This presentation provides an overview of the Iowa Alcoholic Beverages Division's (ABD) alcohol compliance goals and programs. It discusses top liquor violations, the complaint and investigation process, licensee record keeping requirements, and prohibited acts. It also reviews recent changes like home delivery of alcohol and new license types. The presentation aims to educate license holders on Iowa's alcohol laws and help ensure voluntary compliance.
Iowa Alcoholic Beverages Division's presentation at the 2018 ICCE Fall Conference addresses issues and questions revolved around serving and selling alcoholic beverages in the state of Iowa.
This document from the Iowa Alcoholic Beverages Division provides guidance on local alcohol licensing issues. It summarizes rules around outdoor service areas, temporary license transfers, catering privileges, consumption off-premises, bringing alcohol to licensed premises, advertising, and new legislation allowing home delivery and convenience store liquor sales. Contact information is provided for questions.
This document summarizes key information about brewery and distillery licensing in California. It outlines the different license types issued by the Alcohol Beverage Control board and describes requirements for each license. It also discusses important compliance considerations regarding labeling, advertising, and contractual agreements. The document provides an overview of the regulatory framework and licensing process for alcohol production and sales in California.
Jazmyn Farr- International Marketing ProfessionalJazmyn Farr
Jazmyn Farr graduated from Mercy High School, a Catholic college preparatory school, and gained experience marketing internationally and learning cultural sensitivity working in Peru. She is currently a full-time student maintaining high academic standards while also working 20 hours a week, demonstrating her strong work ethic and commitment to both her studies and professional responsibilities.
Iowa Alcoholic Beverages Division's presentation at the 2018 ICCE Fall Conference addresses issues and questions revolved around serving and selling alcoholic beverages in the state of Iowa.
This document from the Iowa Alcoholic Beverages Division provides guidance on local alcohol licensing issues. It summarizes rules around outdoor service areas, temporary license transfers, catering privileges, consumption off-premises, bringing alcohol to licensed premises, advertising, and new legislation allowing home delivery and convenience store liquor sales. Contact information is provided for questions.
This document summarizes key information about brewery and distillery licensing in California. It outlines the different license types issued by the Alcohol Beverage Control board and describes requirements for each license. It also discusses important compliance considerations regarding labeling, advertising, and contractual agreements. The document provides an overview of the regulatory framework and licensing process for alcohol production and sales in California.
Jazmyn Farr- International Marketing ProfessionalJazmyn Farr
Jazmyn Farr graduated from Mercy High School, a Catholic college preparatory school, and gained experience marketing internationally and learning cultural sensitivity working in Peru. She is currently a full-time student maintaining high academic standards while also working 20 hours a week, demonstrating her strong work ethic and commitment to both her studies and professional responsibilities.
This document provides an analysis of magazine covers and contents pages. It notes the masthead design, main images featuring artists Ellie from La Roux and The Wanted, and how the pink color scheme targets a female audience. Details on fonts, headers and layout are also included to critique the level of analysis performed. The summary focuses on the key aspects analyzed and style of the magazine pages.
The document discusses obesity as a major health problem in the United States, providing statistics on overweight and obesity rates. It then covers topics related to weight management including the basics of weight control, evaluating body weight and composition, factors that influence weight gain and loss, and various approaches to weight loss including lifestyle changes, programs, drugs, and surgery.
Revitol Scar Cream removes the appearance of Acne Scars, Burns, cuts, gashes and scars caused by surgery. We’ve worked hard to develop a blend of all-natural ingredients that fortify your skin with proteins and vitamins. This formula helps combat the causes of scarring and heal skin from scars caused by acne, burns, and other factors in a way that’s both safe and effective.
The document analyzes the magazine cover and contents pages. It notes the main image is of singer Ellie from La Roux, who looks androgynous. The pink theme is meant to attract a female audience. While the magazine has a busy layout to appeal to teen readers who like gossip, more analysis could be done on the design elements and how they target the intended audience.
