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Presenter- Dr Gautam Chakma
Moderator- Prof Lallan Prasad
Introduction
 Ebola virus causes Ebola virus disease
(EVD)/ Ebola hemorrhagic fever(EHF) an acute,
severe, often fatal illness, with a death rate of up to
90%
 Illness affects humans and nonhuman primates
(monkeys,gorillas,chimpanzees)
 Ebola viruses found in several African countries
 Ebola first appeared in 1976 in 2 simultaneous
outbreaks, in nzara, sudan and in yambuku near the
ebola river, democratic republic of Congo
 Since then, outbreaks have appeared sporadically in
Africa
 The recent ebola outbreak in west Africa 2014 is the
largest,Cases and deaths surpassed all previous
combined
 On August 8,2014 the WHO Director-General declared
this outbreak a Public Health Emergency of
International Concern
Ebola virus disease(EVD)
 Acute febrile illness characterized by multisystem
involvement
 Begins with abrupt onset headache, myalgias and
fever
 Proceeds to prostration, rash,shock and often to
bleeding manifestations
 Epidemics usually begin with a single case acquired
from an unknown reservoir in nature
 Spread mainly through close contact with sick persons
or their body fluids
Virology
 Ebola bolongs to virus family Filoviridae ( 3 genera-
Cuevavirus, Marburgvirus, Ebolavirus)
 Genus ebolavirus comprises 5 distinct species-
1)Bundibugyo ebolavirus (BDBV),2)Zaire
ebolavirus (EBOV) ,3)Sudan ebolavirus
(SUDV),4)Reston ebolavirus (RESTV),5)Taï forest
ebolavirus (TAFV)
 2014 west African outbreak due to Zaire species
 Reston ebolavirus has caused disease in nonhuman
primates but not in humans
 The viruses destroyed by heat 60°C, 30 min and by
acidity
 It may persist for weeks in blood at room temperature
 Ebola virus are biosafety level 4 pathogens because of
high associated mortality rate and aerosol infectivity
Molecular structure
• Filamentous, enveloped RNA virus ,Approx. 19 kb in length
or 60-80 nm in diameter
• Single-stranded, linear, non-segmented ,Negative-sense
RNA (encoded in a 3’ to 5’ direction)
• Appears to have “spikes” due to glycoprotein on Outside
membrane
Ebola outbreaks
 2014 west africa outbreak till
Feb 2015, WHO and respective
governments have reported a
total of 23,406 suspected cases
and 9,467 deaths
 WHO believes that this
substantially understates the
magnitude of the outbreak
Year Country
Ebolavirus
species Cases Deaths Case fatality
2012
Democratic
Republic of
Congo Bundibugyo 57 29 51%
2012 Uganda Sudan 7 4 57%
2012 Uganda Sudan 24 17 71%
2011 Uganda Sudan 1 1 100%
2008
Democratic
Republic of
Congo Zaire 32 14 44%
2007 Uganda Bundibugyo 149 37 25%
2007
Democratic
Republic of
Congo Zaire 264 187 71%
2005 Congo Zaire 12 10 83%
2004 Sudan Sudan 17 7 41%
2003 (Nov-Dec) Congo Zaire 35 29 83%
2003 (Jan-Apr) Congo Zaire 143 128 90%
2001-2002 Congo Zaire 59 44 75%
year country species cases death Mortality
rate
2001-2002 Gabon Zaire 65 53 82%
2000 Uganda Sudan 425 224 53%
1996
South Africa (ex-
Gabon) Zaire 1 1 100%
1996 (Jul-Dec) Gabon Zaire 60 45 75%
1996 (Jan-Apr) Gabon Zaire 31 21 68%
1995
Democratic
Republic of Congo Zaire 315 254 81%
1994 Cote d'Ivoire Taï Forest 1 0 0%
1994 Gabon Zaire 52 31 60%
1979 Sudan Sudan 34 22 65%
1977
Democratic
Republic of Congo Zaire 1 1 100%
1976 Sudan Sudan 284 151 53%
1976
Democratic
Republic of Congo Zaire 318 280 88%
Reservior
 Natural hosts: In Africa, fruit bats (Pteropodidae
family) three species tested positive for Ebola, but had
no symptoms of the virus, are considered possible
natural hosts for ebola.
