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1
The term ‘homeostasis’ is derived from two Greek words;
Homeo which means ‘unchanging’ and Stasis which means
‘standing’
In its simplest form it means ‘staying the same’
It is an organism’s internal environment which ‘stays the same’
The ‘internal environment’ refers to the conditions inside an
organism. These conditions remain more or less constant
despite changes such as pH or temperature in the outside
environment
In practice, it comes down to providing a stable environment
for the cells of the body
2
The living processes in the cells depend on the activity of
enzymes. (See ‘Chemicals of living cells’ www.biology-
resources.com/biology-CD.html)
These enzymes work best in specific conditions such as
those of temperature and pH. Any change in these
conditions affects the function of the enzymes and may
lead to the death of the cells or, ultimately, the whole
organism
This is why the internal environment needs to be regulated
and kept constant.
In fact, the internal conditions are not absolutely constant,
but allowed to vary within very narrow limits. Human body
temperature, for example, varies between 36.1 – 37.8 o
C.
The average temperature is usually expressed as 36.8o
C
3
To avoid making exceptions and qualifications, we will
consider homeostasis as it applies to the human body
There is no specific organ which controls homeostasis except,
possibly, the brain
The skin, kidneys, liver, endocrine system, nervous system and
sensory system all play a part in maintaining the internal
environment within narrow limits
The skin is a homeostatic organ which helps maintain the
body temperature within the limits given in the previous slide
So, a better definition of ‘homeostasis’ is the maintenance
of the internal environment within narrow limits
4
The external temperature varies during the day and from
season to season, sometimes by as much as 40o
C, (See slide 1)
but the human body temperature stays at about 37o
C
This is achieved by sweating, vasodilation, vasoconstriction,
and shivering
If the body temperature rises, the sweat glands in the skin
are activated and secrete sweat on to the surface of the skin
When the sweat evaporates, it takes heat from the body and
cools it down
5
sweat pore
evaporation
epidermis
dermis
sweat duct
sweat gland
blood vessel
Section
through skin
The sweat gland
extracts sweat from
the blood and
passes it up the
duct to the skin
surface where it
evaporates
0.25 mm
Sweat gland
6
much heat lost
Vasodilation
If the body temperature rises, the blood
vessels in the skin dilate (become wider)
and allow more blood to flow near the
surface. The heat loss from the blood
through the skin helps cool the
circulating blood
Vasoconstriction little heat lost
If the body temperature falls. The blood
vessels in the skin constrict. Less warm
blood flows near the surface so less heat
is lost
Vasoconstriction & dilation
7
To carry out its living processes, every cell in the body
needs a supply of oxygen and food. Waste products such as
carbon dioxide have to be removed before they reach
harmful levels and damage the cell
These conditions are maintained by tissue fluid bathing the
cells. Tissue fluid is derived from the blood
The tissue fluid contains oxygen and food which the cells
can absorb, and also accepts the carbon dioxide and other
waste products produced by the cells
8
The blood system maintains the composition of the tissue fluid
cells
carbon dioxideglucose oxygen carbon dioxidetissue fluid
fluid filtered out of
capillary
tissue fluid
enters capillary
blood flow
Blood and tissue fluid
9
In the cells, the chemical breakdown of proteins produces the
nitrogenous compound, urea. If this were allowed to
accumulate in the cells it would damage or kill them.
The concentration of the blood and tissue fluids tends to vary.