The document discusses solutions to the problem that buying tires is seen as indifferent or burdensome. Solution 1 proposes making tires in different colors to make them more attractive. Solution 2 suggests branding tires with logos to build brand recognition and affinity. Solution 3 involves designing tires with tread patterns that reveal a hidden logo only when new, to generate interest and intrigue. The document also covers branding strategies and customer interaction touchpoints.
Revitol Scar Cream removes the appearance of Acne Scars, Burns, cuts, gashes and scars caused by surgery. We’ve worked hard to develop a blend of all-natural ingredients that fortify your skin with proteins and vitamins. This formula helps combat the causes of scarring and heal skin from scars caused by acne, burns, and other factors in a way that’s both safe and effective.
The document summarizes Suzuki's marketing and sales performance from 2011-2012. It highlights an 18.9% increase in US light vehicle sales in 2011 compared to the prior year. A Super Bowl ad campaign for the Kizashi led to a 77% year-over-year sales increase in February 2012 and increased shopping on KBB.com by 40%. Subsequent campaigns increased Kizashi retail sales by 22% in its second year. The document also outlines other marketing programs, awards, and leadership in sales training that led to class-leading consumer ratings for Suzuki.
Alcohol is the most popular psychoactive drug in Western societies. It is categorized as a depressant that is absorbed through the stomach and small intestine and distributed via bloodstream. Alcohol is metabolized in the liver, though a small percentage is not broken down. Blood alcohol concentration depends on factors like weight, drinking rate, and genetics. Acute effects include impaired judgment and motor skills, while long-term heavy use can damage major organs and increase cancer risks. Treatment programs aim to address alcohol abuse and dependence.
The document discusses a meeting that took place between 10 individuals. Several topics were discussed including an upcoming project, related challenges and timelines. A decision was made to form sub-groups to address specific issues and report back at a future meeting.
This document describes the anatomy and physiology of human sexual and reproductive systems. It discusses the external and internal sex organs of both males and females. It also covers topics like sexual maturation, the menstrual cycle, sexual response, dysfunctions, behavior, and responsible sexual practices. The purpose is to provide information about human sexuality and relationships.
The document discusses sexually transmitted infections (STIs), also known as sexually transmitted diseases (STDs). It provides information on the major STDs including HIV/AIDS, hepatitis, syphilis, chlamydia, gonorrhea, herpes, and human papillomavirus. It describes symptoms, modes of transmission, testing, and treatment for each STI. The document emphasizes that STDs remain a major public health issue, with millions of new cases occurring each year in the United States. Education and prevention are key to reducing the spread of STDs.
This document provides a list of behaviors that students in a class have chosen to improve upon, such as losing weight, quitting smoking, exercising more, getting organized, and communicating better. It instructs students to use the class as an opportunity to change a specific behavior for the better and choose any behavior they want to improve. It also provides instructions for a survey, telling students to highlight question numbers and write fill-in responses as complete sentences using a color other than black.
The document discusses various topics related to death and the end of life. It addresses why death exists, how death is defined, how children's and adults' understanding of death develops, options for end-of-life care, decisions around prolonging life or hastening death, the process of dying, coping with loss, and planning for death through organ donation, advance directives, funerals, and wills.
The document discusses various topics related to pregnancy and childbirth including deciding to become a parent, preconception care, understanding fertility, infertility treatment, pregnancy, fetal development, diagnosing fetal abnormalities, the importance of prenatal care, complications during pregnancy and childbirth, choices during labor and delivery, pain relief options, cesarean deliveries, and the postpartum period. It provides information on each stage of pregnancy and the birthing process through medical explanations, diagrams, and tables.
This document discusses various topics related to alcohol laws and regulations in Iowa, including:
- The four core functions of the Alcoholic Beverages Division which are to regulate the alcohol industry, license distributors and retailers, enforce Iowa laws, and educate the public.
- Recent bills and legislation around alcohol sales in convenience stores, home delivery of alcohol, and a new alcohol retailer compliance training program.
- The ABD's focus on compliance through education including developing an outreach strategy, compliance program, and educational resources available to licensees.
