2. • Host Plant: Rice
• Causal Organism : Xanthomonas
oryzae (Bacteria).
• What it does..
• It causes wilting of seedlings, yellowing
and drying of leaves.
3. Why is it important..
Bacterial blight is one of the most serious diseases of
rice.
The earlier the disease occurs, the higher the yield loss.
Yield loss due to bacterial blight can be as much as 70%
when susceptible varieties are grown, in environments
favorable to the disease.
4. • Symptoms:
• An infected leaf has yellow water soaked lesions at the margin of
its leaf blade
• Bacterial discharge appears on young lesion early in the morning
that looks like a milky dewdrop.
• On older plants, lesions usually develops as water-soaked to yellow-
orange stripes on leaf blades or leaf.
• As the disease progresses, the leaf dries-up with white lesions and
the leaf blade has wavy margins.
• The whole leaf may eventually be affected, becoming whitish or
greyish and then dying .
5. How To Manage:
Planting resistant varieties is efficient way to control
bacterial blight.
Use balanced amounts of plant nutrients, especially
nitrogen.
Ensure good drainage of fields and nurseries.
Keep fields clean. Remove weed hosts and plow under
rice stubble , straw which can serve as hosts of bacteria.
Allow fallow fields to dry to suppress disease agents in
the soil and plant residues.
6. Thank you..
Name : Lakhveer Singh
Class: B.sc Agriculture 3rd
year
Roll No. 48216
7. Thank you..
Name : Lakhveer Singh
Class: B.sc Agriculture 3rd
year
Roll No. 48216