The menu offers several Indian dishes including Rango ki Barsat for 60 rupees, Aloo Chana Chat made with potato and chickpeas, Mint Raita made with fresh mint leaves, Paneer Jhalfreze which is cottage cheese and vegetables cooked Punjabi style, Dal Lehsuni which is garlic flavored yellow dal, Peas Pulao described as aromatic dum peas pulao, Tandoori Roti, and Gujhiya described as a sweet icon of holi.