2015 DMC2523 Topic 15 Beverage Purchasing Control Laura Law
This document discusses beverage purchasing controls. It begins by classifying alcoholic beverages into beers, wines, and spirits. It then discusses factors for establishing purchasing quantity standards like storage space and minimum order requirements. It describes two types of states for purchasing - license states where wholesalers can sell directly to establishments, and control states where the state government sells alcohol. Finally, it discusses purposes of controls like maintaining appropriate supply and quality, and factors used to establish purchasing quantities like frequency of orders and price discounts.
1. Nevada law regulates the distribution of liquor through a three-tier system, where suppliers can only sell to importers/wholesalers, who can only sell to retailers, who can only sell to consumers.
2. To become a licensed importer/wholesaler in Nevada, applicants must obtain approval from their county and pay licensing fees starting at $75, post a bond, and maintain a warehouse with a minimum inventory level.
3. Suppliers must obtain a certificate of compliance and file monthly reports of shipments to Nevada importers/wholesalers. Importers/wholesalers pay excise taxes on received or produced liquor.
Washington, DC Economic Partnership’s Doing Business in DC program on Business Registration and Licensing featuring Cynthia Simms, Community Resource Officer at the Alcoholic Beverage Regulation Administration.
An alcohol license allows a person to sell alcohol in a particular premise when the governing body determines they are eligible. Permits are required for wholesale and production businesses, while retailers need a personal license. There are various license types including Class A and B licenses for malt beverages and liquor, allowing for on-site or off-site consumption. Temporary licenses are issued for special events. License fees vary by state and type of license.
This document provides an analysis of magazine covers and contents pages. It notes the masthead design, main images featuring artists Ellie from La Roux and The Wanted, and how the pink color scheme targets a female audience. Details on fonts, headers and layout are also included to critique the level of analysis performed. The summary focuses on the key aspects analyzed and style of the magazine pages.
The document discusses obesity as a major health problem in the United States, providing statistics on overweight and obesity rates. It then covers topics related to weight management including the basics of weight control, evaluating body weight and composition, factors that influence weight gain and loss, and various approaches to weight loss including lifestyle changes, programs, drugs, and surgery.
Revitol Scar Cream removes the appearance of Acne Scars, Burns, cuts, gashes and scars caused by surgery. We’ve worked hard to develop a blend of all-natural ingredients that fortify your skin with proteins and vitamins. This formula helps combat the causes of scarring and heal skin from scars caused by acne, burns, and other factors in a way that’s both safe and effective.
The document analyzes the magazine cover and contents pages. It notes the main image is of singer Ellie from La Roux, who looks androgynous. The pink theme is meant to attract a female audience. While the magazine has a busy layout to appeal to teen readers who like gossip, more analysis could be done on the design elements and how they target the intended audience.
The document discusses solutions to the problem that buying tires is seen as indifferent or burdensome. Solution 1 proposes making tires in different colors to make them more attractive. Solution 2 suggests branding tires with logos to build brand recognition and affinity. Solution 3 involves designing tires with tread patterns that reveal a hidden logo only when new, to generate interest and intrigue. The document also covers branding strategies and customer interaction touchpoints.
Revitol Scar Cream removes the appearance of Acne Scars, Burns, cuts, gashes and scars caused by surgery. We’ve worked hard to develop a blend of all-natural ingredients that fortify your skin with proteins and vitamins. This formula helps combat the causes of scarring and heal skin from scars caused by acne, burns, and other factors in a way that’s both safe and effective.
The document summarizes Suzuki's marketing and sales performance from 2011-2012. It highlights an 18.9% increase in US light vehicle sales in 2011 compared to the prior year. A Super Bowl ad campaign for the Kizashi led to a 77% year-over-year sales increase in February 2012 and increased shopping on KBB.com by 40%. Subsequent campaigns increased Kizashi retail sales by 22% in its second year. The document also outlines other marketing programs, awards, and leadership in sales training that led to class-leading consumer ratings for Suzuki.
