common causes of UGIB most common causes of LGIB. In children,
  • 12.
    Gastrointestinal Bleeding Meckel’s diverticulum &intussusception o At all ages, anorectal abnormalities are the most common cause of minor LGIB. most common cause of massive LGIB in children younger than 2 years of age
  • 15.
    Gastrointestinal Bleeding o Nosource of bleeding is identified in approximately 10% of patients with GI bleeding.
  • 16.
    Gastrointestinal Bleeding o Inabdominal aortic grafts pt with with GI bleeding, the possibility of aortoenteric fistula should be considered o Prompt surgical consultation in the ED should be obtained if this is suspected, because bleeding can be massive and fatal.
  • 17.
    Gastrointestinal Bleeding Rapid Assessmentand Stabilization oMost patients with GI bleeding are easy to diagnose by history +/- physical exam
  • 18.
    Gastrointestinal Bleeding o Ifhemodynamically unstable should undergo rapid evaluation and resuscitation. o should be undressed quickly with placement of cardiac and oxygen saturation monitors. o supplemental oxygen should be given as needed.
  • 19.
    Gastrointestinal Bleeding o Atleast two large-bore (minimum 18- gauge); o Send samples for o CBC, for hg, plat, hematoc. o Coagulation profile o type and screen or type and crossmatch o crystalloid resuscitation should be initiated.
  • 20.
    Gastrointestinal Bleeding o NS2-L bolus in adults or 20 mL/kg in children until the patient’s vital signs have stabilized or the patient has received 40 mL/kg of crystalloid in an adult or 60 mL/kg as a child.
  • 21.
    Gastrointestinal Bleeding o Ifremain unstable give type O, type-specific, or cross matched blood, depending on availability. o Persistently unstable patients should receive immediate consultation with a gastroenterologist for UGIB and with a surgeon for LGIB.
  • 22.
    Gastrointestinal Bleeding History In 50% oPatientstypically complain of vomiting red blood or coffee grounds–like material, or passing black or bloody stool. oHematemesis (vomiting blood) occurs with bleeding of the esophagus, stomach, or proximal small bowel.
  • 23.
    Gastrointestinal Bleeding History oHematemesis maybe bright red or darker (i.e., coffee grounds–like) as a result of the conversion of hemoglobin to hematin or other pigments by hydrochloric acid in the stomach.
  • 24.
    Gastrointestinal Bleeding o Thecolor of vomited or aspirated blood from the stomach does not differentiate between arterial and venous bleeding. o Melena, or black tarry stool, will result from the presence of approximately 150 to 200 mL of blood in the GI tract for a prolonged period.
  • 25.
    Gastrointestinal Bleeding o Melenais seen in approximately o 70% of patients with UGIB o one third of patients with LGIB. o Blood from the duodenum or jejunum must remain in the GI tract for approximately 8 hours before turning black.
  • 27.
    Gastrointestinal Bleeding o Occasionally,black stool may follow bleeding into the lower portion of the small bowel and ascending colon. o Stool may remain black and tarry for several days, even though bleeding has stopped.
  • 28.
    Gastrointestinal Bleeding Hematochezia, orbloody stool (bright red or maroon) o most often signifies LGIB o Could be due to a brisk UGIB with rapid transit time through the bowel in 10 to 15% of patients. o a more proximal source of significant bleeding must be excluded before assuming the bleeding is from the lower GI tract.
  • 29.
    Gastrointestinal Bleeding o Approximatelytwo thirds of patients with LGIB present with red blood from bleeding per rectum. o Small amounts of red blood (5 mL) from rectal bleeding, such as bleeding due to hemorrhoids, may cause the water in the toilet bowl to appear bright red.
  • 30.
    Gastrointestinal Bleeding DDX o Brightred stools also can be seen after ingestion of a large quantity of beets o Hemoccult testing would be negative and the patient also will report pink colored water in the toilet bowl.
  • 31.
