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Micro-organisms 
friendly or 
enemy 
Presented By : Azmat ahmed
PRESENTATION TOPIC 
Micro-organisms friendly or 
enemy
contents 
• What is micro-organisms 
• Types of micro-organisms 
• Friendly micro-organisms 
• Harmful micro-organisms 
• Disease causing by micro-organisms in 
humans and in plants 
• Food preservation
Micro-organisms 
• Micro-organisms are very small organisms that 
can not be seen with naked eye , but can be 
seen with the help of microscope . 
• Micro-organisms may be unicellular or 
multicellular . 
• Micro-organisms may live alone or 
communities . 
• Micro-organisms are found in all kinds of 
environment like ice cold climate , hot spring ,
Types of Micro-organisms 
• There are different types of micro-organisms like 
bacteria , fungi , algae , protozoans etc. 
• Viruses are considered as to be micro-organisms 
they are different from other organisms because they 
produce only in the body of host cells examples of 
host cell is worms , nematodes etc.
Friendly Micro-organisms 
• Micro-organisms are used for making bread , curd 
from milk , cheese pickles , cakes , alcohols etc. 
• Micro-organisms are used for making medicines . 
• Micro-organisms helps in fixing atmospheric 
nitrogen
• Making Curd from milk : The bacterium called 
lactobacillus reproduces in milk which convert milk 
into curd . 
• Making bread ; the fungus called yeast produces in 
flour dough and produces carbon dioxide during 
respiration which makes the dough soft and helps in 
making cakes , biscuits , bread etc. 
• making medicines ; some bacteria and fungus are4 
used to make medicines which kills or stops the 
growth of disease causing micro-organisms such 
medicines are called as antibiotics
• Examples ; streptomycin , tetracycline , 
erythromycin . 
• Vaccines are important to protect us from 
disease and vaccines protect us from different 
diseases like polio , cholera , typhoid etc.
Harmful Micro-organisms 
• Some microorganisms cause diseases in plants and 
animals. Such disease causing microorganisms are 
called pathogens . 
• Some microorganisms grow in food substances and 
produce toxic substances and makes the food 
poisonous. Food poisoning causes illness and even 
death.
Disease causing Microorganisms in 
Humans 
• Disease causing micro-organisms enter our body 
through air , water , food these micro-organisms 
are called as pathogens . 
• Disease which can spread from an infected person 
to a healthy person are called communicable 
diseases . 
• E.g. :- chicken pox , flu , Tb etc. .
• Some insects and animals act as carriers of disease 
causing microbes. 
• E.g. :- House fly, Female anopheles mosquito 
(malaria), Female aedes mosquito (dengue fever) etc.
anopheles mosquito aedes mosquito
Disease causing microorganism in plants 
• Micro-organisms like rice wheat causes diseases in plants 
like rice , wheat , potato , sugarcane , apple etc these 
produces crop yield these diseases controlled by using 
chemicals which kill microbes .
Food preservation 
• Food is spoilt by microorganisms. Spoilt food has 
bad smell and bad taste and causes food poisoning. 
Food can be preserved by protecting it from 
microorganisms. Food can be preserved by different 
methods. 
.
Umer nawaz

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Umer nawaz

  • 1. Micro-organisms friendly or enemy Presented By : Azmat ahmed
  • 3. contents • What is micro-organisms • Types of micro-organisms • Friendly micro-organisms • Harmful micro-organisms • Disease causing by micro-organisms in humans and in plants • Food preservation
  • 4. Micro-organisms • Micro-organisms are very small organisms that can not be seen with naked eye , but can be seen with the help of microscope . • Micro-organisms may be unicellular or multicellular . • Micro-organisms may live alone or communities . • Micro-organisms are found in all kinds of environment like ice cold climate , hot spring ,
  • 5. Types of Micro-organisms • There are different types of micro-organisms like bacteria , fungi , algae , protozoans etc. • Viruses are considered as to be micro-organisms they are different from other organisms because they produce only in the body of host cells examples of host cell is worms , nematodes etc.
  • 6. Friendly Micro-organisms • Micro-organisms are used for making bread , curd from milk , cheese pickles , cakes , alcohols etc. • Micro-organisms are used for making medicines . • Micro-organisms helps in fixing atmospheric nitrogen
  • 7. • Making Curd from milk : The bacterium called lactobacillus reproduces in milk which convert milk into curd . • Making bread ; the fungus called yeast produces in flour dough and produces carbon dioxide during respiration which makes the dough soft and helps in making cakes , biscuits , bread etc. • making medicines ; some bacteria and fungus are4 used to make medicines which kills or stops the growth of disease causing micro-organisms such medicines are called as antibiotics
  • 8. • Examples ; streptomycin , tetracycline , erythromycin . • Vaccines are important to protect us from disease and vaccines protect us from different diseases like polio , cholera , typhoid etc.
  • 9. Harmful Micro-organisms • Some microorganisms cause diseases in plants and animals. Such disease causing microorganisms are called pathogens . • Some microorganisms grow in food substances and produce toxic substances and makes the food poisonous. Food poisoning causes illness and even death.
  • 10. Disease causing Microorganisms in Humans • Disease causing micro-organisms enter our body through air , water , food these micro-organisms are called as pathogens . • Disease which can spread from an infected person to a healthy person are called communicable diseases . • E.g. :- chicken pox , flu , Tb etc. .
  • 11. • Some insects and animals act as carriers of disease causing microbes. • E.g. :- House fly, Female anopheles mosquito (malaria), Female aedes mosquito (dengue fever) etc.
  • 13. Disease causing microorganism in plants • Micro-organisms like rice wheat causes diseases in plants like rice , wheat , potato , sugarcane , apple etc these produces crop yield these diseases controlled by using chemicals which kill microbes .
  • 14. Food preservation • Food is spoilt by microorganisms. Spoilt food has bad smell and bad taste and causes food poisoning. Food can be preserved by protecting it from microorganisms. Food can be preserved by different methods. .