Wan Mohd Hatmi Wan Arit is a male student from Kuala Lumpur, Malaysia who has spent over 7 hours studying courses on ALISON. He has completed courses in Food Safety (90%) and Introduction to Hospitality Management Studies (86%). He has started but not completed courses in Introduction to Community Development, Hospitality Management Studies - Food and Beverage Services, and Diploma in Plumbing Studies.

1. Learning Record
Name Wan Mohd Hatmi Wan Arit
City / Country Kuala Lumpur / Malaysia
Date of Birth 4th April, 1978
E-mail one.liz_syndicate@hotmail.my
Gender Male
Time spent studying on ALISON 07:19:52
Certified courses
90%Diploma in Food Safety
Food safety is extremely important to businesses of any size which handle food. Through ALISON's free
food handlers certificate online course, you will learn the systems and procedures necessary to maintain a
top quality food business. From staff hygiene practices to maintaining a stringent pest prevention system,
this course will ensure that you have the knowledge necessary to manage a hygienic food service
operation. You are first introduced to food safety topics such as water quality, pest control measures, food
service accidents and incident management. The course then reviews a case study on how to handle food
safely in the food service industry.This...
Work in Progress
0% completedIntroduction to Community Development
Introduction to Community Development is the first in a series of free online courses that will introduce you
to the concept of community development, what you need to do to get a community group started and how
to organise a community group to take action. Using community health as a springboard for understanding
community development, you will learn about the values, concepts and practices commonly found in the
community development sector. You will learn how to define the community and its characteristics, and
identify an issue to be actioned within the community. You will look at the various roles within a community
group and the strategies...

2. Learning Record
0% completedHospitality Management Studies - Food and Beverage Services
The free online course in Hospitality Management Studies – Food and Beverage Services introduces the
functions, operations and organisation of the food and beverage department in the hospitality industry. The
course also provides information on service principles, menu design and objectives, and restaurant layout
and design considerations. The course begins by introducing the food and beverage operations within a
hotel. You will learn about the relationship between the food and beverage department and other hotel
departments, such as room service and the stewarding department. The course describes the organisation
and key duties of restaurant...
86% completedIntroduction to Hospitality Management Studies
The free online course Introduction to Hospitality Management Studies provides information on the basic
skills and competencies involved in working within the hospitality industry and an understanding of how the
industry operates in its different forms. The course first introduces you to the main characteristics of the
hospitality industry such as products and services, communication with customers and with staff,
relationship building such as developing repeat customers, cultural diversity and labour. You will also gain
an understanding of the relationship between the hospitality industry and the tourism sector, as well as an
overview of the...
0% completedDiploma in Plumbing Studies
The Diploma in Plumbing Studies is a free online course which is designed for anyone who wants to learn
about modern-day plumbing. Plumbers are responsible for installing safe and efficient plumbing systems,
which reduces the spread of diseases and improves sanitation. In order to do this, a sound understanding of
plumbing pipes, tools, and materials; knowledge of the trade and the current practices it promotes is an
essential requirement. Divided into two sections, the first section of the course begins with an introduction
to plumbing, where a brief history of plumbing from the ancient to the modern times is discussed. This is
followed by topics...
Powered by TCPDF (www.tcpdf.org)