Alcohol is the most popular psychoactive drug in Western societies. It is categorized as a depressant that is absorbed through the stomach and small intestine and distributed via bloodstream. Alcohol is metabolized in the liver, though a small percentage is not broken down. Blood alcohol concentration depends on factors like weight, drinking rate, and genetics. Acute effects include impaired judgment and motor skills, while long-term heavy use can damage major organs and increase cancer risks. Treatment programs aim to address alcohol abuse and dependence.
The document discusses a meeting that took place between 10 individuals. Several topics were discussed including an upcoming project, related challenges and timelines. A decision was made to form sub-groups to address specific issues and report back at a future meeting.
This document describes the anatomy and physiology of human sexual and reproductive systems. It discusses the external and internal sex organs of both males and females. It also covers topics like sexual maturation, the menstrual cycle, sexual response, dysfunctions, behavior, and responsible sexual practices. The purpose is to provide information about human sexuality and relationships.
The document discusses sexually transmitted infections (STIs), also known as sexually transmitted diseases (STDs). It provides information on the major STDs including HIV/AIDS, hepatitis, syphilis, chlamydia, gonorrhea, herpes, and human papillomavirus. It describes symptoms, modes of transmission, testing, and treatment for each STI. The document emphasizes that STDs remain a major public health issue, with millions of new cases occurring each year in the United States. Education and prevention are key to reducing the spread of STDs.
This document provides a list of behaviors that students in a class have chosen to improve upon, such as losing weight, quitting smoking, exercising more, getting organized, and communicating better. It instructs students to use the class as an opportunity to change a specific behavior for the better and choose any behavior they want to improve. It also provides instructions for a survey, telling students to highlight question numbers and write fill-in responses as complete sentences using a color other than black.
The document discusses various topics related to death and the end of life. It addresses why death exists, how death is defined, how children's and adults' understanding of death develops, options for end-of-life care, decisions around prolonging life or hastening death, the process of dying, coping with loss, and planning for death through organ donation, advance directives, funerals, and wills.
The document discusses various topics related to pregnancy and childbirth including deciding to become a parent, preconception care, understanding fertility, infertility treatment, pregnancy, fetal development, diagnosing fetal abnormalities, the importance of prenatal care, complications during pregnancy and childbirth, choices during labor and delivery, pain relief options, cesarean deliveries, and the postpartum period. It provides information on each stage of pregnancy and the birthing process through medical explanations, diagrams, and tables.
This document discusses various topics related to alcohol laws and regulations in Iowa, including:
- The four core functions of the Alcoholic Beverages Division which are to regulate the alcohol industry, license distributors and retailers, enforce Iowa laws, and educate the public.
- Recent bills and legislation around alcohol sales in convenience stores, home delivery of alcohol, and a new alcohol retailer compliance training program.
- The ABD's focus on compliance through education including developing an outreach strategy, compliance program, and educational resources available to licensees.
2015 DMC2523 Topic 15 Beverage Purchasing Control Laura Law
This document discusses beverage purchasing controls. It begins by classifying alcoholic beverages into beers, wines, and spirits. It then discusses factors for establishing purchasing quantity standards like storage space and minimum order requirements. It describes two types of states for purchasing - license states where wholesalers can sell directly to establishments, and control states where the state government sells alcohol. Finally, it discusses purposes of controls like maintaining appropriate supply and quality, and factors used to establish purchasing quantities like frequency of orders and price discounts.
1. Nevada law regulates the distribution of liquor through a three-tier system, where suppliers can only sell to importers/wholesalers, who can only sell to retailers, who can only sell to consumers.
2. To become a licensed importer/wholesaler in Nevada, applicants must obtain approval from their county and pay licensing fees starting at $75, post a bond, and maintain a warehouse with a minimum inventory level.
3. Suppliers must obtain a certificate of compliance and file monthly reports of shipments to Nevada importers/wholesalers. Importers/wholesalers pay excise taxes on received or produced liquor.
Washington, DC Economic Partnership’s Doing Business in DC program on Business Registration and Licensing featuring Cynthia Simms, Community Resource Officer at the Alcoholic Beverage Regulation Administration.