    Gastrointestinal Bleeding Important qs oduration and quantity of bleeding o associated symptoms o previous history of bleeding o current medications, o alcohol o NSAID ASA o allergies o associated medical illnesses o previous surgery
  • 32.
    Gastrointestinal Bleeding symptoms ofhypovolemia …..dizziness, weakness, or loss of consciousness, most often after standing up. o Other nonspecific complaints include dyspnea, confusion, and abdominal pain.
  • 33.
    Gastrointestinal Bleeding o Rarelyan elderly patient may present with ischemic chest pain precipitated by significant anemia due to a GI bleed. o One in five patients with GI bleeding may have only nonspecific complaints.
  • 34.
    Gastrointestinal Bleeding o Thehistory is of limited help in predicting the site or quantity of bleeding. o Patients with a previously documented GI lesion bleed from the same site in only 60% of cases.
  • 35.
    Gastrointestinal Bleeding o Grossestimates of blood loss based on the volume and color of the vomitus or stool are inaccurate.
  • 36.
    Gastrointestinal Bleeding Physical Examination oVitalsigns and postural changes in heart rate and blood pressure are insensitive and nonspecific, with the exception of significant, sustained heart rate increase and hypotension.
  • 37.
    Gastrointestinal Bleeding o Allpatients hypotensive and tachycardic should be assumed to have a significant hemorrhage.
  • 38.
    Gastrointestinal Bleeding o Normalvital signs do not exclude a significant hemorrhage o postural changes in heart rate and blood pressure may occur in individuals who are not bleeding
  • 39.
    Gastrointestinal Bleeding o generalappearance o vital signs o mental status (including restlessness) o skin signs (e.g., color, warmth, and moisture to assess for shock, or presence of lesions such as telangiectasia, bruises, or petechiae to assess for vascular diseases or hypocoagulable states) o pulmonary and cardiac findings o abdominal examination
  • 40.
    Gastrointestinal Bleeding o Frequentreassessment is important because a patient’s status may change quickly.
  • 41.
    Gastrointestinal Bleeding o RectalExamination Rectal and stool examinations are often key to making or confirming the diagnosis of GI bleeding. o The finding of red, black, or melenic stool early in the assessment is helpful in prompting early recognition and management of patients with GI bleeding.
  • 42.
    Gastrointestinal Bleeding o Theabsence of black or bloody stool, however, does not exclude the diagnosis of GI bleeding. o Regardless of the apparent character and color of the stool, occult blood testing is indicated.
  • 43.
    Gastrointestinal Bleeding Ancillary Testing Testsfor Occult Blood oThe presence of hemoglobin in occult amounts in stool is confirmed by tests such as ( Hemoccult, HemaPrompt). oStool tests for occult blood may have positive results 14 days after a single, major episode of UGIB.
  • 44.
    Gastrointestinal Bleeding False-positive o associatedwith the ingestion of o certain fruits (e.g., cantaloupe, grapefruit, figs), o uncooked vegetables (e.g., radish, cauliflower, broccoli) o red meat o methylene blue, chlorophyll, iodide, cupric sulfate, and bromide preparations.
  • 45.
    Gastrointestinal Bleeding False-negative o uncommonbut can be caused by bile or ingestion of magnesium containing antacids or ascorbic acid. o Tests to evaluate gastric contents for occult blood (e.g., Gastroccult) can be unreliable and should not be used for this purpose.
  • 46.
    Gastrointestinal Bleeding Clinical Laboratory oThe initial hematocrit may be misleading in patients with preexisting anemia or polycythemia.
  • 47.
    Gastrointestinal Bleeding o Changesin the hematocrit may lag significantly behind actual blood loss. o rapid infusion of crystalloid in nonbleeding patients also may cause a decrease in hematocrit by hemodilution.
  • 48.
    Gastrointestinal Bleeding o hemoglobinconcentration of 8 g/dL or less (hematocrit <25%) from acute blood loss usually require blood therapy. o After transfusion and in the absence of ongoing blood loss, the hematocrit can be expected to increase approximately 3% for each unit of blood administered (hemoglobin level increases by 1 mg/dL).
