1. Higía
Salads
Arugula salad with caramelized Balsamic walnuts & Parmesan Slices $9.00
Mixed green salad with Goat Cheese Granola Balls and goat cheese $12.00
Sweet potato & Egg salad napped with Aji sauce $6.50
Mediterranean salad with Ricotta Cheese & Fine Herbs $8.00
Soups
Beet & pistachio Gazpacho $6.00
Cucumber and avocado soup $5.50
Zucchini and Rosemary soup $4.50
Cinnamon & orange scented carrot veloute $4.00
Vegetarian Dishes
Eggplant stuffed with mozzarella, basil pesto & walnuts $11.00
Chickpea and eggplant Tapenade cakes with green salsa $8.50
Hummus, Guacamole & Eggplant caviar $9.50
Corn & Peanut Beignet with polenta eggplant $7.50
Sale and service tax not included

2. Higía
Non Vegetarian Dishes
Almond Chicken with miso sauce over Broccoli $13.50
Chicken and fruits Quinoa Salad $12.00
Thym sauce tilapia with Vegetables Confit $14.00
Ginger grilled Salmon with Beet pure $18.50
Orange Sauce Red Snapper with hash green Beans and Carrots $12.00
Lemon Scented Chicken Filet served with Steamed Carrots & Zuchinis $12.50
Desserts
Bombay Oranges, with Passion Fruit and Coriander Sugar $3.00
Red wine Reduction Plums Bouquet $5.25
Apple Cinnamon Crumble $3.00
Sesame seeds Samosas with Pumpkin honey $4.50
Sale and service tax not included