An alcohol license allows a person to sell alcohol in a particular premise when the governing body determines they are eligible. Permits are required for wholesale and production businesses, while retailers need a personal license. There are various license types including Class A and B licenses for malt beverages and liquor, allowing for on-site or off-site consumption. Temporary licenses are issued for special events. License fees vary by state and type of license.
Wine & Vineyard Law: Federal and New York State Licenses, Permits & RegulationsCari Rincker
This presentation was completed for the National Business Institute seminar on wine and vineyard law held in Long Island, New York on November 10, 2015. My part of the 1 day seminar focused on federal and state licenses and permits. The recording is available for purchase from NBI. This presentation also discusses the governmental players, the types of wineries, where wine can be sold, excise tax, wine labeling (including organic labeling and varietal labeling), wine trade, record keeping and advertising.
This document discusses control methods and licensing for bars. It outlines procedures for requisitioning stock, maintaining inventory levels, and transferring items between bars and storage. It also describes the various licenses required to operate different types of bars, including retail liquor licenses, licenses for bars in hotels, clubs and restaurants, and special licenses. Record keeping methods like bar stock registers are also summarized.
This document discusses the key aspects of operating a bar and beverage program in a restaurant. It covers topics like the types of alcoholic beverage licenses, how to apply for a liquor license, bar layout and design including the front bar, back bar, and under bar, basic bar inventory, popular spirits and wines, non-alcoholic drinks, bartenders' responsibilities, and how beverages can contribute significantly to a restaurant's sales and profits. Developing an appropriate beverage program is important for restaurants.
The document provides answers to frequently asked questions about California's Type-74 Craft Distiller's license. It clarifies that under this license craft distillers can: 1) use non-alcoholic mixers in tastings of their distilled spirits; 2) must distill their own spirits - they cannot just bottle, mix or blend for others; and 3) cannot hold both a Type-74 and Type-12 or Type-18 license. The document aims to explain what activities are allowed under a Type-74 license to distillers seeking clarification.
There are two modes of manufacturing medical and toilet preparations containing alcohol: manufacturing in bond or non-bonded. Manufacturing in bond requires facilities like a spirit store, manufacturing rooms, storage rooms, and compliance with security measures. Alcohol is obtained from approved distilleries and stored in the bonded laboratory where it is measured and issued for production. Final products are stored and sampled before being issued, with duties paid based on alcohol content. Wastage is regulated and recovered alcohol can be reused or destroyed if unfit.
Ce what you can & what you can't 2011 (rev)whanson7
This document provides an overview of continuing education requirements for auctioneers in 13 states regarding the sale of alcohol, firearms, fireworks, animals, and hazardous materials. It discusses state-specific laws around charitable alcohol auctions and estate wine sales. It also reviews federal regulations for dealing in firearms and explosives. Additionally, it covers intellectual property rights, copyrights, mineral rights, and tax implications for timber sales.
BeverageTradeNetwork.com helps Wine Distributors Source Boutique Wineries around the world. Wine Distributors around the world can use BTN to post their buying requirement.
This document provides information on licensing standards and best practices for serving alcohol in licensed premises in Scotland. It discusses the licensing objectives of preventing crime, ensuring public safety, preventing nuisance, protecting health and protecting children. It defines alcohol and unlicensed sales. It outlines the roles of Licensing Standards Officers and issues related to proof of age, test purchasing, alcohol units, drinking guidelines, managing conflicts and more. The document is intended to educate staff at licensed premises on Scottish alcohol licensing laws and regulations.
This document provides an overview of the Medicinal and Toilet Preparation Act of 1955 in India. It discusses how the Act regulates the manufacture and storage of medicinal and toilet preparations containing alcohol. Key points include that preparations can be manufactured in bonded facilities using alcohol without duty or in non-bonded facilities using alcohol with duty paid. Bonded facilities require licenses and must meet certain ideal requirements. The duties of excise officers are also outlined, such as checking qualifications, visiting premises, and countersigning alcohol indents. Powers and responsibilities under the Act are also summarized.