  • 49.
    Gastrointestinal Bleeding o ThePT should be used to determine whether a patient has a preexisting coagulopathy. An elevated PT may indicate o vitamin K deficiency o liver dysfunction o warfarin therapy o consumptive coagulopathy.
  • 50.
    Gastrointestinal Bleeding o Patientswith anticoagulants or with an elevated PT and evidence of active bleeding should receive sufficient FFP to correct the PT. o Serial platelet counts are used to determine the need for platelet transfusions (i.e., less than 50,000/mm3).
  • 51.
    Gastrointestinal Bleeding Blood BankBlood o should be sent for “type and hold” or type and crossmatch studies early in the patient’s care. o Immediate transfusion needs in unstable patients can be met with O-positive packed red blood cells (O-negative packed red blood cells in women of childbearing age whose Rh status is unknown).
  • 52.
    Gastrointestinal Bleeding o Type-specificblood is usually available within 10 to 15 minutes. o Group O blood and type-specific blood are safe for patients and cause few transfusion reactions. o Fully crossmatched blood may take 60 minutes to prepare.
  • 53.
    Gastrointestinal Bleeding Other LaboratoryTests o Electrolytes usually normal o Urea and creatinin
  • 54.
    Gastrointestinal Bleeding Patients withrepeated vomiting, may develop, oHypokalemia oHyponatremia ometabolic alkalosis correct with adequate hydration and the resolution of vomiting.
  • 55.
    Gastrointestinal Bleeding o Patientswith shock often have metabolic acidosis from lactate accumulation. o High Urea as a result of oabsorption of blood from the GI tract ohypovolemia causing prerenal azotemia
  • 56.
    Gastrointestinal Bleeding ECG inall patients with a GI bleed who are o older than 50 years o preexisting ischemic cardiac disease, o significant anemia o chest pain o shortness of breath o persistent hypotension. Asymptomatic myocardial ischemia may develop in the setting of GI bleeding.
  • 57.
    Gastrointestinal Bleeding o Patientswith GI bleeding and myocardial ischemia should receive packed red blood cells as soon as possible
  • 58.
    Gastrointestinal Bleeding Imaging o Noneed for plain abdominal radiography unless aspiration or with signs and symptoms of bowel perforation. o air consistent with bowel perforation is a rare finding with UGIB o Need immediate surgical consultation and operative repair.
  • 59.
    Gastrointestinal Bleeding DIFFERENTIAL DIAGNOSIS oSwallowingblood during epistaxis or from the oral cavity may cause hematemesis or melena. oRed vomitus may be due to food products (e.g., Jell-O, tomato sauce, wine), and black stool may be due to iron therapy or bismuth (e.g., Pepto-Bismol).
  • 60.
  • 61.
    Gastrointestinal Bleeding After initialresuscitation of the patient, oit is important to identify whether the hemorrhage is proximal or distal to the ligament of Treitz (i.e., UGIB or LGIB). oIf the patient’s vomitus demonstrates blood, then the diagnosis of UGIB is confirmed.
  • 62.
    Gastrointestinal Bleeding o Ifa patient reports bloody or “coffee grounds” emesis or if melenic stool is present, an upper GI bleed is more likely.
  • 63.
    Emergency management ofpatients with gastrointestinal bleeding. ED, emergency department; IV, intravenous; LGIB, lower gastrointestinal bleeding; UGIB, upper gastrointestinal bleeding.
  • 64.
    Gastrointestinal Bleeding Anoscopy/Proctosigmoidoscopy oPatients withmild rectal bleeding who do not have obviously bleeding hemorrhoids should undergo anoscopy or proctosigmoidoscopy. oIf bleeding internal hemorrhoids are discovered, and the patient does not have portal hypertension, the patient may be discharged with appropriate treatment and follow-up evaluation for hemorrhoids.
  • 65.