 Hammer-headed bats (Hypsignathus
monstrosus),Franquet's epauletted fruit bats
(Epomops franqueti) and little collared fruitbats (
Myonycteris torquata )
 Animals monkeys, apes, or pigs may become
infected when they eat fruit partially eaten by bats
carrying the virus
Transmission
From animals
 Ebola is introduced into the human population through close
contact with the blood, secretions, organs or other bodily
fluids of infected animals
 Animals such as chimpanzees, gorillas, fruit bats, monkeys,
forest antelope and porcupines found ill or dead or in the
rainforest.
 Undercooked meat. “bushmeat”
Animal to human transmission
There is no evidence that mosquitos or other insects
can transmit Ebola virus
Human-to-human transmission:
 Direct contact through broken skin or mucous membranes
(eyes, nose,mouth) with the blood, secretions, organs or
other bodily fluids (including but not limited to feces, saliva,
sweat, urine, vomit, breast milk, and semen) of infected
people.
 Contact with objects contaminated (bedding, clothing,
needles, syringes etc.) with such fluids
 Burial ceremonies in which mourners have direct contact
with the body of the deceased person.
 Men who have recovered from the disease can still transmit
the virus through their semen for up to 7 weeks after
recovery from illness.
Health-care workers:
 This has occurred when infection control precautions are not
strictly practiced while treating patients with suspected or
confirmed EVD
Pathogenesis
 Acute infection associated with high levels of
circulating virus and viral antigen
 Ebola replicate well in virtually all cell types
 Viral replication is associated with cellular necrosis
 Virus interacts with the cellular cytokine system
releases high proinflammatory cytokines contribute to
severity of illness
 The glycoprotein spike mediate attachment to cells and
fusion.
 The glycoprotein's high sugar content may contribute to
ineffective neutralizing antibodies.
 A smaller circulating glycoprotein may suppress the
immune response to the virion surface protein or block
antiviral effector mechanisms.
 Glycoprotein expression inhibits V integrin expression,
an effect that leads to detachment and subsequent death
of endothelial cells
 Pathogenesis
GP
Secreted
GP
Full length
transmem
brane GP
Binds to
endothelial
cells,
monocytes,
macrophages
Multiplica
tion
Dimeric
protein
Inhibition of
Neutrophils
activation
Release of
cytokines
 Inflammatory dysregulation,
 Immune suppression,
 Loss of vascular integrity.
 Virions are abundant in fibroblasts, interstitium lesser
extent the appendages of the subcutaneous tissues.
 Viruse escape through small breaks in the skin or
possibly through sweat glands may occur
 Recovery is apparently mediated by the cellular
immune response
 Convalescent-phase plasma has little in vitro virus-
neutralizing capacity and is not protective
Clinical features
 Incubation period: 2-21 days. A person infected with
Ebola virus is not contagious until symptoms appear.
 Early Stage (non-specific) : Fever,generalised body
weakness headaches,arthralgia,myalgia,back pain,mucosal
redness of the oral cavity,dysphagia,conjunctivitis,rash all
over body except in face
 If the patients don’t recover gradually at this point,
there is a high probability that the disease will
progress to the second phase, resulting in
complications which eventually lead to death
(Mupapa et al., 1999).
 Advanced Stage (specific) : Vominting, diarrhoea,
impaired renal function, anuria, impaired liver function,
tachypnea, internal and external bleeding,
neuropsychiatric manifestations
 Patients who progressed to phase two almost always
die. (Ndambi et al., 1999)
 Additional findings include edema of the face, neck,
and/or scrotum; hepatomegaly; flushing; conjunctival
injection; and pharyngitis
 Late hepatitis, uveitis, and orchitis have been reported,
with isolation of virus from semen or detection of
PCR products in vaginal secretions for several weeks
 Around 10–12 days after the onset of disease, the
sustained fever may break, with improvement and
eventual recovery of the patient.
 Recrudescence of fever may be associated with
secondary bacterial infections or possibly with
localized virus persistence.
 Some people who have recovered from Ebola have
developed long-term complications, such as joint and
muscle pain and vision problems
Lab findings
 Initially Leukopenia later neutrophilia.