The variables involved in attaining an independent restaurant liquor license in Clark County, seem rather daunting.
From the process in reaching the licensing committee to the decision freedoms the committee has by legal right. Each step in the process is a barrier to entry and that does not include the fees involved.
So, why is it difficult to attain a liquor license and
who does the process benefit?
Stadium Managers Association - Feb 2011 - TEAM Educational PresentationTEAM Coalition
The Stadium Managers Association Seminar focuses on stadium issues at a leadership level. TEAM Coalition presents the facts and techniques that servers should be aware to properly serve alcohol.
TEAM Coalition is an alliance of professional and collegiate sports, entertainment facilities, concessionaires, stadium service providers, the beer industry, distillers, broadcasters, governmental traffic safety experts, and others working together to promote responsible drinking and positive fan behavior at sports and entertainment facilities.
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1. ALCOHOL COMPLIANCE
PRESENTATION
Terry E. Branstad, Governor
Stephen Larson, Administrator Kim Reynolds, LT. Governor
2. Topics of Discussion
Alcoholic Beverages Division (ABD)
compliance goals
Violations of Iowa Code chapter 123
Reporting violations of Iowa Code chapter
123 to the ABD
Helpful resources and tools to use for
alcohol compliance
Contact Information
Q&A
3. Definitions
Class “E” Licensee - For grocery stores, liquor
stores, convenience stores, etc. Allows commercial
establishments to sell liquor for off-premises
consumption in original unopened containers
Class “C” Liquor License - For taverns, bars,
restaurants, etc. Allows commercial establishments
to sell liquor, wine, beer and wine coolers for on-
premises consumption. Also allows carry-out sales of
beer and wine coolers in original unopened
containers
4. ABD Compliance Department Goals
Provide a comprehensive compliance
program to enforce the liquor laws of Iowa
Code chapter 123 through education,
voluntary compliance, and punitive
regulations.
Open a two-way communication channel
with our partners to provide training,
resources, assistance, and education
regarding alcohol compliance.
5. How Does an Investigation Begin?
Complaints come through several avenues
Complaint from public
Law Enforcement Complaint to ABD
Routine Compliance Checks
Routine Audits
6. ABD Complaint to Law Enforcement
Sample letter that
goes to local law
enforcement when
assistance on an
investigation is
needed.
7.
8. Top Liquor Violations
Top three violations that are currently taking place in Iowa
Infusing
No records on licensed premises
Keg registration violations
Reasons a Licensee can lose their liquor license
Delinquent Sales taxes
Deleted corporations with Iowa Secretary of State
No Dram shop insurance
Sale to Minor – multiple offenses
Misrepresentation on an application
Felony conviction of one of the owners
Imminent danger to public safety
9. Right to Enter Premises
123.30(1)(b)
No licensee‟s premises shall have interior access to
livings quarters without the living quarters
privilege
As a condition of issuance of a liquor license or
beer or wine permit, the applicant must give
consent to enforcement officials to enter upon the
premises where alcoholic beverages are stored,
served, or sold without a warrant during normal
business hours of the licensee or permittee to
inspect for violations of Iowa Code chapter 123 or
ordinances and regulations that cities and boards
of supervisors may adopt.
10. Right to Enter Premises
123.30(1)(b)
All persons who enter upon a licensed
premises to conduct an inspection shall
present appropriate identification to the
owner of the establishment or the person
who appears to be in charge of the
establishment prior to commencing an
inspection, however this provision does not
apply to undercover criminal investigations
conducted by peace officers.
