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 Local name: kamaad
 Scientific name: saccharum officinarum
 Common name: sugar cane
 Family: Poaceae
 Habitat: hot humid tropical areas.
 Conservation status: widespread in
cultivation.
 Importance: providing around 70% of the
world’s sugar.
Diagnostic features
 A perennial tall grass, bamboo like,3-6 m high
with culms (stems).
 Leaves: Broad (up to 6 cm wide), borne
alternately on the stem, with leaf base encircling
the stem.
 Fruits: An oblong caryopsis ( one-seeded fruit), 1.5
mm long.
Distribution
worldwide in distribution ,mostly grown in
southwestern Europe.
Economical significance
Medicinal uses,
 Constipation
 cough
 Treat skin problems
 Heart conditions
 Anemia
As a food,
 Drinks
 Preserving fruits and meat.
TAXONOMY
 Local name: Matar
 Scientific name: Lathyrus odoratus
 Common name: sweet pea
 Family: leguminosae
 Habitat: cool humid climate.
 Conservation status: nearly Threatened.
 Importance: nitrogen-rich edible seed,major
source of dietary protein.
Diagnostic features
 Annual climbing plant,
 Flower: keeled flowers bloom in clusters.
 Inflorescence: Racemose, the flowers are clustered in heads.
 Stem: Herbaceous, Cylindrical, tendril climbers.
 Fruit: The fruit is a hairy pod about 5 cm long.
 Roots: Fibrous tap root often develops nodules in herbs,Nitrogen Fixing
bacteria live in these nodules.
Distribution
 The sweet pea is native to the
eastern Mediterranean region, but
is widely cultivated worldwide .
Economic significance
Medicinal uses,
 Use against snake bite.
 cough and cold.
As food,
 Plants used for oils:
 The family contains many food
plants including pulses, grams and
soybean.
Taxonomy
 Local name: Innab
 Scientific name: ziziphus jujuba
 Common name: jujube
 Habitat: dry climate locations.
 Conservation status: worldwide in
distribution.
 Importance: jujube provides humans with a
rich source of vitamin C and is popular both
fresh and dried.
Diagnostic features
 Fruit:1 inch long oval,skin smooth, later
becomes or wholly burnt red-brown or all-
red.
 Flower: The 5-petalled flowers,tiny yellow
2inch in the leaf axils.
 Leaves: The leaves are alternate, ovate 1
to 2 inch.
Distribution
 It is widely distributed in milder climates to hot deserts of
Asia and Africa.
Economical significance
Medicinal uses,
 nausea, vomiting.
 cuts and ulcers, fevers.
 The leaves are used in liver troubles, asthma.
 antifungal.
 Astringent is needed, as on wounds.
As a food,
 Cold drink.
 Seed are used in famine.
 Powder is prepared for out-of-season purposes..
Taxonomy
 Local name: Chuqandar
 Scientific name: Beta vulgaris
 Common name: sugar beet
 Family: Amaranthaceae
 Habitat : Coastal
 Conservation status: Widespread in
cultivation.
 Importance : provide nearly 30% of the
world’s annual sugar.
Diagnostic features:
 A polymorphic biennial plant.
 Inflorescences: Small, green, borne in clusters.
 Fruits and seeds: ‘Seeds’ are actually fruits
enveloped in a woody covering (calyces).
 Leaf of beet: leaf are oblanceolate to heart-
shaped.
Distribution:
Atlantic and Mediterranean coasts of
Europe.
Economical significance:
Medicinal uses,
 Today in cancer treatment.
 It contains high (anti-oxidants), vitamin
C.
 iron and folic acid.
As a food,
 Food and drinks.
 For salads.
 Sea beet leaves are cooked like spinach.
 Fodder purpose.
Taxonomy
 Local name: Kaila
 Scientific name: Musa acuminata
 Common name: banana
 Family: Musacea
 Habitat: humid tropical and subtropical
climates.
 Conservation status: Widespread in
cultivation.
 Importance: rich source of minerals like
vitamin A,C potassium.
Diagnostic features:
 Growth: up to 15 m tall largest perennial
herb in the world.
 Roots: cultivated vegetatively do not have
one main taproot instead they have a root
system that is fleshy and adventitious.
 Leaves: Leaves are arranged spirally and are
up to 2.7 metres long and 60 cm wide.
 Inflorescence: both male and female flower
are present in same flower.
 Fruit: parthenocarpic (seedless) fruit.
Distribution:
 India and most of mainland Indochina. Southeast
Asia.
Economical significance:
Medicinal uses,
 Flowers for bronchitis and diabetes.
 Roots for digestive problems.
 Anti-fungal and antibiotic properties.
As a food,
 Fruit eaten, or sliced and served in salads, cakes,
custards and ice-cream jams.
 In Africa, ripe bananas are fermented into beer and
wine.