If water is lost through evaporation and sweating, the fluids
become more concentrated. The intake of water dilutes the
fluids
It is important that the concentration of blood and tissue fluid
is kept within narrow limits if the cells are to function properly
These homeostatic functions are carried out by the kidneys
10
Blood pressure forces tissue fluid
out of a clump of narrow capillaries
The fluid trickles down this tubule and
the useful substances such as glucose
are reabsorbed into the blood
The fluid contains urea, salts, glucose
and other soluble substances
Microscopic slice of kidney tissue
In this tubule more or less water is
reabsorbed to maintain the blood
concentration
Excess water, some salts and urea collect
here before passing
to the bladder as urine Kidney function
11
The glucose concentration in the blood is controlled by the
pancreas
The pancreas contains cells which produce digestive enzymes but
it also contains cells (alpha and beta cells) which produce the
hormones insulin and glucagon
If the glucose concentration rises, the beta cells release insulin
If the glucose concentration falls, the alpha cells release glucagon
Insulin stimulates the liver and muscles to remove excess
glucose from the blood and store it as glycogen
Glucagon stimulates the liver to convert its stored glycogen into
glucose which is then released into the bloodstream
12
In this way, the concentration of glucose in the blood is kept
within narrow limits
One important method of achieving homeostasis is negative
feedback
It applies to many systems in the body. Temperature
regulation is one example
If the blood temperature rises, a ‘heat gain’ centre in the
brain sends nerve impulses to the skin, which causes
vasodilation and sweating, which cool the blood (Slide 5)
If the blood temperature falls, it stimulates a ‘heat loss’
centre in the brain which sends impulse to the skin
causing vasoconstriction and the cessation of sweating.
These changes reduce heat loss from the skin
13
The warmer or cooler blood provides negative feedback to
the thermoregulatory centre in the brain
Another example of negative feedback is the control of the
hormone oestrogen
The pituitary body produces follicle-stimulating hormone
(FSH) which promotes the development of the ovarian
follicles and causes the ovaries to produce oestrogen
Oestrogen also acts on the uterus and causes its lining to
thicken
When the oestrogen reaches a certain level in the blood, it
acts on the pituitary and stops the production of more FSH
If the oestrogen level in the blood falls, the pituitary
begins to secrete FSH again
In this case, oestrogen is exerting a negative feedback on
the pituitary
14
brain
pituitary
gland
follicle-
stimulating
hormone (FSH)
ovary
oestrogen
oestrogen
uterus
Oestrogen
15
Back to start
End show

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Homeostasis

  • 2. The term ‘homeostasis’ is derived from two Greek words; Homeo which means ‘unchanging’ and Stasis which means ‘standing’ In its simplest form it means ‘staying the same’ It is an organism’s internal environment which ‘stays the same’ The ‘internal environment’ refers to the conditions inside an organism. These conditions remain more or less constant despite changes such as pH or temperature in the outside environment In practice, it comes down to providing a stable environment for the cells of the body 2
  • 3. The living processes in the cells depend on the activity of enzymes. (See ‘Chemicals of living cells’ www.biology- resources.com/biology-CD.html) These enzymes work best in specific conditions such as those of temperature and pH. Any change in these conditions affects the function of the enzymes and may lead to the death of the cells or, ultimately, the whole organism This is why the internal environment needs to be regulated and kept constant. In fact, the internal conditions are not absolutely constant, but allowed to vary within very narrow limits. Human body temperature, for example, varies between 36.1 – 37.8 o C. The average temperature is usually expressed as 36.8o C 3
  • 4. To avoid making exceptions and qualifications, we will consider homeostasis as it applies to the human body There is no specific organ which controls homeostasis except, possibly, the brain The skin, kidneys, liver, endocrine system, nervous system and sensory system all play a part in maintaining the internal environment within narrow limits The skin is a homeostatic organ which helps maintain the body temperature within the limits given in the previous slide So, a better definition of ‘homeostasis’ is the maintenance of the internal environment within narrow limits 4
  • 5. The external temperature varies during the day and from season to season, sometimes by as much as 40o C, (See slide 1) but the human body temperature stays at about 37o C This is achieved by sweating, vasodilation, vasoconstriction, and shivering If the body temperature rises, the sweat glands in the skin are activated and secrete sweat on to the surface of the skin When the sweat evaporates, it takes heat from the body and cools it down 5