12. Consumption, Off-Licensed Premises
123.46
oA person may not be intoxicated, or simulate
intoxication in a public place
o A person shall not use or consume spirits, wine,
or beer upon public streets or highways
o Beer and wine may be consumed or dispensed
in an unlicensed premises or other public place,
as long as a city ordinance does not prohibit
o A person shall not use or consume spirits in any
public place except a premises covered by a
liquor control license
13. Keep Record of Daily Gross Receipts
123.33
o License/permit holders are required to keep the daily
gross receipts of their business
alcohol purchase receipts and invoices
o ABD recommends the retention of records for a
reasonable and customary time period (ABD has
advised our customers that 3 years would be
reasonable)
o Use to confirm the licensee/permittee is following 3-
tier system
14. Keep Records
123.138
Records of beer purchases
o Wholesalers required to keep records of the amount of beer sold and
to whom it was sold
o Retailers are required to keep records of beer purchases documenting
date, who it was purchased from, and the amount
Keg registration stickers required
o Any retailer selling keg beer is required to purchase record booklets
and stickers from ABD and apply a keg identification sticker to every
keg sold to a consumer. They must also ensure the registration is
filled out correctly
Name and address of purchaser
Drivers license #, non operator‟s id card #, or military id # (must
contain a picture and signature)
Records kept for 90 days on the licensed premises
15. Illegal Purchase of Beer and Wine for Resale
123.142 & 123.181
All retailers holding a liquor license/beer permit are
required to purchase their beer from an Iowa licensed
wholesaler (123.142)
o Bars, restaurants, grocery stores, liquor stores, gas stations, etc.
All retailers holding a wine permit are required to
purchase their wine from an Iowa licensed wholesaler
(123.181)
o Exception: A Class “E” liquor license holder may sell one case of wine
per brand per day to retailers each day
• All retailers holding a class “E” liquor license must
purchase hard liquor from ABD. All retailers must
purchase hard liquor from a Class “E” liquor licensees.
16. After Hours Sales/Consumption
123.49(2)(b)
After hours activities
o No alcohol can be sold, served, consumed, or given away after
2:00am
o If the business offers other legal services, such as food, they
may stay open to provide those services
17. Spirits in Container Other Than Original
123.49(2)(d)
Infusing is currently the hot trend
o Mixing spirits and other ingredients (fruits, vegetables, spices,
etc.) and letting them ferment for days to then be resold as a
flavored „infused‟ product
All spirits are required to remain in their original
container
o Exception: Drinks made for immediate consumption
o Examples: Bloody Mary, Margarita, etc.
18. Refilling Bottles
123.49(2)(e)
Licensees/permittees are not allowed to do the
following:
o Refill or marry bottles - pouring two bottles of
one product into the same bottle
o Adulterate, add substances, or change in anyway
the contents of the original package of spirits,
wine, or beer
o Can not have possession of any adulterated
substance or reused package.
19. Selling on Credit
123.49(2)(c)
Alcohol can‟t be sold on credit
o Customer may run a tab while at the establishment, but must
close and pay for the entire tab at the end of that business day,
or before leaving the premises
Officer may confiscate the tabs, or make copies of the
tabs for evidence. Officers will then file a report with
ABD for further review.
20. Employing a Person Under 18
123.49(2)(f)
Must be 18 years of age or older to be a
bartender, server and „busboy‟ of any
alcoholic beverages.
Must be 16 years of age to sell alcoholic
beverages to-go (off-premises sales)
21. Allowing Persons to Bring Alcoholic Beverages Onto
Premises 123.49(2)(g)
• Spirits can not be brought into a licensed
premises except by a licensee and their employees
and only products purchased from a Class “E”
licensee.
• Beer and wine can be brought onto a licensed or
unlicensed premises with the permission of the
owner.
22. Alcohol Sold to Go
123.30(3)
Class “E” liquor license holders is the only
classification that can sell spirits to go.
Class “C” liquor license holders selling alcohol by
the drink to consume on the premises, can not sell
spirits to go. Carryout beer is an automatic
privilege with this classification
• Wine may be sold to go with an additional privilege
added to the establishments license
23. Brand Name or Logo Advertising Outside Premises
123.51
Spirits, beer, and wine brand/logo
advertising is allowed on the inside of the
premises
Inside the premises includes outdoor
services areas where advertisements are not
displayed to the public.