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fyqa qamar

  • 1.
  • 2.
  • 3.  Local name: kamaad  Scientific name: saccharum officinarum  Common name: sugar cane  Family: Poaceae  Habitat: hot humid tropical areas.  Conservation status: widespread in cultivation.  Importance: providing around 70% of the world’s sugar.
  • 4. Diagnostic features  A perennial tall grass, bamboo like,3-6 m high with culms (stems).  Leaves: Broad (up to 6 cm wide), borne alternately on the stem, with leaf base encircling the stem.  Fruits: An oblong caryopsis ( one-seeded fruit), 1.5 mm long.
  • 5. Distribution worldwide in distribution ,mostly grown in southwestern Europe. Economical significance Medicinal uses,  Constipation  cough  Treat skin problems  Heart conditions  Anemia As a food,  Drinks  Preserving fruits and meat.
  • 6.
  • 7. TAXONOMY  Local name: Matar  Scientific name: Lathyrus odoratus  Common name: sweet pea  Family: leguminosae  Habitat: cool humid climate.  Conservation status: nearly Threatened.  Importance: nitrogen-rich edible seed,major source of dietary protein.
  • 8. Diagnostic features  Annual climbing plant,  Flower: keeled flowers bloom in clusters.  Inflorescence: Racemose, the flowers are clustered in heads.  Stem: Herbaceous, Cylindrical, tendril climbers.  Fruit: The fruit is a hairy pod about 5 cm long.  Roots: Fibrous tap root often develops nodules in herbs,Nitrogen Fixing bacteria live in these nodules.
  • 9. Distribution  The sweet pea is native to the eastern Mediterranean region, but is widely cultivated worldwide . Economic significance Medicinal uses,  Use against snake bite.  cough and cold. As food,  Plants used for oils:  The family contains many food plants including pulses, grams and soybean.
  • 10.
  • 11. Taxonomy  Local name: Innab  Scientific name: ziziphus jujuba  Common name: jujube  Habitat: dry climate locations.  Conservation status: worldwide in distribution.  Importance: jujube provides humans with a rich source of vitamin C and is popular both fresh and dried.
  • 12. Diagnostic features  Fruit:1 inch long oval,skin smooth, later becomes or wholly burnt red-brown or all- red.  Flower: The 5-petalled flowers,tiny yellow 2inch in the leaf axils.  Leaves: The leaves are alternate, ovate 1 to 2 inch.
  • 13. Distribution  It is widely distributed in milder climates to hot deserts of Asia and Africa. Economical significance Medicinal uses,  nausea, vomiting.  cuts and ulcers, fevers.  The leaves are used in liver troubles, asthma.  antifungal.  Astringent is needed, as on wounds. As a food,  Cold drink.  Seed are used in famine.  Powder is prepared for out-of-season purposes..
  • 14.
  • 15. Taxonomy  Local name: Chuqandar  Scientific name: Beta vulgaris  Common name: sugar beet  Family: Amaranthaceae  Habitat : Coastal  Conservation status: Widespread in cultivation.  Importance : provide nearly 30% of the world’s annual sugar.
  • 16. Diagnostic features:  A polymorphic biennial plant.  Inflorescences: Small, green, borne in clusters.  Fruits and seeds: ‘Seeds’ are actually fruits enveloped in a woody covering (calyces).  Leaf of beet: leaf are oblanceolate to heart- shaped.
  • 17. Distribution: Atlantic and Mediterranean coasts of Europe. Economical significance: Medicinal uses,  Today in cancer treatment.  It contains high (anti-oxidants), vitamin C.  iron and folic acid. As a food,  Food and drinks.  For salads.  Sea beet leaves are cooked like spinach.  Fodder purpose.
  • 18.
  • 19. Taxonomy  Local name: Kaila  Scientific name: Musa acuminata  Common name: banana  Family: Musacea  Habitat: humid tropical and subtropical climates.  Conservation status: Widespread in cultivation.  Importance: rich source of minerals like vitamin A,C potassium.
  • 20. Diagnostic features:  Growth: up to 15 m tall largest perennial herb in the world.  Roots: cultivated vegetatively do not have one main taproot instead they have a root system that is fleshy and adventitious.  Leaves: Leaves are arranged spirally and are up to 2.7 metres long and 60 cm wide.  Inflorescence: both male and female flower are present in same flower.  Fruit: parthenocarpic (seedless) fruit.
  • 21. Distribution:  India and most of mainland Indochina. Southeast Asia. Economical significance: Medicinal uses,  Flowers for bronchitis and diabetes.  Roots for digestive problems.  Anti-fungal and antibiotic properties. As a food,  Fruit eaten, or sliced and served in salads, cakes, custards and ice-cream jams.  In Africa, ripe bananas are fermented into beer and wine.