1) The document discusses trends and opportunities for rice bran oil (RBO) consumption in China and globally. It notes that while RBO is a premium healthy oil, its consumption remains low due to historical, technological, and perception barriers.
2) To increase RBO consumption, Wilmar has demonstrated a case study of its efforts in China since 2010 to promote RBO through various marketing channels and over 200 million consumer outreach activities.
3) The document concludes by discussing ongoing opportunities to increase RBO consumption through electronic commerce/e-commerce and expanding world trade of RBO.
Global Nutraceuticals Market Report, published by Variant Market Research, forecast that the global market is expected to reach $340 billion by 2024; growing at a CAGR of 7.2% from 2016 to 2024. Nutraceuticals are products derived from food sources which contain additional health benefits in comparison to basic nutritional food value.
Market Research Reports, Inc. has announced the addition of “Global Nutraceuticals Market 2016 - 2020" research report to their offering. See more at - http://mrr.cm/3gs
Global Nutraceuticals Market Report, published by Variant Market Research, forecast that the global market is expected to reach $340 billion by 2024; growing at a CAGR of 7.2% from 2016 to 2024. Nutraceuticals are products derived from food sources which contain additional health benefits in comparison to basic nutritional food value.
Market Research Reports, Inc. has announced the addition of “Global Nutraceuticals Market 2016 - 2020" research report to their offering. See more at - http://mrr.cm/3gs
Wiekang Biotech Investor Presentation, June 2010GeoInvesting LLC
Weikang Bio-Technology Group Co., Inc. is principally engaged in developing, manufacturing and distributing Traditional Chinese Medicine (TCM), and health and nutritional supplements in China, in compliance with requisite Chinese licenses and approvals. The Company is also expanding its business scope to develop, manufacture and distribute Chinese herbal extract products and GMP certified western prescription and OTC pharmaceuticals through its acquisition of Tianfang. For more information, please visit http://www.weikangbio.com
Opportunities and challenges for marketing of organic products in indiaSAMEER LAKHANI
To give brief overview of Organic Agriculture.
To study advantages and disadvantages of Organic Farming.
To study the Global and Indian scenario of Organic Products.
To find out the companies dealing in Organic Products.
To study the market scenario of Organic Products in India
To study the SWOT analysis of Organic Products in India.
To find out the opportunities and challenges of Organic Product In India
Dr. sridhar rudravarapu invited speech- apitco pharmexcil -9 aug 2011Sridhar Rudravarapu
The presentation deliberated on the emerging market opportunities for the local pharma industries to focus on formulations for preventive health care & maintenance. Specific proposals were made for the Hyderabad pharma cluster to set up Nutraceutical/Health Product Incubation Center for serving the local MSME industry needs.
Studies on the Common Preservatives and Additives and their Nutritional Value...YogeshIJTSRD
The study aims at the screening of selected preservatives and additives with respect to its nutritional values. For centuries man has treated food to prolong to its shelf life, and now a days both the natural syntactic preservatives and additives are used widely to ensure the satisfactory maintenance of the quality, quantity and safety of foods. The food preservatives and additives are selected based on the food industries and purchased and measured. Nutrition values i.e., energy, carbohydrates, fats, proteins, fibre and sugar is analysed for the selective additives and preservatives. There continues to be lots of public concern about the use of food preservatives including additives leads from a perception that some of them may have undesirable effects on human body and their daily lifestyle. The absence of nutritional values in food additives and food preservatives are analysed by means of confirmatory tests. The results of these assays prove that there is no presence of nutrients in the additives and preservatives which are commonly used in south Indian food industries. Keziah Prabhu | G. Sangavi | Shaleesha A. Stanley "Studies on the Common Preservatives and Additives and their Nutritional Values used in the South Indian Food Industry" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, URL: https://www.ijtsrd.compapers/ijtsrd42328.pdf Paper URL: https://www.ijtsrd.combiological-science/biotechnology/42328/studies-on-the-common-preservatives-and-additives-and-their-nutritional-values-used-in-the-south-indian-food-industry/keziah-prabhu
RECENT GROWTH OF NUTRACEUTICAL IN REGIONAL MARKETShruti Motwani
The presentation highlights the results of a market survey conducted in Nagpur region of Maharashtra to estimate the growth of nutraceutical market in the region. This survey was conducted as a part of curricular project for completion of B.Pharm. The following presentation may help the viewer to get an idea about the growth trends of nutraceutical market in urban regions of the country(nagpur region here). The importance of such surveys has been clearly mentioned and the details regarding survey procedures and results may guide students in conducting such small scale surveys in future.
Health and Wellness Tech Investment Thesis May 2020Roger Kuo
Together with my fabulous partner, Samuel Rohr, we created an investment thesis on the health and wellness space for GoingVC, specifically the nutrition, fitness, and mental health verticals. Take a look and see what you think!