  • 6. sweat pore evaporation epidermis dermis sweat duct sweat gland blood vessel Section through skin The sweat gland extracts sweat from the blood and passes it up the duct to the skin surface where it evaporates 0.25 mm Sweat gland 6
  • 7. much heat lost Vasodilation If the body temperature rises, the blood vessels in the skin dilate (become wider) and allow more blood to flow near the surface. The heat loss from the blood through the skin helps cool the circulating blood Vasoconstriction little heat lost If the body temperature falls. The blood vessels in the skin constrict. Less warm blood flows near the surface so less heat is lost Vasoconstriction & dilation 7
  • 8. To carry out its living processes, every cell in the body needs a supply of oxygen and food. Waste products such as carbon dioxide have to be removed before they reach harmful levels and damage the cell These conditions are maintained by tissue fluid bathing the cells. Tissue fluid is derived from the blood The tissue fluid contains oxygen and food which the cells can absorb, and also accepts the carbon dioxide and other waste products produced by the cells 8
  • 9. The blood system maintains the composition of the tissue fluid cells carbon dioxideglucose oxygen carbon dioxidetissue fluid fluid filtered out of capillary tissue fluid enters capillary blood flow Blood and tissue fluid 9
  • 10. In the cells, the chemical breakdown of proteins produces the nitrogenous compound, urea. If this were allowed to accumulate in the cells it would damage or kill them. The concentration of the blood and tissue fluids tends to vary. If water is lost through evaporation and sweating, the fluids become more concentrated. The intake of water dilutes the fluids It is important that the concentration of blood and tissue fluid is kept within narrow limits if the cells are to function properly These homeostatic functions are carried out by the kidneys 10
  • 11. Blood pressure forces tissue fluid out of a clump of narrow capillaries The fluid trickles down this tubule and the useful substances such as glucose are reabsorbed into the blood The fluid contains urea, salts, glucose and other soluble substances Microscopic slice of kidney tissue In this tubule more or less water is reabsorbed to maintain the blood concentration Excess water, some salts and urea collect here before passing to the bladder as urine Kidney function 11
  • 12. The glucose concentration in the blood is controlled by the pancreas The pancreas contains cells which produce digestive enzymes but it also contains cells (alpha and beta cells) which produce the hormones insulin and glucagon If the glucose concentration rises, the beta cells release insulin If the glucose concentration falls, the alpha cells release glucagon Insulin stimulates the liver and muscles to remove excess glucose from the blood and store it as glycogen Glucagon stimulates the liver to convert its stored glycogen into glucose which is then released into the bloodstream 12 In this way, the concentration of glucose in the blood is kept within narrow limits
  • 13. One important method of achieving homeostasis is negative feedback It applies to many systems in the body. Temperature regulation is one example If the blood temperature rises, a ‘heat gain’ centre in the brain sends nerve impulses to the skin, which causes vasodilation and sweating, which cool the blood (Slide 5) If the blood temperature falls, it stimulates a ‘heat loss’ centre in the brain which sends impulse to the skin causing vasoconstriction and the cessation of sweating. These changes reduce heat loss from the skin 13 The warmer or cooler blood provides negative feedback to the thermoregulatory centre in the brain
  • 14. Another example of negative feedback is the control of the hormone oestrogen The pituitary body produces follicle-stimulating hormone (FSH) which promotes the development of the ovarian follicles and causes the ovaries to produce oestrogen Oestrogen also acts on the uterus and causes its lining to thicken When the oestrogen reaches a certain level in the blood, it acts on the pituitary and stops the production of more FSH If the oestrogen level in the blood falls, the pituitary begins to secrete FSH again In this case, oestrogen is exerting a negative feedback on the pituitary 14

Editor's Notes

  1. One function of homeostasis is to enable organisms to survive in extreme conditions
  2. The temperature regulatory centre is located in the hypothalamus, a region of the brain just above the pituitary gland, (see slide No.15) with which it is closely associated. The hypothalamus exercises control of a number of regulatory systems.
  3. The temperature regulatory centre is located in the hypothalamus, a region of the brain just above the pituitary gland, (see slide No.00)
  4. A follicle is a group of cells enclosing an ovum (egg cell). The follicle enlarges,and protrudes from the surface of the ovary before bursting and releasing its ovum