 Platelet counts fall below 50,000/L.
 Laboratory evidence of DIC
 Elevated liver enzymes.
 The serum amylase elevation may be associated with
abdominal pain, suggesting pancreatitis.
 Proteinuria is usual;
 Decreased kidney function is proportional to shock.
Diagnosis
 Clinical diagnosis: Difficult because early symptoms
are nonspecific to virus.
 Laboratory tests used in diagnosis include:-
1.Within a few days after symptoms begin: Antigen-
capture enzyme-linked immunosorbent assay (ELISA)
testing, IgM ELISA, Polymerase chain reaction
(PCR),Virus isolation
2.Later in disease course or after recovery: IgM and
IgG antibodies
3.Retrospectively in deceased patients: Immuno-
histochemistry testing, PCR, Virus isolation
Differential diagnosis
 More common febrile diseases Malaria, Typhoid
fever, Shigellosis, Cholera, leptospirosis, Plague,
Rickettsiosis Relapsing fever, Meningitis, Hepatitis
and other viral haemorrhagic fever
Treatment
 No specific antiviral therapy (e.g., antiviral drug) or
vaccine is available for Ebola
 Symptoms of Ebola and complications are treated as
they appear
 The following basic interventions, when used early,
can significantly improve the chances of survival- 1)
Providing intravenous fluids and balancing
electrolytes (body salts), 2) Maintaining oxygen status
and blood pressure, 3) Treating other infections if they
occur
 Extensive viral involvement in fatal cases—
supportive treatment may not be as useful as was once
hoped.
 Vigorous treatment of shock should take into account
the likelihood of vascular leak in the pulmonary and
systemic circulation and of myocardial functional
compromise
 Experimental: drug favipiravir (Avigan) &
vaccines cAd3-EBOZ and VSV-ZEBOV
Prevention and control
Reducing the risk of wildlife-to-human
transmission:
• Avoid Contact with infected fruit bats or monkeys/apes
• Animals should be handled with gloves and other
appropriate protective clothing
• Avoid consumption of their raw meat
• Animal products (blood and meat) should be thoroughly
cooked before consumption
Reducing the risk of human-to-human transmission:
• Avoid Direct/close contact with infected patients & their bodily
fluids
• Not handle items (e.g. clothes, bedding, needles, and medical
equipment) that may have come in contact with an infected
person’s blood or body fluids
• Avoid funeral or burial rituals that require handling the body
of someone who has died from Ebola
• Gloves and appropriate personal protective equipment should
be worn when taking care of ill patients at home.
• Regular hand washing with soap and water or an alcohol-based
hand sanitizer is required after visiting patients in hospital, as
well as after taking care of patients at home.
Controlling infection in health-care setting
 Apply standard precautions consistently with all
patients regardless of their diagnosis in all work practices
at all times
 Basic hand hygiene, respiratory hygiene, the use of
personal protective equipment (according to the risk of
splashes or other contact with infected materials), safe
injection practices and safe burial practices
 Samples taken from humans and animals for
investigation of Ebola infection should be handled by
trained staff and processed in suitably equipped
laboratories
While caring for patients with suspected or confirmed
ebola virus :In addition to standard precautions,
 Avoid any exposure to the patient’s blood and body fluids
 Avoid Direct unprotected contact with the possibly
contaminated environment
When in close contact (within 1 metre) Of patients with
EBV:
 Wear face protection (a face shield or a medical mask and
goggles)
 A clean, non-sterile long-sleeved gown
 Gloves (sterile gloves for some procedures)
Good outbreak control relies on applying a package of
interventions,
 Case management
 Surveillance and contact tracing, a good laboratory service
 Safe burials and social mobilisation
 Community engagement is key to successfully controlling
outbreaks
Educating the communities affected: Raising
awareness of risk factors for Ebola infection and