Wiekang Biotech Investor Presentation, June 2010GeoInvesting LLC
Weikang Bio-Technology Group Co., Inc. is principally engaged in developing, manufacturing and distributing Traditional Chinese Medicine (TCM), and health and nutritional supplements in China, in compliance with requisite Chinese licenses and approvals. The Company is also expanding its business scope to develop, manufacture and distribute Chinese herbal extract products and GMP certified western prescription and OTC pharmaceuticals through its acquisition of Tianfang. For more information, please visit http://www.weikangbio.com
Opportunities and challenges for marketing of organic products in indiaSAMEER LAKHANI
To give brief overview of Organic Agriculture.
To study advantages and disadvantages of Organic Farming.
To study the Global and Indian scenario of Organic Products.
To find out the companies dealing in Organic Products.
To study the market scenario of Organic Products in India
To study the SWOT analysis of Organic Products in India.
To find out the opportunities and challenges of Organic Product In India
Dr. sridhar rudravarapu invited speech- apitco pharmexcil -9 aug 2011Sridhar Rudravarapu
The presentation deliberated on the emerging market opportunities for the local pharma industries to focus on formulations for preventive health care & maintenance. Specific proposals were made for the Hyderabad pharma cluster to set up Nutraceutical/Health Product Incubation Center for serving the local MSME industry needs.
Studies on the Common Preservatives and Additives and their Nutritional Value...YogeshIJTSRD
The study aims at the screening of selected preservatives and additives with respect to its nutritional values. For centuries man has treated food to prolong to its shelf life, and now a days both the natural syntactic preservatives and additives are used widely to ensure the satisfactory maintenance of the quality, quantity and safety of foods. The food preservatives and additives are selected based on the food industries and purchased and measured. Nutrition values i.e., energy, carbohydrates, fats, proteins, fibre and sugar is analysed for the selective additives and preservatives. There continues to be lots of public concern about the use of food preservatives including additives leads from a perception that some of them may have undesirable effects on human body and their daily lifestyle. The absence of nutritional values in food additives and food preservatives are analysed by means of confirmatory tests. The results of these assays prove that there is no presence of nutrients in the additives and preservatives which are commonly used in south Indian food industries. Keziah Prabhu | G. Sangavi | Shaleesha A. Stanley "Studies on the Common Preservatives and Additives and their Nutritional Values used in the South Indian Food Industry" Published in International Journal of Trend in Scientific Research and Development (ijtsrd), ISSN: 2456-6470, Volume-5 | Issue-4 , June 2021, URL: https://www.ijtsrd.compapers/ijtsrd42328.pdf Paper URL: https://www.ijtsrd.combiological-science/biotechnology/42328/studies-on-the-common-preservatives-and-additives-and-their-nutritional-values-used-in-the-south-indian-food-industry/keziah-prabhu
RECENT GROWTH OF NUTRACEUTICAL IN REGIONAL MARKETShruti Motwani
The presentation highlights the results of a market survey conducted in Nagpur region of Maharashtra to estimate the growth of nutraceutical market in the region. This survey was conducted as a part of curricular project for completion of B.Pharm. The following presentation may help the viewer to get an idea about the growth trends of nutraceutical market in urban regions of the country(nagpur region here). The importance of such surveys has been clearly mentioned and the details regarding survey procedures and results may guide students in conducting such small scale surveys in future.
Health and Wellness Tech Investment Thesis May 2020Roger Kuo
Together with my fabulous partner, Samuel Rohr, we created an investment thesis on the health and wellness space for GoingVC, specifically the nutrition, fitness, and mental health verticals. Take a look and see what you think!
At Taste Of Middle East, we believe that food is not just about satisfying hunger, it's about experiencing different cultures and traditions. Our restaurant concept is based on selecting famous dishes from Iran, Turkey, Afghanistan, and other Arabic countries to give our customers an authentic taste of the Middle East
Ang Chong Yi Navigating Singaporean Flavors: A Journey from Cultural Heritage...Ang Chong Yi
In the heart of Singapore, where tradition meets modernity, He embarks on a culinary adventure that transcends borders. His mission? Ang Chong Yi Exploring the Cultural Heritage and Identity in Singaporean Cuisine. To explore the rich tapestry of flavours that define Singaporean cuisine while embracing innovative plant-based approaches. Join us as we follow his footsteps through bustling markets, hidden hawker stalls, and vibrant street corners.
Piccola Cucina is regarded as the best restaurant in Brooklyn and as the best Italian restaurant in NYC. We offer authentic Italian cuisine with a Sicilian touch that elevates the entire fine dining experience. We’re the first result when someone searches for where to eat in Brooklyn or the best restaurant near me.
Key Features of The Italian Restaurants.pdfmenafilo317
Filomena, a renowned Italian restaurant, is renowned for its authentic cuisine, warm environment, and exceptional service. Recognized for its homemade pasta, traditional dishes, and extensive wine selection, we provide a true taste of Italy. Its commitment to quality ingredients and classic recipes has made it a adored dining destination for Italian food enthusiasts.