Signage posted inside the premises that can
be seen through the window is allowable
24. Bootlegging
123.59
• Selling alcohol without a license
• Expired license
• Selling/serving outdoors without outdoor
service area privilege
• Bringing spirits, wine, or beer across the
state border to sell in your licensed
establishment.
o Looking for Iowa refund stickers
25. Licensing Process
Licensee completes an online application
If applicable – Dram shop company validates
insurance
Local authority approves or denies electronic
application after city council or board of supervisors
has approved or denied
Iowa Alcoholic Beverages Division (ABD) approves
or denies license
26. What‟s New in Alcohol Compliance
New Legislation
o Home delivery of alcoholic beverages by
retailers
o C-store licenses & Class “E” licensees with
separate liquor rooms
27. Home Delivery of Alcoholic Beverages by Retailers
123.46A
The following conditions must be met for home
delivery of alcoholic beverages:
o Retailer must be licensed to sell for off premise consumption
o The payment of the spirits, wine, or beer must take place on the
licensed premises at the time of the order
o Alcohol delivered to a person must be for personal
consumption and not for resale
o Deliveries shall be made to only persons 21 years of age or older
o Deliveries shall not be made to people who are intoxicated
o Delivery hours are 6am-10pm Monday-Saturday and 8am-
10pm Sunday
o Deliveries must be made by the licensee or their employees, not
by a third party
28. Home Delivery of Alcoholic Beverages by Retailers
123.46A
Continued……
o Deliveries shall be made in a vehicle owned, leased, or under
the control of the licensee/permitee
o Delivery person must be 21 years of age or older
o Valid proof of the recipient‟s identity and age shall be verified
at the time of the delivery, and obtain a signature of the
recipient.
o Licensee/permitee shall maintain records of deliveries showing
the quantity delivered, recipients name and address, and the
signature of the recipient of the alcohol. The records shall be
maintained on the licensed premises for a 3 year period.
29. C-Store License and Class “E” license with
Separate Premises
C-store license or convenience stores licensed to sell
spirits
o New license will allow convenience stores and gas stations
to sell spirits without requiring a separate room
o Spirits can be stored throughout the entire premises and
sold for consumption off the premises
Class “E” liquor licenses at gas stations and
convenience stores with separate spirits room
o Must have a “separate premises” or room bound on all four
sides from ceiling to floor with solid walls or windows
o Must have a separate cash register
o All spirits sales must take place in this room
38. Contact Information
For any questions on regulation please contact the licensing
department at 1-866-469-2223 option 1
Or email licensing@IowaABD.com
Annie Adamovicz – Administrative Hearing Officer
515.281.7426
Adamovicz@IowaABD.com
Karen Freund – Director of Regulatory Affairs
515.281.7414
Freund@IowaABD.com
When officers go in to do a compliance check these are the things that they look for – point out the most common violations and that this is also posted online.
Refer to Licensees or License holder at least for a few reasons before using “you or your”
ABD and enforcement officials do not need a warrant to enter upon a licensed premises where alcoholic beverages are stored, served or sold during normal business hours to inspect for any violations.
Must be displayed on premises within public view.
Explain – beer and wine can be consumed on unlicensed premises but spirits cannot.
Summarize the exception portion -
Margarita machines where the alcohol is added in the machine – must be destroyed at the end of the night.
Last bullet – looking for bottles that are reused and have the 5 cent Iowa refund sticker on them.
Ages 18 is in the instance of open containers 16 year olds can sell products to go but cannot open the container or serve an open container (mixed drink, open beer, empty cocktail glass that had a drink in it, etc.)
Classc – bars, restaurants
Baseball diamonds – ad’s are not facing outwards towards the general public but face inside the baseball diamond. Outdoor service areas face inwards and cannot be displayed outwards to be viewed from outside the premises. (from driving by on the street or walking by on the sidewalk)
This was something that was previously allowable under the law, but it was not clearly defined.
. Our website is a great resource & we want to take some time to go show you some items that may benefit you when doing research, conducting surveys, or learning about what is going on at the Division. On the right in the News will be current press releases, publications or items that have been added to the website. Events: Are upcoming holidays or changes to the order schedule, we also post outreach events here - It’s a good idea to visit the homepage periodically to see what new items have been added
* Need to link over to the website and walk through the search process*