protective measures that individuals can take is an
effective way to reduce human transmission
• About the nature of the disease
• About outbreak containment measures
• Prompt and safe burial of the dead
Outbreak containment measures including-
 Prompt and safe burial of the dead
 Identifying people who may have been in contact with
someone infected with Ebola
 Monitoring the health of contacts for 21 days
 The importance of separating the healthy from the sick
to prevent further spread
 The importance of good hygiene and maintaining a
clean environment
Thank u

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Ebola

  • 1. Presenter- Dr Gautam Chakma Moderator- Prof Lallan Prasad
  • 2. Introduction  Ebola virus causes Ebola virus disease (EVD)/ Ebola hemorrhagic fever(EHF) an acute, severe, often fatal illness, with a death rate of up to 90%  Illness affects humans and nonhuman primates (monkeys,gorillas,chimpanzees)  Ebola viruses found in several African countries  Ebola first appeared in 1976 in 2 simultaneous outbreaks, in nzara, sudan and in yambuku near the ebola river, democratic republic of Congo
  • 3.  Since then, outbreaks have appeared sporadically in Africa  The recent ebola outbreak in west Africa 2014 is the largest,Cases and deaths surpassed all previous combined  On August 8,2014 the WHO Director-General declared this outbreak a Public Health Emergency of International Concern
  • 4. Ebola virus disease(EVD)  Acute febrile illness characterized by multisystem involvement  Begins with abrupt onset headache, myalgias and fever  Proceeds to prostration, rash,shock and often to bleeding manifestations  Epidemics usually begin with a single case acquired from an unknown reservoir in nature  Spread mainly through close contact with sick persons or their body fluids
  • 5. Virology  Ebola bolongs to virus family Filoviridae ( 3 genera- Cuevavirus, Marburgvirus, Ebolavirus)  Genus ebolavirus comprises 5 distinct species- 1)Bundibugyo ebolavirus (BDBV),2)Zaire ebolavirus (EBOV) ,3)Sudan ebolavirus (SUDV),4)Reston ebolavirus (RESTV),5)Taï forest ebolavirus (TAFV)  2014 west African outbreak due to Zaire species  Reston ebolavirus has caused disease in nonhuman primates but not in humans
  • 6.  The viruses destroyed by heat 60°C, 30 min and by acidity  It may persist for weeks in blood at room temperature  Ebola virus are biosafety level 4 pathogens because of high associated mortality rate and aerosol infectivity
  • 7. Molecular structure • Filamentous, enveloped RNA virus ,Approx. 19 kb in length or 60-80 nm in diameter • Single-stranded, linear, non-segmented ,Negative-sense RNA (encoded in a 3’ to 5’ direction) • Appears to have “spikes” due to glycoprotein on Outside membrane
  • 8.
  • 9. Ebola outbreaks  2014 west africa outbreak till Feb 2015, WHO and respective governments have reported a total of 23,406 suspected cases and 9,467 deaths  WHO believes that this substantially understates the magnitude of the outbreak
  • 10. Year Country Ebolavirus species Cases Deaths Case fatality 2012 Democratic Republic of Congo Bundibugyo 57 29 51% 2012 Uganda Sudan 7 4 57% 2012 Uganda Sudan 24 17 71% 2011 Uganda Sudan 1 1 100% 2008 Democratic Republic of Congo Zaire 32 14 44% 2007 Uganda Bundibugyo 149 37 25% 2007 Democratic Republic of Congo Zaire 264 187 71% 2005 Congo Zaire 12 10 83% 2004 Sudan Sudan 17 7 41% 2003 (Nov-Dec) Congo Zaire 35 29 83% 2003 (Jan-Apr) Congo Zaire 143 128 90% 2001-2002 Congo Zaire 59 44 75%
  • 11. year country species cases death Mortality rate 2001-2002 Gabon Zaire 65 53 82% 2000 Uganda Sudan 425 224 53% 1996 South Africa (ex- Gabon) Zaire 1 1 100% 1996 (Jul-Dec) Gabon Zaire 60 45 75% 1996 (Jan-Apr) Gabon Zaire 31 21 68% 1995 Democratic Republic of Congo Zaire 315 254 81% 1994 Cote d'Ivoire Taï Forest 1 0 0% 1994 Gabon Zaire 52 31 60% 1979 Sudan Sudan 34 22 65% 1977 Democratic Republic of Congo Zaire 1 1 100% 1976 Sudan Sudan 284 151 53% 1976 Democratic Republic of Congo Zaire 318 280 88%
  • 12.
