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ChildhoodObesity
Obesity Trends Among U.S. Adults between 1985 and 2007 ,[object Object],Obesity: Having a very high amount of body fat in relation to lean body mass, or Body Mass Index (BMI) of 30 or higher. Body Mass Index (BMI): A measure of an adult’s weight in relation to his or her height, specifically the adult’s weight in kilograms divided by the square of his or her height in meters.
Obesity Trends* Among U.S. AdultsBRFSS,1990, 1998, 2007 (*BMI 30, or about 30 lbs. overweight for 5’4” person) 1998 1990 2007 No Data          <10%           10%–14%	    15%–19%           20%–24%          25%–29%           ≥30%
Obesity Trends* Among U.S. AdultsBRFSS, 1985 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1986 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1987 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1988 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1989 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1990 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%
Obesity Trends* Among U.S. AdultsBRFSS, 1991 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1992 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1993 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1994 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1995 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1996 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data           <10%          10%–14%	    15%–19%
Obesity Trends* Among U.S. AdultsBRFSS, 1997 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%          ≥20%
Obesity Trends* Among U.S. AdultsBRFSS, 1998 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%          ≥20%
Obesity Trends* Among U.S. AdultsBRFSS, 1999 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%          ≥20%
Obesity Trends* Among U.S. AdultsBRFSS, 2000 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%          ≥20%
Obesity Trends* Among U.S. AdultsBRFSS, 2001 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%           20%–24%        ≥25%
Obesity Trends* Among U.S. AdultsBRFSS, 2002 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%           20%–24%        ≥25%
Obesity Trends* Among U.S. AdultsBRFSS, 2003 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%           20%–24%        ≥25%
Obesity Trends* Among U.S. AdultsBRFSS, 2004 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data          <10%           10%–14%	    15%–19%           20%–24%        ≥25%
Obesity Trends* Among U.S. AdultsBRFSS, 2005 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)  No Data          <10%           10%–14%	    15%–19%           20%–24%          25%–29%           ≥30%
Obesity Trends* Among U.S. AdultsBRFSS, 2006 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)  No Data          <10%           10%–14%	    15%–19%           20%–24%          25%–29%           ≥30%
Obesity Trends* Among U.S. AdultsBRFSS, 2007 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person)  No Data          <10%           10%–14%	    15%–19%           20%–24%          25%–29%           ≥30%
County-level Estimates of Obesity among Adults aged ≥ 20 years:                                                                       United States 2008 Age-adjusted percent www.cdc.gov/diabetes
Predictions for 2050 The report predicts that if current trends continue: 60% of men, 50% of women, and 26% of children and young people will be obese Cases of type 2 diabetes will rise by 70% Cases of stroke will rise by 30% Cases of coronary heart disease will rise by 20%
Unfavorable Odds          % of overweight children become overweight/ obese adults    %   of children with overweight parents become overweight  64 70
What percentage of Bedford County students are living in the XXX L Generation?
TELEVISION SHOWS FOCUSED  ON WEIGHT ,[object Object]
Biggest Loser Club (NBC)
Weighing In (The Food Network)
Celebrity Fit Club (VH1)
Dance Your A** Off (Oxygen)
Supersize vs Superskinny (Channel 4)
Honey, We’re Killing the Kids (BBC),[object Object]
Research Results Physical activity: Participating in physical activity is important for children and teens as it may have beneficial effects not only on body weight, but also on blood pressure and bone strength. Physically active children are also more likely to remain physically active throughout adolescence and possibly into adulthood.Studies show: Children may be spending less time engaged in physical activity during school. Daily participation in school physical education among adolescents dropped 14 percentage points over the last 13 years — from 42% in 1991 to 28% in 2003. In addition, less than one-third (28%) of high school students meet currently recommended levels of physical activity.
HBP Orthopedic Trouble Depression Sleep Apnea Type 2 Diabetes Asthma Heart Disease Low Self-Esteem As children, teens, and adults gain more weight they experience more difficulty
What is obesity? To most people, the term "obesity" means to be very overweight. Health professionals define "overweight" as an excess amount of body weight that includes muscle, bone, fat, and water. "Obesity" specifically refers to an excess amount of body fat.  Some people, such as bodybuilders or other athletes with a lot of muscle, can be overweight without being obese.
