Oddi tea hk 3x4 all

1. 這是一款適合在慵懶周日搭配早午餐
飲用的美味紅茶。它於福南梅森經典
的血腥瑪麗雞尾酒口味类似，通過萃
取真正的红番茄並輔之以胡椒、辣椒
和檸檬，讓味蕾盡享雅致爽辣，唇齒之
間滋味難忘。
This wickedly tasty black tea brew takes
as its inspiration Fortnum’s classic Bloody
Mary cocktail. Made with real tomato, black
peppercorns, chili and lemon, it delivers a
sophisticated, spicy kick. A perfect Sunday
brunch tipple.
B LO O DY G O O D

2. 這是一款適合在慵懶周日搭配早午餐飲
用的美味紅茶。它於福南梅森經典的血腥
瑪麗雞尾酒口味类似，通過萃取真正的红
番茄並輔之以胡椒、辣椒和檸檬，讓味蕾
盡享雅致爽辣，唇齒之間滋味難忘。
青
This wickedly tasty black tea brew takes
as its inspiration Fortnum’s classic Bloody
Mary cocktail. Made with real tomato, black
peppercorns, chili and lemon, it delivers a
sophisticated, spicy kick. A perfect Sunday
brunch tipple.
B LO O DY G O O D

3. This wickedly tasty black tea brew
takes as its inspiration Fortnum’s
classic Bloody Mary cocktail. Made
with real tomato, black peppercorns,
chili and lemon, it delivers a
sophisticated, spicy kick. A perfect
Sunday brunch tipple.
B LO O DY G O O D
這是一款適合在慵懶周日搭配早午餐飲
用的美味紅茶。它於福南梅森經典的血腥
瑪麗雞尾酒口味类似，通過萃取真正的红
番茄並輔之以胡椒、辣椒和檸檬，讓味蕾
盡享雅致爽辣，唇齒之間滋味難忘。
青

4. This wickedly tasty black tea brew
takes as its inspiration Fortnum’s
classic Bloody Mary cocktail. Made
with real tomato, black peppercorns,
chili and lemon, it delivers a
sophisticated, spicy kick. A perfect
Sunday brunch tipple.
B LO O DY G O O D

5. This wickedly tasty black tea brew
takes as its inspiration Fortnum’s
classic Bloody Mary cocktail. Made
with real tomato, black peppercorns,
chili and lemon, it delivers a
sophisticated, spicy kick. A perfect
Sunday brunch tipple.
B LO O DY G O O D

6. A poker-hot black tea blend made
with real ginger and chilli and rich
with sweet treacle notes. A
heatseeker’s dream-of-a-tea, there is
no more fiery brew than this.
H OT S T U F F

7. A star attraction of our famous
confectionery counter for centuries,
this black tea blend recreates the
honey-sweet and creamy taste of our
Vanilla Nougat, with rich notes of
roasted almonds, caramel and sweet
apple. A true teatime treat.
S W E E T A S A N U T

8. There are few things more iconically
Fortnum’s than our handmade
Chocolate Violet Creams - and now
there’s a tea to match it. A rich blend
of cocoa shells, black tea and blue
petals, this relaxing tea is gently
floral and deliciously chocolatey.
F LOW E R P OW E R E D

9. Inspired by our most iconic biscuits,
this black tea blend has borrowed
everything from its crumbly
namesake - from the sweet, smooth,
buttery and nutty taste,to the
infamous (but well-hidden) monkey
on its packaging.
CREAM TEA IS SERVED

10. Inspired by our own ‘Summer Cup’
cocktail, this exotic blend of green
tea, dried fruits, flowers and spices
has hints of juniper, liquorice, rose
and cherry. Spicy, fruity and
refreshing, it’s a teatime taste of
summertime in Piccadilly.
PITCHER PERFECT

11. Inspired by the Knickerbocker Glory,
America’s iconic dessert which we
brought to Britain in 1955, green tea
blends with real vanilla, strawberry,
pineapple, mango & hand-picked
marigold petals to create a tea as
creamy-sweet as the sundae proper.
GLORY BE!

12. Inspired by our own London Gin,
we’ve combined Green Tea with real
juniper berries and hand-picked
botanicals - including coriander,
fennel and lemon balm - and topped
the cocktail off with lime and
cucumber. A gin & tonic with
none of the consequences.
TEA FOR TONIC

13. Fortnum’s has been making Lemon
Curd for almost as long as we’ve been
selling tea and now we’ve combined
the two in glorious fashion. Made with
Green Tea, the taste is smooth, sweet
and zesty - just like the real thing.
OUR SUNDAY ZEST

14. Inspired by our own London Gin,
we’ve combined Green Tea with real
juniper berries and hand-picked
botanicals - including coriander,
fennel and lemon balm - and topped
the cocktail off with lime and
cucumber. A gin & tonic with
none of the consequences.
TEA FOR TONIC

16. This wickedly tasty black tea brew
takes as its inspiration Fortnum’s
classic Bloody Mary cocktail. Made
with real tomato, black peppercorns,
chili and lemon, it delivers a
sophisticated, spicy kick. A perfect
Sunday brunch tipple.
B LO O DY G O O D

17. A poker-hot black tea blend made
with real ginger and chilli and rich
with sweet treacle notes. A
heatseeker’s dream-of-a-tea, there is
no more fiery brew than this.
H OT S T U F F

18. A star attraction of our famous
confectionery counter for centuries,
this black tea blend recreates the
honey-sweet and creamy taste of our
Vanilla Nougat, with rich notes of
roasted almonds, caramel and sweet
apple. A true teatime treat.
S W E E T A S A N U T

19. There are few things more iconically
Fortnum’s than our handmade
Chocolate Violet Creams - and now
there’s a tea to match it. A rich blend
of cocoa shells, black tea and blue
petals, this relaxing tea is gently
floral and deliciously chocolatey.
F LOW E R P OW E R E D

20. Inspired by our most iconic biscuits,
this black tea blend has borrowed
everything from its crumbly
namesake - from the sweet, smooth,
buttery and nutty taste,to the
infamous (but well-hidden) monkey
on its packaging.
CREAM TEA IS SERVED

21. Inspired by our own ‘Summer Cup’
cocktail, this exotic blend of green
tea, dried fruits, flowers and spices
has hints of juniper, liquorice, rose
and cherry. Spicy, fruity and
refreshing, it’s a teatime taste of
summertime in Piccadilly.
PITCHER PERFECT

22. Inspired by the Knickerbocker Glory,
America’s iconic dessert which we
brought to Britain in 1955, green tea
blends with real vanilla, strawberry,
pineapple, mango & hand-picked
marigold petals to create a tea as
creamy-sweet as the sundae proper.
GLORY BE!

23. Inspired by our own London Gin,
we’ve combined Green Tea with real
juniper berries and hand-picked
botanicals - including coriander,
fennel and lemon balm - and topped
the cocktail off with lime and
cucumber. A gin & tonic with
none of the consequences.
TEA FOR TONIC

24. Fortnum’s has been making Lemon
Curd for almost as long as we’ve been
selling tea and now we’ve combined
the two in glorious fashion. Made with
Green Tea, the taste is smooth, sweet
and zesty - just like the real thing.
OUR SUNDAY ZEST

25. Inspired by our own London Gin,
we’ve combined Green Tea with real
juniper berries and hand-picked
botanicals - including coriander,
fennel and lemon balm - and topped
the cocktail off with lime and
cucumber. A gin & tonic with
none of the consequences.
TEA FOR TONIC