1. CURRICULUM VITAE
SABDULLA MALLICK
DUBAI, U.A.E.
Mobil no: +971-508060256
E-mail- sabdullam@yahoo.com
Application for the post of: COMMIS- 2
Objective:
Have the true desire to deliver maximum possible effort to get things
done & strong will to learn as well. Do have the intention to serve
esteemed Organization with most sincerely that offers challengers to
accomplish missions, to achieve set goals with optimum perfection on
the way to build up my career
Personal Details:
Name : Sabdulla Mallick
Father’s Name : Hafijuddin Mallick
Date of Birth : 01-01-1984
Sex : Male
Marital Status : Married
Religion : Muslim
Nationality : Indian
Mobile no : +91-8170868656
Passport Details:
Passport No : L 5911431
Date of Issue : 19-12-2013
Date of Expiry : 18-12-2023
Place of Issue : Dubai, U.A.E
Visa Status : Employment Visa
Educational Background:
SSLC (Secondary School Leaving Certificate)
English Level One (Dubai) U.A.E.
Professional Qualification:
Completed the Basic Hygiene Training Dubai, U.A.E
Completed Cross Training for commis 2 from NOVOTEL HOTEL Accor Group
(DWTC) DUBAI, U.A.E.
Languages Known:
English, Hindi, Bangla & Urdu
2. Work Experience:
1) Worked as an assistant cook with (MAHARAJA Restaurant), for 1 year –
West Bengal, INDIA.
2) Worked an assistant cook in the main Kitchen for 2 years with (RAK ABELA
CATERING L.L.C), Ras Al Khaimah, (Air Port) U.A.E.
3) 2 years worked as a commis II – with (RIXOS BAB AL BAHR Hotel), Ras Al
Khaimah, U.A.E.
4) Presently working as a commis II - with (DUBAI INTERNATIONAL Hotel), in
Dubai Air Port, U.A.E.
Declaration:
I certify that all the details provided above are all correct according to my
knowledge and belief.
Sabdulla Mallick
Reference:
Mr. Shazen
Manager (Restaurant)
Radisson Blu Hotel (Sheikh Zayed Road)
Dubai, U.A.E
Mobile No +971-502564408