How is obesity measured? ,[object Object]
Measuring the exact amount of a person's body fat is not easy. The most accurate measures are to weigh a person underwater or to use an X-ray test called Dual Energy X-ray Absorptiometry (DEXA). These methods are not practical for the average person, and are done only in research centers with special equipment.
Weight-for-height tables, which have been used for decades, usually have a range of acceptable weights for a person of a given height. One problem with these tables is that there are many versions, all with different weight ranges. Another problem is that they do not distinguish between excess fat and muscle. A very muscular person may appear obese, according to the tables, when he or she is not.
In recent years, body mass index (BMI) has become the medical standard used to measure overweight and obesity.,[object Object]
Body Mass Index ,[object Object],(BMI = kg/m2). ,[object Object],[object Object]
Where is Bedford County in all this?
Where is Salem in all this? PERCENT AT RISK OF OVERWEIGHT         PERCENT OVERWEIGHT 05/06 Increase(^)Decrease(*) over 3 years 07/08 06/07  Increase(^)  Decrease(*)  over 3 years  07/08 06/07 05/06 Middle School 7TH Grade ^ 21.9 21.7 20.5 ^ * 16.8 18.9 16.7 Bailey Bridge ^ * 18.8 20.5 17.0 ^ 26.1 22.5 20.9 Carver ^ 19.2 18.4 18.5 ^ * 21.1 22.3 19.4 Chester * ^ 20.6 17.1 19.1 * ^ 29.9 28.8 31.1 Falling Creek * ^ 17.9 17.7 20.1 ^ * 20.7 21.8 21.6 Manchester ^ * 17.0 20.6 15.6 * ^ 19.5 18.3 22.2 Matoaca ^ 19.1 18.8 16.34 ^ * 11.9 14.7 12.14 Midlothian * ^ 26.0 13.8 23.5 ^ 29.6 27.6 26.5 Perrymont * ^ 21.5 17.9 20.5 ^ 25.5 23.7 23.8 Providence Salem * 14.7 17.1 18.4 ^ 25.5 20.0 20.1 Robious * ^ 18.5 17.1 24.3 * ^ 31.32 24.8 26.0    Salem ^ * 16.0 19.8 18.5 ^ * 11.3 11.8 10.6 Swift Creek * 18.6 18.9 19.0 ^ * 20.1 20.2 19.7 Middle School Total
Cutting PE Time Environment Portion Sizes Food Choices Too Much Sitting Role  of  Media Causes of Childhood Obesity
Role of Media A recent report concludes that the majority of scientific  	`	research indicates that children who spend the most  		time with media are more likely to be overweight.  		Contrary to common assumptions, however, most  		research reviewed for this report does not find that  		children's media use displaces more vigorous physical 		activities. Therefore, the research indicates that there may be other factors related to children's media use that are contributing to weight gain. In particular, children's exposure to billions of dollars worth          of  food advertising and marketing in the media may be a  key mechanism through which media contributes to  childhood obesity. http://www.kff.org/entmedia/upload/The-Role-Of-Media-in-Childhood-Obesity.pdf
Role of Media ,[object Object]
Furthermore, many of the advertising and marketing campaigns enlist children's favorite TV and movie characters: from SpongeBob Cheez-Its to Scooby-Doo cereals and Teletubbies Happy Meals.
The report also cites research indicating that exposure to food advertising affects children's food choices and requests for products in the supermarket.,[object Object]
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Childhood obesity j_fw-audio 3-23-11 final

  • 2.
