This curriculum vitae summarizes Abhishek Pathak's work experience and qualifications. He has 1.9 years of experience working as a brewing executive and microbiologist at HOPS n GRAINS Pub Brewery. Previously, he worked as an environmental engineer at LARS ENVIRO PVT. LTD., where he helped commission and stabilize effluent treatment plants. He has a B.Tech in Biotechnology and his skills include fermentation and brewing processes, chemical and microbiological analysis, and effluent treatment. He is seeking a position that allows him to explore and excel in fields like brewing, quality control, and quality assurance.

1. CURRICULUM VITAE
ABHISHEK PATHAK
(B.Tech Biotechnology)
+919897595836, +919412603324 e.mail:- abhishek_pathak1@in.com ,abhishek_pathak1@yahoo.com
BREWING ASPIRANT
Seeking a position in the organization that provides me ample opportunity to explore & excel in the field of
Brewing, QC/QA, while carving out the niche for personal, professional as well as organizational goals.
Work Experience: (1.9year)
• Working as Brewing executive/Microbiologist with HOPS n GRAINS Pub Brewery, Panchkula, Haryana,
from Nov 2010 till date.
Work Profile
Producing different style of brews like Light Lager, wheat , premium Lager, Dark. Handling complete
pub brewery from brew house to filtration, maintaining quality best suit to costumer desire, keeping
and maintaining all brew records, and brewery trouble-shooting
• Worked as Environmental Engineer with LARS ENVIRO PVT. LTD., NAGPUR, from June 2009 to Nov
2010.
Work Profile
Commissioning, stabilization of Effluent treatment plant for various industries, reporting daily
activity to head office, providing technical assistance & training to client to run the ETP
Project Undertaken:
 Carlsberg India Pvt Ltd. PoantaSahib(H.P).
 Mount Shivalik Brewery Ltd. Derabasi(Mohali), commission ETP design for 700m3 of waste/day
 Troubleshooting of ETP at SKOL Breweries Limited (A subsidiary of SABMiller plc) Sonepat, INDIA
 Parle Biscuts Pvt Ltd,Bhadurgarh commission ETP design for 200m3 of waste/day
 Bajaj Hindustan Sugar & Industries, Basti, U.P
 Mount Shivalik Brewery Ltd. Saha (Ambala), commission ETP design for 200m3 of waste/day
 Bajaj Hindustan Ltd, Saharanpur, U.P (commission Bio-Gas plant design for 55,000m3 gas/day)
 Lakshya Food INDIA Pvt Ltd, Jind Haryana.
• 3 Month Intern At Mohan Meakin Ltd,(Brewery) Ghaziabad January 2009-March 2009.
• 3 Month Intern at Bajaj Hindustan Ltd. (Distillery), Meerut April 2009-June 2009.
SUMMARY OF SKILLS
 Self motivated, hard working & goal-oriented Biotechnologist, with a high degree of flexibility,
creativity & resourcefulness, determined to carve a successful and satisfying career in the industry.
 Equipped with the knowledge of various technical aspects of the subject-line related to Molecular
Biology, Biotechnology, Biochemistry, Microbiology & Fermentation techniques.
 Strong academic background; quick learner with sharp, analytical mind, qualities that are useful in
trouble shooting and research & development activities.
 An effective team player with exceptional planning and execution skills coupled with the excellent
interpersonal and communication skills.

2. Lab Work & Techniques Known
 Fermentation and Brewing process.
 Chemical analysis of brewery and distillery process like CO2 content, Head Space, Caustic estimation,
Brix, TRS, Alcohol Content, Microbiological analysis etc.
 Effluent treatment and Water treatment plant.
 Waste water analysis like COD, BOD, TSS, TDS, Alkalinity, VFA etc
 Molecular Biology & Recombinant DNA Technology:
 Biochemistry:-
o Estimation of Protein, Fat, Carbohydrate, and Nucleic Acid
 Microbiology:
o Microbial Culture Techniques ● Staining Techniques ● Antibiotic Sensitivity Test
EDUCATIONAL CREDENTIALS
B. Tech.- Biotechnology Engineering 2009 with 67%
S.C.R.I.E. & T., C. C. S. University Campus Meerut
12th, Science & Biology Stream
Harrow School, Bareilly (U.P), Affiliated to C.B.S.E Board, New Delhi
10th
Manas Sthali School, Bareilly (U.P); Affiliated to C.B.S.E Board, New Delhi
Technical Skills
Office Automation, Internet Applications, C, C++, Basic
Summer Training
• 1 Month at International Panaacea Ltd., New Delhi on Project: Mixing Parameter of Microbial Inoculants
• 3 Months at Bajaj Hindustan Ltd. (Distillery), Meerut on Project: Production of Alcohol from Molasses, its
Distillation & Effluent Treatment
• 3 Months at Mohan Meakin Ltd, Ghaziabad on project: Production of Beer by the Process of
Fermentation In Bioreactor
Extra Curricular Accolades
• Actively participated in the Sports & Cultural Events.
• Had been a Sports Prefect in School. Member of “Interact Club” in School
• Participated in Avantika International Talent Search Competition, International Gyatri Parivar, Bhartiya
Sanskriti Gyan Pariksha
• Had been a 2nd Runner Up in Inter-School Basketball Competition & Runner up in “Jaycee club” Debate
Competition.
Reffrences:
• Mr. V.P Gaur (Distillery Unit head, Bajaj hindusthan Ltd, Saharanpur, U.P)
• Dr. S Cariapa (Brewery Consultant)