  • 13. Reservior  Natural hosts: In Africa, fruit bats (Pteropodidae family) three species tested positive for Ebola, but had no symptoms of the virus, are considered possible natural hosts for ebola.  Hammer-headed bats (Hypsignathus monstrosus),Franquet's epauletted fruit bats (Epomops franqueti) and little collared fruitbats ( Myonycteris torquata )  Animals monkeys, apes, or pigs may become infected when they eat fruit partially eaten by bats carrying the virus
  • 14. Transmission From animals  Ebola is introduced into the human population through close contact with the blood, secretions, organs or other bodily fluids of infected animals  Animals such as chimpanzees, gorillas, fruit bats, monkeys, forest antelope and porcupines found ill or dead or in the rainforest.  Undercooked meat. “bushmeat”
  • 15. Animal to human transmission
  • 16. There is no evidence that mosquitos or other insects can transmit Ebola virus Human-to-human transmission:  Direct contact through broken skin or mucous membranes (eyes, nose,mouth) with the blood, secretions, organs or other bodily fluids (including but not limited to feces, saliva, sweat, urine, vomit, breast milk, and semen) of infected people.
  • 17.  Contact with objects contaminated (bedding, clothing, needles, syringes etc.) with such fluids  Burial ceremonies in which mourners have direct contact with the body of the deceased person.  Men who have recovered from the disease can still transmit the virus through their semen for up to 7 weeks after recovery from illness.
  • 18. Health-care workers:  This has occurred when infection control precautions are not strictly practiced while treating patients with suspected or confirmed EVD
  • 19. Pathogenesis  Acute infection associated with high levels of circulating virus and viral antigen  Ebola replicate well in virtually all cell types  Viral replication is associated with cellular necrosis  Virus interacts with the cellular cytokine system releases high proinflammatory cytokines contribute to severity of illness
  • 20.  The glycoprotein spike mediate attachment to cells and fusion.  The glycoprotein's high sugar content may contribute to ineffective neutralizing antibodies.  A smaller circulating glycoprotein may suppress the immune response to the virion surface protein or block antiviral effector mechanisms.  Glycoprotein expression inhibits V integrin expression, an effect that leads to detachment and subsequent death of endothelial cells
  • 21.  Pathogenesis GP Secreted GP Full length transmem brane GP Binds to endothelial cells, monocytes, macrophages Multiplica tion Dimeric protein Inhibition of Neutrophils activation Release of cytokines  Inflammatory dysregulation,  Immune suppression,  Loss of vascular integrity.
  • 22.
  • 23.  Virions are abundant in fibroblasts, interstitium lesser extent the appendages of the subcutaneous tissues.  Viruse escape through small breaks in the skin or possibly through sweat glands may occur  Recovery is apparently mediated by the cellular immune response  Convalescent-phase plasma has little in vitro virus- neutralizing capacity and is not protective
  • 24. Clinical features  Incubation period: 2-21 days. A person infected with Ebola virus is not contagious until symptoms appear.  Early Stage (non-specific) : Fever,generalised body weakness headaches,arthralgia,myalgia,back pain,mucosal redness of the oral cavity,dysphagia,conjunctivitis,rash all over body except in face  If the patients don’t recover gradually at this point, there is a high probability that the disease will progress to the second phase, resulting in complications which eventually lead to death (Mupapa et al., 1999).
  • 25.  Advanced Stage (specific) : Vominting, diarrhoea, impaired renal function, anuria, impaired liver function, tachypnea, internal and external bleeding, neuropsychiatric manifestations  Patients who progressed to phase two almost always die. (Ndambi et al., 1999)
  • 26.
  • 27.  Additional findings include edema of the face, neck, and/or scrotum; hepatomegaly; flushing; conjunctival injection; and pharyngitis  Late hepatitis, uveitis, and orchitis have been reported, with isolation of virus from semen or detection of PCR products in vaginal secretions for several weeks
  • 28.  Around 10–12 days after the onset of disease, the sustained fever may break, with improvement and eventual recovery of the patient.  Recrudescence of fever may be associated with secondary bacterial infections or possibly with localized virus persistence.  Some people who have recovered from Ebola have developed long-term complications, such as joint and muscle pain and vision problems
  • 29. Lab findings  Initially Leukopenia later neutrophilia.  Platelet counts fall below 50,000/L.  Laboratory evidence of DIC  Elevated liver enzymes.  The serum amylase elevation may be associated with abdominal pain, suggesting pancreatitis.  Proteinuria is usual;  Decreased kidney function is proportional to shock.