Roti Bank Hyderabad: A Beacon of Hope and NourishmentRoti Bank
One of the top cities of India, Hyderabad is the capital of Telangana and home to some of the biggest companies. But the other aspect of the city is a huge chunk of population that is even deprived of the food and shelter. There are many people in Hyderabad that are not having access to
Roti Bank Hyderabad: A Beacon of Hope and Nourishment
#61B
1. Wilmar Global R&D Center
Yuanrong Jiang
May 24, 2018, Hanoi, Vietnam
Trends and Opportunities of Rice Bran Oil in the
Comprehensive Upgraded Healthy Consumption
3. Unexpected status of RBO consumption
Successful
product
Good
Affordable Demand
If RBO meet these terms?
4. 1) Rice bran oil is a premium healthy oil
The World's Premium Healthy Oil
Rice bran oil
5. In Japan, about 40% kindergartens,
nurseries, elementary and middle
schools use RBO for cooking
during lunch and dinner meals.
ふるさと文庫--井上 正子--ISBN: 9784892956003
1) Rice bran oil is a premium healthy oil
7. 2) Economy grows rapidly
10.6
9.5
7.9 7.8 7.3 6.9 6.7 6.9
5.4
2.6 2.6 2 1.4 1.3
2.1 1.5
2010 2011 2012 2013 2014 2015 2016 2017
Macroeconomic Index in China
GDP/% CPI/%
*China National Bureau of Statistics
Technological innovation
leads development in
global environment
Consumption promotes
economic restructuring
Investment drives GDP to
reach double digit growth
High Quality Development
2017
Economic Restructuring
2011-2016
High Speed Growth
Before 2010
2017 Disposable
Income Growth Rate
7.3%
8. 7
8 8
10
9
11 11
15
*Nielsen RMS Database, China Consumers Confidence Survey
Putting Into Savings
New Clothes
Dine Out
Education Of Child
Tour/Holidays/Vacations
Out Of Home Entertainment
Skin care/Make up/Cosmetic
New Technology Products
Fast Moving Consumer Goods
(FMCG) Growth Rate / % Ranking
2017 VS 2015
+1
+1
2) Economy grows rapidly
10. Health is the top focus in China for
successive 8 years next to income
3) Health upgrade
RBO could also help alleviate
Hypertension
Hyperglycemia
Insomnia
Journal of Clinical Lipidology, 2015, 10: 339-349.
American Journal of Medicine, 2016, 129: 731-739.
Acta Nutrimenta Sinica, 2014, 36: 577-583.
Edible oil could offer
Essential fatty acid
Energy
Trace element
11. 4~6 L (60%)
More varieties (41.6%)
*From China Association for Quality
SBO RSO Blended oil
GNO MZO
Olive oil RBO Others
SFO
3) Health upgrade
12. 2017 Domestic oil consumption in China / KMT
*from USDA April, 2018
RBO is still not in the mainstream
(440 KMT, 1.18%)
Oil consumption in China
India: 950 KMT
Japan: 97 KMT
KMT: kilo metric ton
Soybean oil,
17,250, 46%
Rapeseed oil,
8,500, 23%
Palm oil,
4,800, 13%
Peanut oil,
3,130, 8%
Other,
2,138, 6%
Sunflower oil,
1,481, 4%
13. Premium oil
Economy grows fast
Health upgrade
Small
market
Why RBO is still not popular?
14. Historical reasons
Technology
• High acid value
• Refining difficulties
• Low yield
• Low profit
Policy
• Not fully supported
Reasons
Perception
Don’t know RBO
Don’t know the
benefits of RBO
Lack scientific
advocacy
Why RBO is still not popular?
16. One of the mission
Raise the recognition of the public and increase the market share worldwide
The mission of the IARBO
17. “Double 10,000” RBO:
Oryzanol > 10,000 mg/kg
Phytosterol > 10,000 mg/kg
Case demonstration—Wilmar in China
Fewer RBO products
in China before 2010
Oryzanol
3,000 mg/kg
Oryzanol
7,000 mg/kg
23. 1. Shanghai
2. Jiangsu
3. Zhejiang
4. Guangdong
5. Shandong
6. Henan
7. Beijing
8. Hebei
9. Sichuan
10. Liaoning
Search Index: High Low
Baidu search index on RBO
Region
*from Baidu Index
24. <19 20-29 30-39 40-49 >50
Gender
Baidu search index on RBO
Age
*from Baidu Index
25. Baidu search index on RBO
Focus on:
■ Benefits ■ Nutrition
*from Baidu Index
Demand spectra
RBO
Nutrition
Rice bran
Advantages and
disadvantages of RBO
Nutrition
value of RBO Advantages
ValueIs RBO
good?
RBO
Olive oil
GNO
26. Opportunities—electronic commerce
0.00
5.00
10.00
15.00
20.00
25.00
30.00
2009 2010 2011 2012 2013 2014 2015 2016 2017
0.01 0.15 0.85
3.05
5.77
9.10
14.54
19.25
26.82
Tmall sales in “11.11” (Billion USD)
JD
20.27
JD 2017 “Double 11”
Edible oil: 35,000,000 L
*take 1 USD=6.2806 CNY
Fantastic logistics:
Order in the morning, receive before nightfall