on indices of food sanitary quality and sanitizationwater portable treatment and safety of drinking water
1. SEMINAR ON INDICES OF FOOD SANITARY QUALITY AND
SANITIZATION
WATER PORTABLE TRATMENT AND SAFETY OF DRINKING
WATER
By Namitha. R
Bvoc second year
Pims college
3. Sanitization: states that removal of microorganisms completely .
Food sanitization : the promotion of hygiene and prevention of disease
By maintence of sanitary conditions for food handlers and food processing
facilities and equipment
Food quality: quality acceptable by consumers To there size shape texture.
Quality indicating organisms: the organisms
Are of two types,
Pathogenic
Nonpathogenic
4.
5. The indicator of microbial quality or shelf life are the organisms or their metabolic
products in foods at ceratin level may be used to assess existing quality or to predict
product shelf-life.
The indicator organisms should meet some of the following
6. Indicator of product quality
Food composition
Some of the organisms
Plate count of an organisms
7. Some of the organisms involved in food spoilage which results in poor quality of food
The organisms are
Coliform bacteria
Enterobacteria
Fungi,mold
8.
9. The water which is suitable for public water supply is known as potable water.
The water with characteristic of wholesome water and palatable water is known as
potable water.
The water which is tasteful for drinking and asthetically pure is known as palatable
water.
10. Portable water purification devices are self contained easily transported units used to
purify water from untreated sources for drinking purpose.
The main theme is to eliminate the pathogens, solid particals present in it.
Techniques
Heat boiling
Filtration
Charcoal adsorption
Other chemical disinfection additives
Hydrogen peroxide
Ozone water disinfection
11. Solar water disinfection
Solar distillation
Home made water filters
12. Drinking water known as potable water safe water used to drink
Safe is the term given tonwater free from pathogens
Provide some health benefits
The standard of water quality will be according to different groups in the country
15. Eduaction on safe drinking water
Helping house hold womens to get safe water by the simple techniques
Traning women to get a pure water
Learning simple practicle and inexpensive ways of sanitizing water