  • 3. Obesity Trends* Among U.S. AdultsBRFSS,1990, 1998, 2007 (*BMI 30, or about 30 lbs. overweight for 5’4” person) 1998 1990 2007 No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
  • 4. Obesity Trends* Among U.S. AdultsBRFSS, 1985 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 5. Obesity Trends* Among U.S. AdultsBRFSS, 1986 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 6. Obesity Trends* Among U.S. AdultsBRFSS, 1987 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 7. Obesity Trends* Among U.S. AdultsBRFSS, 1988 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 8. Obesity Trends* Among U.S. AdultsBRFSS, 1989 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 9. Obesity Trends* Among U.S. AdultsBRFSS, 1990 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14%
  • 10. Obesity Trends* Among U.S. AdultsBRFSS, 1991 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 11. Obesity Trends* Among U.S. AdultsBRFSS, 1992 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 12. Obesity Trends* Among U.S. AdultsBRFSS, 1993 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 13. Obesity Trends* Among U.S. AdultsBRFSS, 1994 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 14. Obesity Trends* Among U.S. AdultsBRFSS, 1995 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 15. Obesity Trends* Among U.S. AdultsBRFSS, 1996 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19%
  • 16. Obesity Trends* Among U.S. AdultsBRFSS, 1997 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% ≥20%
  • 17. Obesity Trends* Among U.S. AdultsBRFSS, 1998 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% ≥20%
  • 18. Obesity Trends* Among U.S. AdultsBRFSS, 1999 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% ≥20%
  • 19. Obesity Trends* Among U.S. AdultsBRFSS, 2000 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% ≥20%
  • 20. Obesity Trends* Among U.S. AdultsBRFSS, 2001 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
  • 21. Obesity Trends* Among U.S. AdultsBRFSS, 2002 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
  • 22. Obesity Trends* Among U.S. AdultsBRFSS, 2003 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
  • 23. Obesity Trends* Among U.S. AdultsBRFSS, 2004 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% ≥25%
  • 24. Obesity Trends* Among U.S. AdultsBRFSS, 2005 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
  • 25. Obesity Trends* Among U.S. AdultsBRFSS, 2006 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
  • 26. Obesity Trends* Among U.S. AdultsBRFSS, 2007 (*BMI ≥30, or ~ 30 lbs. overweight for 5’ 4” person) No Data <10% 10%–14% 15%–19% 20%–24% 25%–29% ≥30%
  • 27. County-level Estimates of Obesity among Adults aged ≥ 20 years: United States 2008 Age-adjusted percent www.cdc.gov/diabetes
  • 28. Predictions for 2050 The report predicts that if current trends continue: 60% of men, 50% of women, and 26% of children and young people will be obese Cases of type 2 diabetes will rise by 70% Cases of stroke will rise by 30% Cases of coronary heart disease will rise by 20%
  • 29.
  • 30. Unfavorable Odds % of overweight children become overweight/ obese adults % of children with overweight parents become overweight 64 70
  • 31. What percentage of Bedford County students are living in the XXX L Generation?
  • 32.
  • 33.
  • 35. Weighing In (The Food Network)
  • 37. Dance Your A** Off (Oxygen)
  • 39.
  • 40.
  • 41. Research Results Physical activity: Participating in physical activity is important for children and teens as it may have beneficial effects not only on body weight, but also on blood pressure and bone strength. Physically active children are also more likely to remain physically active throughout adolescence and possibly into adulthood.Studies show: Children may be spending less time engaged in physical activity during school. Daily participation in school physical education among adolescents dropped 14 percentage points over the last 13 years — from 42% in 1991 to 28% in 2003. In addition, less than one-third (28%) of high school students meet currently recommended levels of physical activity.
  • 42. HBP Orthopedic Trouble Depression Sleep Apnea Type 2 Diabetes Asthma Heart Disease Low Self-Esteem As children, teens, and adults gain more weight they experience more difficulty
  • 43. What is obesity? To most people, the term "obesity" means to be very overweight. Health professionals define "overweight" as an excess amount of body weight that includes muscle, bone, fat, and water. "Obesity" specifically refers to an excess amount of body fat. Some people, such as bodybuilders or other athletes with a lot of muscle, can be overweight without being obese.
  • 44.
  • 45. Measuring the exact amount of a person's body fat is not easy. The most accurate measures are to weigh a person underwater or to use an X-ray test called Dual Energy X-ray Absorptiometry (DEXA). These methods are not practical for the average person, and are done only in research centers with special equipment.
  • 46. Weight-for-height tables, which have been used for decades, usually have a range of acceptable weights for a person of a given height. One problem with these tables is that there are many versions, all with different weight ranges. Another problem is that they do not distinguish between excess fat and muscle. A very muscular person may appear obese, according to the tables, when he or she is not.