    Gastrointestinal Bleeding o Ifhemorrhoids are not detected, it is important to determine if the stool above the rectum contains blood. o absence of blood above the rectum in a patient who is actively bleeding indicates that the source of bleeding is in the rectum.
  • 66.
    Gastrointestinal Bleeding o Presenceof blood above the anoscope or sigmoidoscope does not invariably indicate a proximal source of bleeding, because retrograde passage of blood into the more proximal colon commonly occurs. o Such patients need further evaluation.
  • 67.
    Gastrointestinal Bleeding Endoscopy oEndoscopy isthe most accurate diagnostic tool available for the evaluation of UGIB. oIt identifies a lesion in 78% to 95% of patients with UGIB if it is performed within 12 to 24 hours of the hemorrhage.
  • 68.
    Gastrointestinal Bleeding o Endoscopy-forupper GI bleeding. o Colonoscopy is an effective tool for diagnosis and selected treatment of LGIB.
  • 69.
    Gastrointestinal Bleeding Angiography andTagged Red Blood oCell Scan Angiography can detect the location of UGIB in two thirds of patients studied. oSince the advent of endoscopy, however, the use of angiography has decreased significantly, and today angiography is used in only 1% of patients with UGIB.
  • 70.
    Gastrointestinal Bleeding Nuclear isotope–taggedred blood cell scan o In some patients with more indolent or elusive bleeding, o Usually performed from the inpatient unit, may identify the bleeding site.
  • 71.
    Gastrointestinal Bleeding Gastric AcidSecretion Inhibition oAll patients with peptic ulcer disease documented by endoscopy should receive therapy with a proton-pump inhibitor (e.g., omeprazole). oThere is no documented benefit to initiating this therapy or administering H2 antihistamines in the ED for patients with UGIB.
  • 72.
    Gastrointestinal Bleeding Octreotide (SomatostatinAnalogues) oIV infusion of octreotide at 25–50 μg/hour for a minimum of 24 hours oIn patients with documented esophageal varices and acute upper GI bleeding oshould receive in monitored bed.
  • 73.
    Gastrointestinal Bleeding o Octreotideis a useful addition to endoscopic sclerotherapy and decreases rebleeding occurrences. o Octreotide may also reduce the incidence of lower GI rebleeding secondary to angiodysplasia.
  • 74.
    Gastrointestinal Bleeding Sengstaken-Blakemore Tube oRarelyused in tertiary care centre. oShould not be used without endoscopic documentation of the source of bleeding because complications are common and significant (14% major, 3% fatal).
  • 75.
    Gastrointestinal Bleeding o Atrial of balloon tamponade should be considered in an exsanguinating patient with probable variceal bleeding in whom endoscopy is not immediately available. o Consultation with a surgeon or gastroenterologist is advisable.
  • 76.
    Gastrointestinal Bleeding Surgery oFor allhemodynamically unstable patients with active bleeding who do not respond to medical therapy. oMortality rate for patients undergoing emergency procedures for GI bleeding is approximately 23%.
  • 77.
    Gastrointestinal Bleeding Emergency surgicalconsultation for : o blood replacement exceeds 5 units within the first 4 to 6 hours or o 2 units of blood is needed every 4 hours
  • 78.
    Gastrointestinal Bleeding DISPOSITION Risk Stratification oRiskstratification involves combining historical, clinical, and laboratory data to determine the risk of death and rebleeding in patients presenting to an ED with GI bleeding.
  • 79.
    Gastrointestinal Bleeding o patientspresent to the ED with a vague complaint of vomiting blood or passing blood from the rectum in whom detailed history and examination allows a diagnosis of hemorrhoid, or anal fissure, or there may be little or no objective evidence of significant GI bleeding…..Discharge pt with education patients should be educated about the signs and symptoms of significant GI bleeding and when to return to the ED
  • 80.
    Gastrointestinal Bleeding o Patentsshould undergo specific follow-up evaluation within 24 to 36 hours. o They should be instructed to avoid aspirin, nonsteroidal anti-inflammatory drugs, and alcohol.
  • 82.