  • 30. Diagnosis  Clinical diagnosis: Difficult because early symptoms are nonspecific to virus.  Laboratory tests used in diagnosis include:- 1.Within a few days after symptoms begin: Antigen- capture enzyme-linked immunosorbent assay (ELISA) testing, IgM ELISA, Polymerase chain reaction (PCR),Virus isolation 2.Later in disease course or after recovery: IgM and IgG antibodies 3.Retrospectively in deceased patients: Immuno- histochemistry testing, PCR, Virus isolation
  • 31. Differential diagnosis  More common febrile diseases Malaria, Typhoid fever, Shigellosis, Cholera, leptospirosis, Plague, Rickettsiosis Relapsing fever, Meningitis, Hepatitis and other viral haemorrhagic fever
  • 32. Treatment  No specific antiviral therapy (e.g., antiviral drug) or vaccine is available for Ebola  Symptoms of Ebola and complications are treated as they appear  The following basic interventions, when used early, can significantly improve the chances of survival- 1) Providing intravenous fluids and balancing electrolytes (body salts), 2) Maintaining oxygen status and blood pressure, 3) Treating other infections if they occur
  • 33.  Extensive viral involvement in fatal cases— supportive treatment may not be as useful as was once hoped.  Vigorous treatment of shock should take into account the likelihood of vascular leak in the pulmonary and systemic circulation and of myocardial functional compromise  Experimental: drug favipiravir (Avigan) & vaccines cAd3-EBOZ and VSV-ZEBOV
  • 34. Prevention and control Reducing the risk of wildlife-to-human transmission: • Avoid Contact with infected fruit bats or monkeys/apes • Animals should be handled with gloves and other appropriate protective clothing • Avoid consumption of their raw meat • Animal products (blood and meat) should be thoroughly cooked before consumption
  • 35. Reducing the risk of human-to-human transmission: • Avoid Direct/close contact with infected patients & their bodily fluids • Not handle items (e.g. clothes, bedding, needles, and medical equipment) that may have come in contact with an infected person’s blood or body fluids • Avoid funeral or burial rituals that require handling the body of someone who has died from Ebola • Gloves and appropriate personal protective equipment should be worn when taking care of ill patients at home. • Regular hand washing with soap and water or an alcohol-based hand sanitizer is required after visiting patients in hospital, as well as after taking care of patients at home.
  • 36. Controlling infection in health-care setting  Apply standard precautions consistently with all patients regardless of their diagnosis in all work practices at all times  Basic hand hygiene, respiratory hygiene, the use of personal protective equipment (according to the risk of splashes or other contact with infected materials), safe injection practices and safe burial practices  Samples taken from humans and animals for investigation of Ebola infection should be handled by trained staff and processed in suitably equipped laboratories
  • 37. While caring for patients with suspected or confirmed ebola virus :In addition to standard precautions,  Avoid any exposure to the patient’s blood and body fluids  Avoid Direct unprotected contact with the possibly contaminated environment When in close contact (within 1 metre) Of patients with EBV:  Wear face protection (a face shield or a medical mask and goggles)  A clean, non-sterile long-sleeved gown  Gloves (sterile gloves for some procedures)
  • 38.
  • 39. Good outbreak control relies on applying a package of interventions,  Case management  Surveillance and contact tracing, a good laboratory service  Safe burials and social mobilisation  Community engagement is key to successfully controlling outbreaks
  • 40. Educating the communities affected: Raising awareness of risk factors for Ebola infection and protective measures that individuals can take is an effective way to reduce human transmission • About the nature of the disease • About outbreak containment measures • Prompt and safe burial of the dead
  • 41. Outbreak containment measures including-  Prompt and safe burial of the dead  Identifying people who may have been in contact with someone infected with Ebola  Monitoring the health of contacts for 21 days  The importance of separating the healthy from the sick to prevent further spread  The importance of good hygiene and maintaining a clean environment