  • 47.
  • 48.
  • 49. Where is Bedford County in all this?
  • 50. Where is Salem in all this? PERCENT AT RISK OF OVERWEIGHT PERCENT OVERWEIGHT 05/06 Increase(^)Decrease(*) over 3 years 07/08 06/07 Increase(^) Decrease(*) over 3 years 07/08 06/07 05/06 Middle School 7TH Grade ^ 21.9 21.7 20.5 ^ * 16.8 18.9 16.7 Bailey Bridge ^ * 18.8 20.5 17.0 ^ 26.1 22.5 20.9 Carver ^ 19.2 18.4 18.5 ^ * 21.1 22.3 19.4 Chester * ^ 20.6 17.1 19.1 * ^ 29.9 28.8 31.1 Falling Creek * ^ 17.9 17.7 20.1 ^ * 20.7 21.8 21.6 Manchester ^ * 17.0 20.6 15.6 * ^ 19.5 18.3 22.2 Matoaca ^ 19.1 18.8 16.34 ^ * 11.9 14.7 12.14 Midlothian * ^ 26.0 13.8 23.5 ^ 29.6 27.6 26.5 Perrymont * ^ 21.5 17.9 20.5 ^ 25.5 23.7 23.8 Providence Salem * 14.7 17.1 18.4 ^ 25.5 20.0 20.1 Robious * ^ 18.5 17.1 24.3 * ^ 31.32 24.8 26.0 Salem ^ * 16.0 19.8 18.5 ^ * 11.3 11.8 10.6 Swift Creek * 18.6 18.9 19.0 ^ * 20.1 20.2 19.7 Middle School Total
  • 51. Cutting PE Time Environment Portion Sizes Food Choices Too Much Sitting Role of Media Causes of Childhood Obesity
  • 52. Role of Media A recent report concludes that the majority of scientific ` research indicates that children who spend the most time with media are more likely to be overweight. Contrary to common assumptions, however, most research reviewed for this report does not find that children's media use displaces more vigorous physical activities. Therefore, the research indicates that there may be other factors related to children's media use that are contributing to weight gain. In particular, children's exposure to billions of dollars worth of food advertising and marketing in the media may be a key mechanism through which media contributes to childhood obesity. http://www.kff.org/entmedia/upload/The-Role-Of-Media-in-Childhood-Obesity.pdf
  • 53.
  • 54. Furthermore, many of the advertising and marketing campaigns enlist children's favorite TV and movie characters: from SpongeBob Cheez-Its to Scooby-Doo cereals and Teletubbies Happy Meals.
  • 55.
  • 56. How Can You Help
  • 57. Be An Advocate For Good Health BCPS HPE
  • 58. Get Those Kids Out of Their Seats Teachers have concrete evidence — improved grades and fewer discipline problems — after implementing specific movement skills in their classes Standing appears to provide a 5–15% greater flow of blood and oxygen to the brain, thereby creating more arousal of attention (Jensen, 1995). sitting longer than 20 minutes decreases flow of BDNF (brain-derived neurotrophic factor) Carl Cotman, a neuroscientist at the University of California, Irvine
  • 59.
  • 60. have students walk while reviewing with a partner for a test or quiz
  • 61. take students on a nature walk
  • 63.
  • 64. BEDFORD COUNTY SCHOOL NUTRITIONALS 2008-2009 NUTRIFAX - 2004/2005 Talk to students about decision making: food choices as well as portion sizes http://www.bedford.k12.va.us/menus/nutritionals.htm
  • 65. Get away from using food as a reward for good behavior, academic excellence, and incentives Food rewards are typically “empty calorie” foods —high in fat, sugar and salt with little nutritional value. They provide extra calories and replace healthier food choices. Using food rewards teaches kids to eat when they aren’t hungry and can cause them to develop life-long habits of rewarding or comforting themselves with unhealthy foods. Many of the “reward foods” contain food dyes which many have linked to aggravating hyperactive behaviors.
  • 66. Parents HPE Dept Entire Faculty F I T FIT Students KIDS