Traditional Australian foods include meat pies filled with meat and sauce that are often eaten with tomato sauce. Pavlova is a meringue cake topped with cream and fruits like strawberries and passionfruit. Vegemite, a salty, dark yeast spread, is a popular food for Australian children eaten on toast. Bundaberg Ginger Beer is one of Australia's famous drinks, made in a traditional way. The most widely spoken language in Australia is Australian English, though other languages like Mandarin Chinese, Arabic, and various European languages are also spoken.